The Fountain Room

09/01/2026

Fried Artichokes: Saffron aioli, salsa verde, orange zest, fresno chilis, dusted with Manchego cheese. 💛 ✨

08/28/2026

Who says dessert needs a fork? 🍫🍸 We’ll take ours shaken, chilled, and served in a martini glass.

08/26/2026

Devour Indy is already a good excuse to treat yourself. 🥩 Make it even better by upgrading to our 16oz Bone-In Strip Steak for just $10 more. Because when a Fountain Room steak is an option, you might as well go big. 🍷✨

08/24/2026

Devour Indy starts today. 🍴 🏃‍♂️ 🏃‍♀️ You won't want to miss our three course menu for $60, which features some of our favorite items, like this Fischer Farms Southern Smoked Pork Chop and our house Chopped Salad.

View the full menu & make a reservation: https://bit.ly/49JT56O

08/22/2026

Just a sweet little way to wake up. Yogurt Parfait with roasted apples, candied pumpkin seeds, granola, and caramel ganache. 🌼 ☕ Brunch is served every Saturday + Sunday from 10-2!

08/19/2026

The Dayglow Daiquiri with Toasted Coconut Rum, Melon, Lime, & Pineapple. 💚 🍹

08/17/2026

Four Courses. Four WhistlePig Cocktails. 🥃

Raise a glass to an unforgettable evening of bourbon & great food! Enjoy a four course dinner by Chef Ricky Martinez, each course thoughtfully paired with a cocktail featuring WhistlePig Whiskey. 🍴

Save your seat now: https://bit.ly/45wmNe4

Join The Fountain Room while we explore the best Whistle Pig Distillery has to offer! We will pair 4 distinct whiskeys with chef curated dishes created by Chef Ricky Martinez. First Course Mexican Street Corn Cotija, roasted Jalapeño Aioli, pickled Onions Green Mountain Margarita WhistlePig Piggyba...

08/14/2026

A Fountain Room signature for a reason. 🥩✨ Our Roast Prime Rib of Beef is USDA Angus, salt-crusted and served with natural beef jus and horseradish cream.

Choose your cut: Queen 12oz or go all in with the King 18oz. 👑

08/12/2026

Devour Indy Summerfest is back at The Fountain Room starting August 24th! For a limited time, enjoy our three course $60 Menu for Two that shows off the best of the best of our dinner menu.

🥗 Start with your choice of soup or salad, from Lobster Bisque to our classic Chopped Salad.
🍽️ Choose your entrée, including Roasted Chicken, Southern Smoked Pork Chop, Salmon, or Vegetarian Lasagna.
🥩 Feeling fancy? Upgrade to the 16oz Bone-In Strip Steak with smashed potatoes and roasted broccolini for $10 more.
🍰 Finish on a sweet note with your choice of Brownie, Cheesecake, or Sorbet.

View the full menu & make your reservation at thefountainroom.com.

08/10/2026

Cancel something. You have Vine & Dine plans to make. 🍷

Our limited-time summer menu that includes three courses and three pours disappears after August 23, and missing out on these expertly-crafted pairings would be a real end-of-summer tragedy.

Consider this your sign to get in here while you still can! Make your reservation at thefountainroom.com. Walk-ins welcome. 🤝