Traveler's Table

Traveler's Table Curated Global Cuisine
(485)

09/04/2026

Last call for a meal that gives back. 🌎🍽️

There’s still time to enjoy three globally inspired courses for $55 during Houston Restaurant Weeks, but not for long.

Travel from Singapore and Nigeria to Bali, Malaysia, India, Italy, and beyond, all while supporting , where every $1 generates 3 meals for neighbors in need.

Available through September 7.

Reserve your table before this menu is gone!

09/02/2026

Bali is calling and dinner just answered. 🌴

Inspired by the bold, aromatic flavors of Bali, our new Balinese-Style Lamb Chops feature lemongrass-chili marinated lamb, aromatic rice, rich tongseng broth, candlenut, galangal, pickled cucumber, a crisp rice cracker, and sweet soy.

Now available on our new dinner menu. Save this for your next visit.

08/30/2026

Famous last words.

Between the Passion Fruit–Mango Mousse, Orange Torta Caprese, Burnt Basque Cheesecake, and New Orleans Bourbon Bread Pudding, someone's ordering a second dessert.

Join us August 1–September 7 for a 3-course dinner for $55.

Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.

Tag the person who's definitely stealing the last bite.

Your table is ready... where are we headed first? This Houston Restaurant Weeks, your entrée is your next destination.Tr...
08/28/2026

Your table is ready... where are we headed first?

This Houston Restaurant Weeks, your entrée is your next destination.

Travel from the rich, aromatic flavors of Singapore with our Shrimp Laksa to Bali with Balinese-Style Lamb Chops, Nigeria with Suya Skewers, Malaysia with Nasi Lemak, India with Butter Chicken, or enjoy our plant-based Mushroom Bolognese inspired by the comforting flavors of Italy.

August 1 – September 7, 3 Courses | $55

Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.

Which destination are you choosing for your entrée?

Start strong.Keep it fresh with our Watermelon & Avocado Salad, go crispy with Mochiko Chicken, treat yourself to Miniat...
08/27/2026

Start strong.

Keep it fresh with our Watermelon & Avocado Salad, go crispy with Mochiko Chicken, treat yourself to Miniature New England Lobster Rolls, savor the bold flavors of Crispy Pork Belly in Pasilla Sauce, or start your meal with the warm spices of our Middle Eastern Lamb Kufta.

Join us August 1–September 7 for a 3-course dinner for $55. Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.

What starter is making it onto your table?

08/26/2026

Some cocktails earn awards. This one earned your next order.

Our Flor de Amor combines reposado tequila, elderflower liqueur, lime juice, hibiscus syrup, elderflower foam, hibiscus salt, and a candied hibiscus flower for a cocktail that's as beautiful as it is balanced.

Pair it with your Houston Restaurant Weeks dinner for the complete Traveler's Table experience.

August 1–September 7, 3 Courses | $55

Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.

Reserve your table and raise a glass to dining with purpose.

08/22/2026

The hardest part of dinner? Picking your first course.

Our Crispy Pork Belly in Pasilla Sauce is one of the featured first courses on Traveler's Table's Houston Restaurant Weeks Dinner Menu.

Made with Duroc pork belly, pasilla pepper, cashews, tomato, onion, garlic, and finished with a crisp purple cabbage, carrot, and apple slaw, it's the perfect balance of rich, smoky, and fresh.

Join us August 1–September 7 for a 3-course dinner for $55. Every Houston Restaurant Weeks menu purchased helps support the Houston Food Bank.

Which first course are you choosing?

One of Singapore's most iconic dishes, right here in Houston. A staple of Singapore's vibrant hawker culture, laksa is k...
08/20/2026

One of Singapore's most iconic dishes, right here in Houston.

A staple of Singapore's vibrant hawker culture, laksa is known for its rich, aromatic coconut curry broth and layers of bold, comforting flavor. Our Singaporean Shrimp Laksa features seasoned shrimp, fish cake, egg noodles, puff tofu, fresh laksa leaf, and a squeeze of lime for the perfect balance of richness and brightness.

Enjoy it as part of our Houston Restaurant Weeks dinner menu.

August 1 – September 7, 3 Courses | $55

Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.

Reserve your table today!

08/18/2026

Take your taste buds somewhere new.

Our Nigerian Suya Skewers feature marinated tenderloin seasoned with traditional suya spices and served with jollof rice, ata dindin, roasted garlic yogurt, and grilled vegetables for a bold, flavor-packed journey to West Africa.

Available as one of the entrée selections on our Houston Restaurant Weeks dinner menu.

August 1 – September 7, 3 Courses | $55

Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.

Reserve your table and discover your next favorite destination.

Let's talk dessert.No matter how you end your meal, there's a sweet finish waiting for you on Traveler's Table's Houston...
08/14/2026

Let's talk dessert.

No matter how you end your meal, there's a sweet finish waiting for you on Traveler's Table's Houston Restaurant Weeks Dinner Menu.

Choose from our light and refreshing Passion Fruit–Mango Mousse, rich Orange Torta Caprese, creamy Burnt Basque Cheesecake, or warm New Orleans Bourbon Bread Pudding.

Join us August 1-September 7 for a 3-course Houston Restaurant Weeks dinner for $55. Every menu purchased helps support , where every $1 generates 3 meals for neighbors in need.

Since dessert comes with the menu... which one are you picking? 🍰

08/12/2026

The only thing better than three courses? Three margaritas.

Pair your Houston Restaurant Weeks dinner with our Vaya Con Margaritas flight, three globally inspired margaritas, one unforgettable experience.

Available August 1–September 7 alongside our 3-course, $55 Houston Restaurant Weeks menu.

Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.

Cheers to dining with purpose. 🌎🍹

08/09/2026

The dish everyone comes back for. 🇮

Our Butter Chicken features smoked, yogurt-marinated chicken thighs served with tomato masala, jasmine rice, grilled parantha, cauliflower masala, mint chutney, dates, pomegranates, and pistachios for a rich, flavorful journey inspired by India.

Available as one of the entrée selections on our Houston Restaurant Weeks dinner menu.

August 1–September 7
3 Courses | $55

Every Houston Restaurant Weeks meal enjoyed at Traveler's Table benefits and , where every $1 generates 3 meals for neighbors in need.

Reserve your table!

Address

520 Westheimer Road
Houston, TX
77006

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 10am - 2:30pm
5pm - 11pm
Saturday 10am - 2:30pm
5pm - 11pm
Sunday 10am - 2:30pm
5pm - 10pm

Website

Alerts

Be the first to know and let us send you an email when Traveler's Table posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to Traveler's Table:

Shortcuts

Share

Category