Blue Stone Inn

08/22/2026

Enjoy a couple of summer's delicacies while they are still here: soft shell crabs and Lohr's sweet corn!

08/06/2026

What a BEAUTIFUL day for golf. If you're teeing off at the local Shenvalee Golf Course, head into Miller Grille for lunch. They offer everything from sandwiches, pizza, to freshly made salads. My favorite is their Reuben. Save room for dinner! Right down the road at Bluestone Inn we are featuring baked Mahi Mahi with a zesty basil sauce or order it blackened or fried. And cool off with a side of our homemade coleslaw and cucumber salad. Looking forward to seeing everyone's smiling faces 😃

07/29/2026

Good afternoon, BlueStoners!
Before the lawn parties and the county fairs begin, come on in to BlueStone. This week we are serving Grilled Swordfish topped with a dill capers sauce along with your other seafood favorites. And as always, all steaks are cut to order. How about a nice pairing this week to wind down? Cos de la Roque is a beautiful, fruit forward, French white wine or one of the valley's classics Joy White from Cross Keys Vineyards. Surely they will do the trick. Looking forward to seeing everyone.

07/01/2026

06/30/2026

We made it back, BlueStoners and as always, we brought the ocean back with us. This week we're featuring the Gulf's favorite and now one of yours, Beer Battered Grouper. We'll be open all week long including the 4th.
So, whether you're a local from town or traveling through for the holiday, come see us here at BlueStone Inn. Don't forget about the valley's other favorite local restaurants, Southern Kitchen and BBQ Ranch. Together we strive to never let you forget how special our valley truly is. Happy Fourth of July.

We are a family owned restaurant specializing in seafood and steaks, happy to help you celebrate anything!

06/23/2026

A reminder: we are closed this week, June 23rd through 27th for some relaxation. Come see us next week!

06/17/2026

Hi Folks,
BlueStone Inn will be closed Tuesday, June 23rd- Saturday, June 27th. We will be back with all your favorite meals Tuesday, June 30th. In the mean time, come on in and see us!

06/11/2026

We've got some great specials this week, BlueStoners! Winner winner, BEST chicken dinner in the valley. Take a night off in the kitchen and enjoy our four-piece fried chicken dinner. Add a drizzle of local/raw wildflower honey from Brittany Clem-Hott and Mike Hott, Hott Apiary. *Chef's kiss* We are also featuring white and flaky sauteed cod and we have fresh soft shell crabs in. We also whipped up a flourless fudge brownie with a homemade caramel sauce. We've got something to please every appetite. See you tonight!

06/03/2026

At Bluestone Inn, every meal is made with pride. Enjoy hand cut fries, perfectly grilled steaks, homemade dressings, and our delicious hummingbird cake. From the first bite to the last, you'll taste the quality, care, and love that go into everything we serve.
Come join us this week for some of our guest favorites. Enjoy fresh mahi-mahi prepared baked, blackened, or fried guaranteed to satisfy. We're also featuring seasonal soft shell crabs available fried or sauteed. Some of our house favorites include stuffed rainbow trout, salmon, and sauteed scallops. All prepared with the care and quality you've come to expect from Bluestone Inn. We look forward to serving you under a buck!

05/30/2026

It's been a challenging week at the Blue Stone. Limited seafood on Tuesday, and troubles galore today. We will not be able to open tonight, Saturday, May 30th. We are very sorry for any interrupted plans.