WHYM Craft Pub & Brewery

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WHYM Craft Pub & Brewery We are Handmade. Handmade Beer, Food, and Cocktails. We love and appreciate craft beer. Our mission is to help others explore and enjoy the diverse world of beer.
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WHYM is a cafe style bar showcasing a line up of the most delicious brews available in New Hampshire. We also feature an extensive collection of bottles (and cans) from around the world. Our food menu is small, but well thought out and aimed to accompany the craft beer experience. With items ranging from meat and cheese plates to mouth watering entrees. You may be asking yourself, what makes this husband and wife duo qualified to open a craft beer bar? Well...our only qualifications are spending numerous nights and unthinkable amounts of time and money in craft beer bars and breweries tasting the finest beers the world has to offer. We both have years of experience in the restaurant industry, but Alex's involvement and appreciation for the craft beer community is the driving force behind this establishment. After a grueling ten years of being a manager in the corporate world, he was transferred to Maine. There, Alex was able to effortlessly feed his addiction to good beer. He met some great beer geeks who introduced him to the local beer community, reminding him of how passion creates success. With that, he left the corporate world for good and started his journey in the world of craft beer. He contacted Chris and Jen Lively (of Ebenezer's Pub and The Lion's Pride) and asked for an opportunity to learn from the best. Loving the experience of serving and teaching others about beer, Alex continued to road trip with friends to Vermont, northern Maine, and other faraway places in search of great beer. On one of those trips, it dawned on him...why couldn't his beloved home state of New Hampshire have a place for beer lovers, too? When the time was right, he and his wife ventured back to the Granite State and the rest is empty glasses, or history...whichever you prefer. As for me, the wife, I'm just in it for the beer.


-Gretchin Aviles (co-owner)

It’s pumpkin spice season! Come in and try our newest espresso martini: Spice World. Our house Blue Harbor Espresso infu...
10/11/2026

It’s pumpkin spice season! Come in and try our newest espresso martini: Spice World.

Our house Blue Harbor Espresso infused Tito's Handmade Vodka with Sugarland’s Pumpkin Spice Latte Sippin’ Cream, Blue Harbor Coffee Roastery & Cafe Espresso and Handmade Pumpkin Spice simple syrup.

Half espresso, half pumpkin, all delicious.

Two great specials are available to kick off the long weekend:LATE NIGHT HARVESTSweet potato gnocchi tossed in Buffalo s...
10/09/2026

Two great specials are available to kick off the long weekend:

LATE NIGHT HARVEST
Sweet potato gnocchi tossed in Buffalo sauce, topped with Chef’s relish, crispy chopped bacon, and a drizzle of blue cheese aioli

MARSTON MEAL
A hearty bowl of creamy mashed potatoes topped with crispy chicken tenders, savory gravy, melted cheese, and crispy bacon

Come join Chef E and our amazing culinary team! Fresh ingredients, scratch cooking, clean working space, and awesome peo...
10/04/2026

Come join Chef E and our amazing culinary team! Fresh ingredients, scratch cooking, clean working space, and awesome people come along with great pay, good hours, and competitive wages.

Apply online today on Indeed (see comments) or at www.whym.b**r 🍺

The leaves are turning. as the temperature drops, Old Fashioned season is coming in full swing! Come on in and try out o...
10/03/2026

The leaves are turning. as the temperature drops, Old Fashioned season is coming in full swing!

Come on in and try out our fall seasonal Old Fashioned: Stick Season. This one uses Elijah Craig Bourbon, homemade pumpkin pie simple, black walnut and Turkish to***co bitters.

It’s the perfect libation to sip as you watch the leaves change and fall. 🍂

10/03/2026

Powder Keg B**r & Chili Fest is in full swing…if you aren’t in Exeter having fun with us, head to Whym for great drinks and amazing food!

Be sure to stop by Whym’s tent and try our chilis and b**rs if you’re at the Powder Keg B**r & Chili Fest 🍺🌶️Not heading...
10/03/2026

Be sure to stop by Whym’s tent and try our chilis and b**rs if you’re at the Powder Keg B**r & Chili Fest 🍺🌶️

Not heading to the event? All three b**rs are also on tap at Whym!

10/02/2026

🍻 Powder Keg B**r & Chili Fest Weekend🍻

We’re heading to Exeter Powder Keg tomorrow and we’re bringing some good stuff with us.

🔥 Cosmic Reflection — our newest hazy NEIPA
🍂 Märzen — crisp, malty, and made for an October weekend
🥃 SPECIAL CASK KNIGHT RIDER - Conditioned on oak soaked in a Black Manhattan-inspired blend. This one is just for the event.
Stop by try Chef E’s chili!🌶️

Can’t make it to Exeter? Come see us at WHYM this weekend! Cosmic Reflection, Märzen and regular Knight Rider are all pouring on draft right now.

So you’ve got two options:
👉 Come hang with us at Powder Keg tomorrow and try the special cask + chili
OR
👉 Come hang at WHYM and work your way through the lineup on draft.

Better yet… do both. 🍻

See you this weekend!

Specials are live…right in time for Music Bingo! Today is your second chance to win Celtics tickets! Chef E is bringing ...
10/01/2026

Specials are live…right in time for Music Bingo! Today is your second chance to win Celtics tickets!

Chef E is bringing out some new flavors this weekend, from sweet potato gnocchi to a loaded chicken sub and a Marzen-roasted chicken entrée. And yes…we’ve got plenty of dessert. 👀

🌙 APP — HARVEST MOONLIGHT
Brown sugar-dusted sweet potato gnocchi with silky spinach purée and a garlic-herb goat cheese crumble.

🏚️ SPECIAL SUB — SILO SUB
Crispy chicken tenders piled onto a sub roll with lettuce, tomato, sliced Gouda and our house bacon aioli.

🍺 ENTRÉE — THE AA
House Marzen-roasted chicken served with cilantro-lime rice.

🍰 DESSERTS
🥕 Carrot Cake
♾️ Infinity Cake
🍩 Fried Dough
🍪 Fried Oreos
🧇 Waffle Ice Cream Sundae

Come hungry. Leave happy.

Whym is looking for some new hires!Head to whym.b**r and apply online or email gretchin@whym.b**r 🍻
09/29/2026

Whym is looking for some new hires!

Head to whym.b**r and apply online or email [email protected]**r 🍻

Address

853 Lafayette Road
Hampton, NH
03842

Opening Hours

Tuesday 3pm - 11pm
Wednesday 3pm - 11pm
Thursday 3pm - 11pm
Friday 3pm - 11pm
Saturday 12pm - 11pm
Sunday 12pm - 8pm

Telephone

+16036012801

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