10/15/2026
Okay, tea people. I need your opinions.
It’s been a while.
Since closing Tea Sip, I’ve thought a lot about the business — the parts I loved, the parts I definitely don’t miss, and all of the tea we somehow managed to make along the way.
And lately, I’ve found myself getting excited about tea again.
I have some ideas brewing (sorry, had to), but before I get too carried away, I want to hear from the people who knew Tea Sip best.
What do you miss? Which Tea Sip blends would you love to get your hands on again? What should stay firmly in the past? And what kinds of tea things would you be excited to see next?
So, naturally, I made a survey.
Tell me what you think → https://forms.gle/26FY6rEBc1ex8Vf58
And yes, I included all the blends. Turns out there were… a lot.
One more thing: I sent an email about this too, but apparently disappearing for a few years has consequences. 😂 Some inboxes have decided Tea Sip and I are strangers.
If you want to hear about what comes next and haven’t seen an email from me, check your spam or Promotions folder. If you find Tea Sip hiding in there, mark it Not Spam or move it to your inbox so your email gets the hint.
Whether you ordered Tea Sip once, had a cabinet full of it, stopped by the shop, found us at a market, or have somehow managed to still be following this page all these years — thank you.
Let’s see where this goes.
— Jess
Founder, Tea Sip
