Cowford Chophouse

08/27/2026

Rich, buttery, and undeniably indulgent. Our bone marrow is roasted to perfection and served with warm, crusty bread for the perfect bite.

08/25/2026

Elegance in every bite.

Our house-made meatballs, served over creamy cheddar rice Middlins, tomato sauce, and finished with Parmesan.

08/18/2026

Steakhouse dining beyond the steak!

Bell & Evans Farms chicken meets the flame, finished with fines herb butter and a rich jus. Roasted corn, okra, tomato, and red bell peppers bring a touch of summer to the plate, while crème fraîche whipped potatoes make every bite indulgent.

Hurry in and enjoy this summertime setup before it’s gone.

08/12/2026

Our Smoked Salmon Dip is creamy, savory, and packed with fresh flavor. Dill and lemon cream cheese, red onion, parsley, and radish salad, served with toasted lavash.

A perfect appetizer to share—or keep all to yourself.

08/10/2026

Meet Evan, our Employee of the Quarter!

Evan has been working at Cowford for 15 months and says his favorite part about working here are the guests and his coworkers!

Thank you for all you do to ensure our guests have a great experience, Evan!

08/05/2026

Summer on a plate.

All month long, enjoy our seasonal Seared Scallops— perfectly seared scallops served with creamy mascarpone, ripe peaches, candied pecans, brown butter, and fresh frisée. A delicious balance of sweet and savory, available for a limited time.

08/01/2026

Sweet Heat. Lasting Finish.

A bold balance of tropical sweetness and warming spice, The Slow Burn blends Milagro Reposado Tequila with the smoky kick of Ancho Reyes, vibrant mango Chinola, fresh lime, and agave. Finished with a dash of habanero bitters, this cocktail starts smooth and fruity before building into a lingering, satisfying heat that keeps you coming back for another sip.

07/28/2026

When it’s this hot outside, seafood on ice just hits different.

Grab your friends and come feast on our Chilled Seafood Tower.

The Cowford Chophouse

07/22/2026

Hump Day Happy Hour just hits different.

Break up the week with a stop by the bar for a cocktail that looks as great as it tastes.

07/20/2026

Summer splurge? We’d say it’s worth every bite.

Our Tomahawk is the ultimate showstopper—richly marbled, expertly prepared, and made for unforgettable dinners. Add it to your must-try list this season.