Wood Food Systems

02/18/2026

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The SP-700 is ideal for large batch cooking with 72 sq ft of cooking capacity. The standard rack system provides 18 racks that are 12” deep. An optional system of 12 racks that are 18” deep increases spacing between racks to 4.5”.

More info here: https://www.southernpride.com/products/sp-700

02/16/2026

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Our E-Series Pressure Fryers are the best in the game. Upgrade your fry game to experience:
💡 35% gas energy savings
💡 4x more days of oil life
💡 15–30 min/day labor saved

Better for your kitchen. Better for your bottom line. Contact us today to get started: https://ow.ly/544250XxNv3

02/13/2026

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Each gas rotisserie smoker is equipped with rotating teflon rotisserie drive pins. This provides less friction and wear on the rotisserie wheel as well as the hanger racks.

Each product rack and hanger rack is removable for easy cleaning.

02/09/2026

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It starts with a rush. Lunch crowd building. Dinner just around the corner. 🕒🔥

You need something that cooks fast, holds strong, and keeps customers coming back.

Enter our Broaster Foods Boneless Buffalo Wings. Made from 100% breast meat, marinated for flavor, and coated in our proprietary breading—every piece fries up moist, crispy, and crave-worthy. Bigger-than-average portions mean better plate coverage and better value.

From c-stores and bars to restaurants and arenas, these wings fit any operation:
✔️ Easy to prep
✔️ Consistent results
✔️ Great quality product

Now available nationwide through Dot Foods.

02/06/2026

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Quality equipment is one of the many factors that attribute to a successful business. Our smokers provide dependability and consistency for operators while allowing plenty of room for creativity.

02/02/2026

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01/31/2026

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01/28/2026

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The SRG-400 operates with natural or LP gas and has a firebox that can accommodate 1-3 fireplace sized logs, depending on desired smoke profile. Convection air circulates the heat and smoke throughout the cooking chamber for an even and consistent cook.

01/23/2026

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01/20/2026

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tip of the day! Be sure to remove all ash from the firebox of your Southern Pride gas smoker after each and every cook cycle and dispose of properly. Keeping the firebox free of debris ensures proper function of the burner.