olive my heart

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olive my heart Chef/owner Heidi Lacy Olive has over 25 years of experience creating plant-based cuisine

Do you believe in signs? I believe that this is a sign of what's to come!!! Check back tomorrow for an update 🤩
10/16/2026

Do you believe in signs? I believe that this is a sign of what's to come!!! Check back tomorrow for an update 🤩

If you missed your opportunity to help over the summer, now is your chance! I had the privilege to create deliciously sp...
10/13/2026

If you missed your opportunity to help over the summer, now is your chance! I had the privilege to create deliciously spooky treats for this event last year & I am so honored to be asked back again this year! Please consider helping these moos & their people! You will get to try desserts made by olive my heart | Plant-Based Catering & Cooking Instruction plus, who doesn't want to kiss a cow!?

10/07/2026

Thank you, thank you, thank you! I do what I do for the love of people, animals, food, the planet & even myself 😊 I literally couldn't have made it through September without you 🫶

So honored to be named among so many esteemed businesses to create awareness & expand the vegan options available in Kno...
10/03/2026

So honored to be named among so many esteemed businesses to create awareness & expand the vegan options available in Knoxville!

What a beautiful collaboration of minds to design some truly beautiful food - my absolutely favorite thing to do 🥰

Thanks Vegan Chef Challenge - Southeast & Knox Vegan for the opportunity to serve 🤩

Thank you Real Good Kitchen | Shared Commercial Kitchen for the space to create 😇

The Vegan Chef Challenge - Southeast has been challenging, educational, exciting & inspiring! I had so much help this mo...
09/29/2026

The Vegan Chef Challenge - Southeast has been challenging, educational, exciting & inspiring!

I had so much help this month from an amazing group of family members who believe in me enough to help me achieve my dreams!

Not only does Steven Olive support my culinary dreams by doing dishes & running food to hungry customers, but he also is the namesake of olive my heart | Plant-Based Catering & Cooking Instruction

He is my helpmate every day, not just on kitchen days. He always encourages me to pursue the things I love, even when they sound impossible - like starting a ghost kitchen & joining the Vegan Chef Challenge - Southeast to introduce my business to the world for the first time 🤩

Thanks for walking beside me through the challenging times & the easy times! I literally wouldn't be here, doing the thing I love, without you!

I can only win in life because I love you all the way & I know that you love me too!

09/25/2026

Go. Eat. Vote.

This is your last chance to try olive my heart | Plant-Based Catering & Cooking Instruction 🤩🤩🤩

Thank you so much for your orders, votes & support throughout this Vegan Chef Challenge - Southeast ❤️

Order now for pickup Saturday & Sunday Real Good Kitchen | Shared Commercial Kitchen

This month is almost done! olive my heart | Plant-Based Catering & Cooking Instruction could not have done the National ...
09/24/2026

This month is almost done! olive my heart | Plant-Based Catering & Cooking Instruction could not have done the National Vegan Chef Challenge without help!

This week's MVP is Sherry DeGouw - she has mixed, tasted, washed dishes, brought positive energy & most of all, shown up!

Thank you for your inspiration to seek out high quality ingredients & your enthusiastic support of my newest venture! I love you & thank you - with all of my heart ❤️

KNOXVILLE - Presenting the FINAL menu for the 2026 Vegan Chef Challenge! This week is all about comfort food. Order toda...
09/22/2026

KNOXVILLE - Presenting the FINAL menu for the 2026 Vegan Chef Challenge! This week is all about comfort food. Order today for pick-up this weekend!

WHEN DO I PICK UP? Saturday & Sunday, 9/26-9/27 (10am-2pm)
WHERE DO I PICK UP? Real Good Kitchen, 2004 E Magnolia Ave, Knoxville

Thank you all so much for all the orders, votes, and amazing support! 💚

Knox Vegan
Real Good Kitchen
Vegan Chef Challenge - Southeast

Thank you all so much for showing up to the Breakfast for Dinner Pop-up on Friday night! The tofu scramble, potatoes and...
09/20/2026

Thank you all so much for showing up to the Breakfast for Dinner Pop-up on Friday night! The tofu scramble, potatoes and queso sold out in the first hour. 🤩 Big thanks to Husmus Studio for hosting and special drinks, and Maple Hill Homestead for the sweet treats! Let's do it again soon. 🥞

Knox Vegan

Address

2004 E Magnolia Avenue
Knoxville, TN
37917

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