10/02/2026
A bowl for the table, a view of the inlet, and nowhere else to be!
Starting this Sunday, October 4, weβre boiling up the good stuff every Sunday: shrimp, sweet corn, potatoes + andouille sausage, all finished with Old Bay. π½π₯π₯
Feeling extra? Make it a Super Boil with snow crab legs. π¦
Grab a table in the dining room or take it upstairs to the Rooftop Bar, order a cold one, and settle in for Sunday on the water.
Every Sunday while the season lasts. See ya on the water! βοΈ