What are the opening hours?

Thursday 5pm - 8pm Friday 5pm - 8pm Saturday 5pm - 8pm

Chippers Restaurant

Name: Chippers Restaurant
Address: 1239 US Highway 1, Hancock, ME, 04640, US
Telephone: +12074228238
Price range: $$$

Home
United States
Hancock, ME
Chippers Restaurant

We Specialize in Flame Grilled Prime Steaks and Local Seafood! Entrees Include Bread, a Sample of Haddock Chowder and a Side Salad!

We Offer a Wide Variety of Specialty Bourbons, Fine Wines, and Cocktails! Expect an Hour and a Half Dining Experience!

06/19/2026

Friday Night Specials:

Duck A L'Orange: 8oz Duck Breast Marinated in Pesto and Fresh Herbs, Grilled over an Open Flame and Finished with a Sauce of Grand Marnier, Fresh Orange, and Duck Au Jus. Served with Garlic Mashed Potatoes and Grilled Asparagus
Single Breast- $34.95 Twin Breasts- $45.95

Dijon Halibut: Halibut Topped With Our House Dijonnaise Sauce and Savory Crumb Crust Then Baked in the Oven. Served With a Wild Rice Blend and Crispy Spinach $40.95

Jamaican Halibut: Jamaican Seasoned and Grilled. Topped with Mango Salsa. Served with a Wild Rice Blend and Crispy Spinach. $40.95

Maple Bourbon Halibut: Grilled Halibut with a Maple Bourbon Sauce Topped with Prosciutto Dust. Served with a Wild Rice Blend and Crispy Spinach $40.95

9oz Center Cut Filet Grilled Over an Open Flame Topped with a Peppercorn Béarnaise Sauce and Crispy Onion Straws Served With Garlic Mashed Potatoes and Grilled Asparagus $44.95

Italian Ragu: Slow Braised Beef Tenderloin and Bianco Garlic and Cheese Sausage in a Rich Sunday Gravy Served with Our House Fettuccine and Finished with Fresh Grated Parmesan $38.95

Blueberry and Lilac Gin and Tonic
Créme Brûlée Espresso Martini

06/18/2026

Thursday Night Specials:

Duck A L'Orange: 8oz Duck Breast Marinated in Pesto and Fresh Herbs, Grilled over an Open Flame and Finished with a Sauce of Grand Marnier, Fresh Orange, and Duck Au Jus. Served with Garlic Mashed Potatoes and Grilled Asparagus
Single Breast- $34.95 Twin Breasts- $45.95

Dijon Halibut: Halibut Topped With Our House Dijonnaise Sauce and Savory Crumb Crust Then Baked in the Oven. Served With a Wild Rice Blend and Crispy Spinach $40.95

Jamaican Halibut: Jamaican Seasoned and Grilled. Topped with Mango Salsa. Served with a Wild Rice Blend and Crispy Spinach. $40.95

Maple Bourbon Halibut: Grilled Halibut with a Maple Bourbon Sauce Topped with Prosciutto Dust. Served with a Wild Rice Blend and Crispy Spinach $40.95

9oz Center Cut Filet Grilled Over an Open Flame Topped with a Peppercorn Béarnaise Sauce and Crispy Onion Straws Served With Garlic Mashed Potatoes and Grilled Asparagus $44.95

Italian Ragu: Slow Braised Beef Tenderloin and Bianco Garlic and Cheese Sausage in a Rich Sunday Gravy Served with Our House Fettuccine and Finished with Fresh Grated Parmesan $38.95

Watermelon Martini
Raspberry Limoncello Spritz

Brownie Sundae

06/13/2026

Saturday Night Specials:

Duck A L'Orange: 8oz Duck Breast Marinated in Pesto and Fresh Herbs, Grilled over an Open Flame and Finished with a Sauce of Grand Marnier, Fresh Orange, and Duck Au Jus. Served with Garlic Mashed Potatoes and Grilled Asparagus
Single Breast- $34.95 Twin Breasts- $45.95

Dijon Halibut: Halibut Topped With Our House Dijonnaise Sauce and Savory Crumb Crust Then Baked in the Oven. Served With a Wild Rice Blend and Crispy Spinach $40.95

Jamaican Halibut: Jamaican Seasoned and Grilled. Topped with Mango Salsa. Served with a Wild Rice Blend and Crispy Spinach. $40.95

Maple Bourbon Halibut: Grilled Halibut with a Maple Bourbon Sauce Topped with Prosciutto Dust. Served with a Wild Rice Blend and Crispy Spinach $40.95

