Masraff's

Masraff's Popular and iconic Houston Restaurant. Recognized by Wine Spectator for its extensive wine collection and honored for its fine contemporary cuisine.
(1591)

Father-and-son owners, Tony and Russell Masraff.

Fresh, crisp, and effortlessly refreshing. 🥒 Cucumber Blossom brings together Don Julio Blanco, fresh-squeezed lime, and...
06/23/2026

Fresh, crisp, and effortlessly refreshing. 🥒
Cucumber Blossom brings together Don Julio Blanco, fresh-squeezed lime, and cucumber for a bright cocktail made to sip slowly.

A bite of comfort with a kick — Pickle Brined Fried Chicken Deviled Eggs topped with hot sauce syrup. 🥚 Bold, playful, a...
06/19/2026

A bite of comfort with a kick — Pickle Brined Fried Chicken Deviled Eggs topped with hot sauce syrup. 🥚 Bold, playful, and impossible to resist.

Wine Wednesday 🍷François Carillon 1611 Puligny-Montrachet “Le Clos du Vieux Château” Monopole 2021 — Burgundy, FranceA r...
06/17/2026

Wine Wednesday 🍷
François Carillon 1611 Puligny-Montrachet “Le Clos du Vieux Château” Monopole 2021 — Burgundy, France

A refined white Burgundy with bright citrus, pear, and delicate stone fruit, layered with subtle oak, elegant minerality, and a clean, polished finish. Balanced and graceful, this Chardonnay brings richness without losing its freshness.

Perfectly paired with Masraff’s Alaskan Halibut, East Coast Oysters, or Wakame Crusted Tuna — dishes that complement its texture, brightness, and classic Burgundy finesse.

Soft, citrusy, and just the right touch of floral. 🍓🍋🌹 Petit Floral is crafted with Ketel One Vodka, strawberry, fresh-s...
06/15/2026

Soft, citrusy, and just the right touch of floral. 🍓🍋🌹

Petit Floral is crafted with Ketel One Vodka, strawberry, fresh-squeezed lemon, and rose bitters — a perfect sip for the season.

Wine Wednesday 🍷Louis Michel & Fils Chablis Grand Cru “Les Clos” 2023 — Chablis, Burgundy, FranceA beautifully precise G...
06/10/2026

Wine Wednesday 🍷
Louis Michel & Fils Chablis Grand Cru “Les Clos” 2023 — Chablis, Burgundy, France

A beautifully precise Grand Cru Chardonnay with a pale golden color and bright aromas of lemon zest, green apple, white flowers, and crushed stone. On the palate, it’s crisp and mineral-driven, with vibrant acidity, subtle texture, and a long, clean finish that feels both elegant and refreshing.

Perfectly paired with Masraff’s East Coast Oysters, Alaskan Halibut, or Wakame Crusted Tuna — dishes that let the wine’s freshness, minerality, and finesse shine.

🌮 Our Tuna Tartare Tacos are layered with Thai basil, soy reduction, and wasabi aioli—an elevated bite made for pairing ...
06/08/2026

🌮 Our Tuna Tartare Tacos are layered with Thai basil, soy reduction, and wasabi aioli—an elevated bite made for pairing with a glass of wine.

Happy Hour runs Monday–Friday from 4–6 PM with 50% off wines by the glass and bottles under $100.

Wine Wednesday 🍷Cardinale 2021 — Napa Valley, CaliforniaA bold, beautifully structured Napa Valley red with deep color, ...
06/03/2026

Wine Wednesday 🍷
Cardinale 2021 — Napa Valley, California

A bold, beautifully structured Napa Valley red with deep color, refined tannins, and layered notes of black cherry, cassis, dark plum, cocoa, and warm spice. Rich yet polished, it finishes with elegance, depth, and a lasting sense of balance.

Perfectly paired with Masraff’s Tamari Braised Short Rib, Australian Rack of Lamb, or Pepper Brined Wild Boar Tenderloin — dishes that stand up beautifully to its richness and structure.

Crispy, creamy, and full of flavor.🥢 Our Corn Fried Shrimp Roll is layered with napa cabbage, caperberry aioli, gochujan...
06/01/2026

Crispy, creamy, and full of flavor.🥢

Our Corn Fried Shrimp Roll is layered with napa cabbage, caperberry aioli, gochujang aioli, hot sauce reduction, and masago for the perfect bite.

Wine Wednesday 🍷Far Niente Cabernet Sauvignon 2022 — Napa Valley, CaliforniaA classic Napa Cabernet with a deep ruby col...
05/27/2026

Wine Wednesday 🍷
Far Niente Cabernet Sauvignon 2022 — Napa Valley, California

A classic Napa Cabernet with a deep ruby color, structured tannins, and rich aromas of blackberry, cassis, dark cherry, and warm baking spice. On the palate, it’s full-bodied and polished, with layers of ripe black fruit, cocoa, subtle oak, and a long, elegant finish.

Perfectly paired with Masraff’s Tamari Braised Short Rib, Australian Rack of Lamb, or Pepper Brined Wild Boar Tenderloin — bold dishes that complement the wine’s depth and structure beautifully.

In observance of Memorial Day, Masraff’s will be closed Monday, May 25th as we pause to honor and remember the brave men...
05/25/2026

In observance of Memorial Day, Masraff’s will be closed Monday, May 25th as we pause to honor and remember the brave men and women who made the ultimate sacrifice for our country. 🇺🇸

We are deeply grateful for their courage, service, and sacrifice.

Wishing everyone a safe and meaningful Memorial Day weekend. 🌟

Address

9655 Katy Freeway, Suite 190
Houston, TX
77024

Opening Hours

Monday 11am - 9pm
Tuesday 11am - 9pm
Wednesday 11am - 9pm
Thursday 11am - 9pm
Friday 11am - 10pm
Saturday 5pm - 10pm

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