The Salty Calf

11/19/2025

News regarding Holiday Market

10/26/2025

Celebrate the season with a freshly prepared holiday meal; ready to heat, serve, and share. Whether you’re hosting a family gathering or picking up a cozy meal for a few, our Thanksgiving dinner brings homemade flavor to your table without the stress.
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Pre-order for pick up!
•How?- Call or text (406) 471-2617 Now through November 19th
•Pick up when?- Thanksgiving-Eve, Wednesday November 26th

05/21/2025

With heavy hearts, we sadly announce that we are no longer operating our Salty Calf Grab n’ Go and our Grill at The Frontier Room. It’s been an honor to be part of the Creston community, and we’ve cherished seeing you each week. Our sole purpose is to create food with love that we can share with you. Despite this, we’ve faced ongoing unnecessary challenges in our environment that are ultimately out of our control. Without a shared, clear path to our vision for The Frontier Room, we’ve chosen to focus our time and energy on our location at 528 West Idaho. You can find our same delicious grab and go meals here, Monday-Friday, 11-6. Thank you so much for your continued love and support—we truly hope to see you again soon and hopefully find a new way to share our food with you down the road.
– With love, The Salty Calf and Frontier Room Crew

05/16/2025

Please join us at The Frontier Room this Friday and Saturday from 6-10pm. We have two delicious specials,
Halibut with Huckleberry Sauce over Risotto, and our Smoked Baby Back Ribs over Creamy Polenta with Roasted Corn and Chiles! Our full menu and bar are available as always, as well as our special cocktail of the weekend, Huckleberry Vodka Lemon Drop! We can’t wait to see you.

05/08/2025

Happy Humpday! We’ve got two yummy specials for you this weekend; Seared Scallops over Jasmine Rice with Red Curry Sauce (pictured below) & Slow Braised Beef Short Ribs over Creamy Polenta. Happy Hour is in the works so stay tuned... We’ll see you soon folks!
🕰️6-10, Thursday-Saturday
📍100 S-MT Highway 206

04/30/2025

Hey everyone! We are happy to announce that The Frontier Room is now open every weekend! Come on down Thursdays-Saturdays to try our weekly specials. This weekend we are offering a Grilled Ahi Tuna Steak topped with two Crab stuffed Jumbo Prawns with a Wasabi Beurre Blanc. We have our main menu available as well as a nice variety of Beer, Cocktails, and Wine. We can’t wait to see ya!
• 100-S MT Highway 206 📍•

04/16/2025

Hey everyone! Join us at our Pop-Up Grill this Friday and Saturday from 6-10PM. This weekend we are offering an amazing special, Tortilla Crusted Halibut with Mango Avocado Salsa on a bed of Creamy Corn with Chipotle Sauce. Don’t miss out! Our regular menu will still be available. We can’t wait to see you for this special event! 🐟🍽️
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100 MT Highway 206📍

04/02/2025

Hey everyone! Don’t miss out on our Pop-Up Grill this weekend!! We’ve got two amazing specials in the works: Grilled Shrimp and Scallop Skewers on a bed of Herbed Orzo with Grilled Zucchini, and Smoked Prime Rib with Baked Potato and Broccolini. Come to The Frontier Room this Thursday-Saturday from 6-10pm to try them. We can’t wait to see you for this special event!
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100 S-206, Kalispell MT 📍

03/19/2025

Hey everyone! Just a reminder, our Pop-Up Grill starts tomorrow! Come down to The Frontier Room for our special event and try this week’s special. We can’t wait to see ya! 🍽️♨️
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•Thursday-Saturday, 6-10 pm
•100 S-206 Kalispell, MT📍

03/06/2025

02/27/2025

Happy March Everyone!! Here are the dates for The Frontier Room this month. We’ve got some yummy specials in the works and a great list of wines and other beverages to pair. We can’t wait to see you!! 🍀
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