9oz Center Cut Filet Grilled Over an Open Flame Topped with a Peppercorn Béarnaise Sauce and Crispy Onion Straws Served With Garlic Mashed Potatoes and Grilled Asparagus $44.95

Chicken Marsala: Tender Chicken Breast Cutlets Served in a Rich Marsala Sauce with Sautéed Mushrooms Served with Garlic Mashed Potatoes and Grilled Asparagus $33.95

Strawberry Rhubarb Cosmo with an Aromatic Bubble
Blueberry Lilac Gin and Tonic

06/12/2026

Friday Night Specials:

Duck A L'Orange: 8oz Duck Breast Marinated in Pesto and Fresh Herbs, Grilled over an Open Flame and Finished with a Sauce of Grand Marnier, Fresh Orange, and Duck Au Jus. Served with Garlic Mashed Potatoes and Grilled Asparagus
Single Breast- $34.95 Twin Breasts- $45.95

Dijon Halibut: Halibut Topped With Our House Dijonnaise Sauce and Savory Crumb Crust Then Baked in the Oven. Served With a Wild Rice Blend and Crispy Spinach $40.95

Jamaican Halibut: Jamaican Seasoned and Grilled. Topped with Mango Salsa. Served with a Wild Rice Blend and Crispy Spinach. $40.95

Maple Bourbon Halibut: Grilled Halibut with a Maple Bourbon Sauce Topped with Prosciutto Dust. Served with a Wild Rice Blend and Crispy Spinach $40.95

9oz Center Cut Filet Grilled Over an Open Flame Topped with a Peppercorn Béarnaise Sauce and Crispy Onion Straws Served With Garlic Mashed Potatoes and Grilled Asparagus $44.95

Chicken Marsala: Tender Chicken Breast Cutlets Served in a Rich Marsala Sauce with Sautéed Mushrooms Served with Garlic Mashed Potatoes and Grilled Asparagus $33.95

Strawberry Rhubarb Cosmo with an Aromatic Bubble
Blueberry Lilac Gin and Tonic

06/11/2026

Thursday Night Specials:

Duck A L'Orange: 8oz Duck Breast Marinated in Pesto and Fresh Herbs, Grilled over an Open Flame and Finished with a Sauce of Grand Marnier, Fresh Orange, and Duck Au Jus. Served with Garlic Mashed Potatoes and Grilled Asparagus
Single Breast- $34.95 Twin Breasts- $45.95

Dijon Halibut: Halibut Topped With Our House Dijonnaise Sauce and Savory Crumb Crust Then Baked in the Oven. Served With a Wild Rice Blend and Crispy Spinach $40.95

Jamaican Halibut: Jamaican Seasoned and Grilled. Topped with Mango Salsa. Served with a Wild Rice Blend and Crispy Spinach. $40.95

Maple Bourbon Halibut: Grilled Halibut with a Maple Bourbon Sauce Topped with Prosciutto Dust. Served with a Wild Rice Blend and Crispy Spinach $40.95

9oz Center Cut Filet Grilled Over an Open Flame Topped with a Peppercorn Béarnaise Sauce and Crispy Onion Straws Served With Garlic Mashed Potatoes and Grilled Asparagus $44.95

Chicken Marsala: Tender Chicken Breast Cutlets Served in a Rich Marsala Sauce with Sautéed Mushrooms Served with Garlic Mashed Potatoes and Grilled Asparagus $33.95

Rhubarb Paloma
Grapefruit Vodka Crush with an Aromatic Bubble

06/06/2026

Saturday Night Specials:

Duck A L'Orange: 8oz Duck Breast Marinated in Pesto and Fresh Herbs, Grilled over an Open Flame and Finished with a Sauce of Grand Marnier, Fresh Orange, and Duck Au Jus. Served with Garlic Mashed Potatoes and Grilled Asparagus
Single Breast- $34.95 Twin Breasts- $45.95

Dijon Halibut: Halibut Topped With Our House Dijonnaise Sauce and Savory Crumb Crust Then Baked in the Oven. Served With a Wild Rice Blend and Crispy Spinach $40.95

Jamaican Halibut: Jamaican Seasoned and Grilled. Topped with Mango Salsa. Served with a Wild Rice Blend and Crispy Spinach. $40.95

Maple Bourbon Halibut: Grilled Halibut with a Maple Bourbon Sauce Topped with Prosciutto Dust. Served with a Wild Rice Blend and Crispy Spinach $40.95

9oz Center Cut Filet Grilled Over an Open Flame Topped with a Peppercorn Béarnaise Sauce and Crispy Onion Straws Served With Garlic Mashed Potatoes and Grilled Asparagus $44.95

