10/28/2026
What’s on your plate this Week? Check out our Dinner Specials
*Savor chef-prepared meals at your convenience.*
1- House Chili
Ground and diced beef, pinto beans, and onions simmered with peppers, tomatoes, chilies, and secret spices.
2- Chicken Tenders Melanie
Chicken tenders with roasted apples, sun-dried cranberries, Madeira pan sauce, and fresh herbs.
3- Bistro Mac & Cheese
Chef's four-cheese blend with caramelized onions & bacon, topped with crispy breadcrumbs.
4- Bistro Fish & Chips
Panko-crusted codfish ~ Oven Wedge Fries ~ House Tartar Sauce
5- Two Vegetarian Lasagna Rolls
A delicious blend of spinach, caramelized onions, roasted peppers, ricotta, mozzarella, Parmesan, and marinara.
6- BBQ Pulled Pork
Tender pulled pork smothered in our house-made sweet-and-spicy BBQ sauce.
7- House Pastrami on Rye
Pastrami, Gruyère, Dill Pickle, Mustard, and Rye Bread. Comes with two sides.
8- Grilled Chicken Caesar Salad
Crisp lettuce with Parmesan, house-made croutons, and classic Caesar dressing. Croutons packed separately.
Plus, enjoy a selection of daily vegetables and starches to complement your entrée selections.