Lunch Menu 11a-4p, Happy Hour 4p-7p, Dinner Menu 5p, Weekday Drink Specials All Day Mon-Wed, Live Music with Dave Bootle - Visit our website to view our event schedule - Mangoes Island Cuisine focuses on restoring native natural local cuisine which is a blend of Bahamian, Cuban, West Indies, and truly Key West. All food is made fresh in-house and our seafood is of freshest quality. We resource our seafood from local vendors and acquiring local and indigenous produce to showcase the island’s cuisine. Creative American classic dishes are also available to cater to large groups assure we provide something for everyone. You can enjoy your lunch or dinner in our courtyard lounge, people watch from our Duval Street side seating, or cool off in our air conditioned dining room that ties our beautiful property together. Our bar serves an amazing selection of craft beers on tap, along with the classical favorites, specialty cocktails, frozen drinks and a wine list to meet our guest’s needs. We thrive on showcasing local cuisine. Chef de Cuisine Kathleen Sefcik is no newcomer to the island and has proven herself as an amazing chef in Key West. You will be sure to have a truly delicious and unique Key West dining experience. Mangoes also offers catering services and the most unique Duval Street event space. Contact Mangoes for more information about booking your private event, Phone: (305) 928-0031 Email Address: [email protected]
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