Sass ‘n Batter

06/17/2026

🌾🚫 Gluten-Free Doesn’t Mean Flavor-Free 🚫🌾

One of the questions I get asked most often is:

“Do you make gluten-free cupcakes?”

The answer is YES! 🧁

I believe everyone deserves a delicious treat, regardless of dietary restrictions. My gluten-free cupcakes are made with the same care, creativity, and “just one more bite” factor as everything else on the menu.

Whether you’re gluten-sensitive, avoiding gluten by choice, or shopping for someone who is, I’ve got options for you.

👇 Tell me your dream gluten-free cupcake flavor:
🍫 Chocolate
🍓 Strawberry Cheesecake
🍋 Lemon
🫐 Blueberry
🎂 Birthday Cake

Or suggest your own!

Please note: While I offer gluten-free cupcakes, they are prepared in a home kitchen where gluten-containing ingredients are also used.

06/15/2026

📸 Calling all Sass ’n Batter customers!

Have a picture of your cupcakes?

Post it in the comments!

I love seeing where my cupcakes end up—birthday parties, work events, family gatherings, or hiding in your car so nobody else can have one. 😂

Let’s see those photos!

06/14/2026

Question for my gluten-free and low-carb friends

I usually do my gluten-free and low-carb cupcakes to order

If I offered more specialty cupcakes regularly, which would you be most excited about?

❤️ Gluten-Free
👍 Low-Carb
😮 Both

Vote with a reaction! 👇

This is a great way for me to see what everyone would like to see on the menu. 🧁💕

06/13/2026

Summer Flavor Showdown

🚨 CUPCAKE DEBATE TIME 🚨

You can only choose ONE summer flavor to add to the menu.

🍓 Strawberry Lemonade
🍑 Peach Cobbler
🍍 Pineapple Upside Down Cake
🍋 Lemon Blueberry

Which one gets your vote?

Comment below and let’s see who wins. 👇

(And yes… if enough people demand one, I might have to make it happen.)

06/09/2026

🍓 I Need Your Honest Feedback! 🧁

First, welcome to all of my new followers! Thank you to everyone who stopped by the Sass ‘n Batter booth, tried a cupcake, shared a post, told a friend, or simply said hello. The support has been incredible, and I’m so grateful.

Now I’d love to hear from YOU!

If you’ve tried my cupcakes, what did you love?
💗 Favorite flavor?
💗 Favorite frosting?
💗 Perfect sweetness level?
💗 What would you like to see me offer in the future?

And if there’s something you think I could improve, please tell me that too! I want Sass ’n Batter to be the best it can be, and honest feedback helps me grow.

Drop your thoughts in the comments or send me a message. Every suggestion, idea, and opinion is welcome.

As a small business owner, your feedback means the world to me. Thank you for helping me build something special, one cupcake at a time. 🧁✨

06/07/2026

🍓UPDATED COUNT☺️
*LAST DAY*

I’m available today from now through 4pm.

Strawberry cheesecake
6pk- 6
2pk- 2
Singles- 1

Strawberry crumble
6pk- 7
2pk- 4
Singles- 11

Chocolate strawberry
6pk- 6
2pk- 17
Singles- 17

Strawberry lemonade
6pk- lemon frosting 6
6pk- strawberry frosting 4
2pk- 10
Singles- 9

06/06/2026

Thank you ALL again for helping make yesterday a success!!

Your girl made approximately 500 cupcakes with one functional arm and somehow survived. Barely. 😂

I still have a limited number of cupcakes available for porch pickup today while I recover and attempt to remember what rest feels like.

FCFS
I’ll be available after 3 pm and most of tomorrow.
I’ll try to keep an updated count in the comments.

06/06/2026

06/06/2026

🍓🧁 WOW… what a week! 🧁🍓

I just wanted to take a moment to say THANK YOU to everyone who stopped by the Sass ’n Batter booth at the Strawberry Festival!

Whether you purchased cupcakes, shared a post, told a friend about us, or simply stopped to chat, I appreciate every single one of you. Seeing familiar faces, meeting new customers, and hearing how much you enjoyed the cupcakes made all the long hours absolutely worth it.

The best part wasn’t selling cupcakes—it was hearing your feedback. Every “these are amazing,” “I’ll be back,” and “my family loved them” means more than you know. As a small business owner, those comments fuel my heart almost as much as caffeine and cream cheese frosting.

Now, if you’ll excuse me, I’m going to spend the next few days recovering. Apparently making nearly 500 cupcakes while operating on approximately one functional arm was not listed as a recommended post-surgery activity. 🤷‍♀️😂

My right arm has officially submitted a formal complaint to management, and management has decided it may have a valid case.

Thank you all for supporting my little cupcake dream. I couldn’t do this without you, and I can’t wait to bake for you again soon!

❤️ Lisa
🧁 Sass ’n Batter

06/05/2026

Strawberry festival 🍓