14oz Ribeye Sizzler Platter Topped with Béarnaise and Crispy Onion Straws. Served with Garlic Mashed Potatoes and Grilled Asparagus $43.95

Rhubarb Rickey
Charred Blood Orange Margarita

06/05/2026

Friday Night Specials:

Duck A L'Orange: 8oz Duck Breast Marinated in Pesto and Fresh Herbs, Grilled over an Open Flame and Finished with a Sauce of Grand Marnier, Fresh Orange, and Duck Au Jus. Served with Garlic Mashed Potatoes and Grilled Asparagus
Single Breast- $34.95 Twin Breasts- $45.95

Dijon Halibut: Halibut Topped With Our House Dijonnaise Sauce and Savory Crumb Crust Then Baked in the Oven. Served With a Wild Rice Blend and Crispy Spinach $40.95

Jamaican Halibut: Jamaican Seasoned and Grilled. Topped with Mango Salsa. Served with a Wild Rice Blend and Crispy Spinach. $40.95

Maple Bourbon Halibut: Grilled Halibut with a Maple Bourbon Sauce Topped with Prosciutto Dust. Served with a Wild Rice Blend and Crispy Spinach $40.95

9oz Center Cut Filet Grilled Over an Open Flame Topped with a Peppercorn Béarnaise Sauce and Crispy Onion Straws Served With Garlic Mashed Potatoes and Grilled Asparagus $44.95

14oz Ribeye Sizzler Platter Topped with Béarnaise and Crispy Onion Straws. Served with Garlic Mashed Potatoes and Grilled Asparagus $43.95

Rhubarb Rickey
Charred Blood Orange Margarita

06/04/2026

Closed Tonight Due to Unforeseen Circumstances. Open Tomorrow at Our Normal Time 5pm. We Hope to See Everyone Then! Sorry for Any Inconvenience.

05/30/2026

Saturday Night Specials:

Italian Ragu: Beef Tenderloin and Bianco's Garlic and Cheese Sausage with Our House Marinara Served Over Fettuccine and Finished with Fresh Grated Parmesan $38.95

Dijon Haddock: Haddock Topped With Our House Dijonnaise Sauce and Savory Crumb Crust Then Baked in the Oven. Served With a Wild Rice Blend and Crispy Spinach $34.95

9oz Center Cut Filet Grilled Over an Open Flame Topped with a Peppercorn Béarnaise Sauce and Crispy Onion Straws Served With Garlic Mashed Potatoes and Grilled Asparagus $44.95

14oz Ribeye Sizzler Platter Topped with Sautéed Peppers and Onions. Served with Garlic Mashed Potatoes and Grilled Asparagus $43.95

Creamy Lemon Pesto with Cheese Raviolis and Sautéed Shrimp Finished with Fresh Grated Parmesan $31.95

Rhubarb Rickey
Blueberry Cosmo with an Aromatic Bubble

05/29/2026

Friday Night Specials:

Italian Ragu: Beef Tenderloin and Bianco's Garlic and Cheese Sausage with Our House Marinara Served Over Fettuccine and Finished with Fresh Grated Parmesan $38.95

Dijon Halibut: Halibut Topped With Our House Dijonnaise Sauce and Savory Crumb Crust Then Baked in the Oven. Served With a Wild Rice Blend and Crispy Spinach $40.95

Jamaican Halibut: Jamaican Seasoned and Grilled. Topped with Mango Salsa. Served with a Wild Rice Blend and Crispy Spinach. $40.95

Maple Bourbon Halibut: Grilled Halibut with a Maple Bourbon Sauce Topped with Prosciutto Dust. Served with a Wild Rice Blend and Crispy Spinach $40.95

9oz Center Cut Filet Grilled Over an Open Flame Topped with a Peppercorn Béarnaise Sauce and Crispy Onion Straws Served With Garlic Mashed Potatoes and Grilled Asparagus $44.95

14oz Ribeye Sizzler Platter Topped with Sautéed Peppers and Onions. Served with Garlic Mashed Potatoes and Grilled Asparagus $43.95

Rhubarb Rickey
Blueberry Cosmo with an Aromatic Bubble

Address

1239 US Highway 1
Hancock, ME
04640

Opening Hours

Thursday	5pm - 8pm
Friday	5pm - 8pm
Saturday	5pm - 8pm

Telephone

+12074228238

Website

http://chippersrestaurantmaine.com/

Alerts

Be the first to know and let us send you an email when Chippers Restaurant posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to Chippers Restaurant:

Shortcuts

Address
Telephone
Opening Hours
Alerts
Contact The Restaurant
Claim ownership or report listing

Want your restaurant to be the top-listed Restaurant in Hancock?