Bistro Milliard

Bistro Milliard A boutique eatery located in Hallowell, Maine, emphasizing old world style French and Italian cuisine

Trofie pasta with an asparagus cream, guanciale and pecorino! Reservations available tonight!
06/20/2026

Trofie pasta with an asparagus cream, guanciale and pecorino!

Reservations available tonight!

This week's special: a Milanese-style pork loin cutlet from Misty Brook Farm.Crisp, golden, and served with all the fixi...
06/07/2026

This week's special: a Milanese-style pork loin cutlet from Misty Brook Farm.

Crisp, golden, and served with all the fixings that make this classic ... well ... a classic.

We're back open Wednesday—call or email to reserve your table ✔

Gnocchi Verde — our house-made gnocchi with a vibrant green hue from organic baby spinach, served with a porcini mushroo...
05/16/2026

Gnocchi Verde — our house-made gnocchi with a vibrant green hue from organic baby spinach, served with a porcini mushroom sauce, peas, and Parmigiano Reggiano.

Available this weekend!

Premiering a new soup & salad this week:Cream of mushroom soup with local oyster mushrooms, chive oil and oregano Beet a...
05/04/2026

Premiering a new soup & salad this week:

Cream of mushroom soup with local oyster mushrooms, chive oil and oregano

Beet and cannellini bean salad with dressed lettuce, local chèvre and anchovy

Back open Wednesday!

Nothing wrong with indulging in a little charcuterie now and then - especially with a glass of red wine 🍷🧀
04/23/2026

Nothing wrong with indulging in a little charcuterie now and then - especially with a glass of red wine 🍷🧀

A new look at the bistro!We're thrilled with how our newly renovated green wall turned out as we head into another antic...
04/16/2026

A new look at the bistro!

We're thrilled with how our newly renovated green wall turned out as we head into another anticipated summer season. Always moving forward!

Tagliatelle alla Bolognese made it's way back to our menu!Local beef and pork, Chianti, and a touch of tomato—finished w...
04/11/2026

Tagliatelle alla Bolognese made it's way back to our menu!

Local beef and pork, Chianti, and a touch of tomato—finished with Parmigiano Reggiano and black pepper.

Feeling great about our dinner last night with Mr. Ryan Connelly and friends. Thank you for joining us, and we shall kee...
04/01/2026

Feeling great about our dinner last night with Mr. Ryan Connelly and friends.
Thank you for joining us, and we shall keep you posted if we decide to do another one in April before summer kicks in!

If you'd like to be added to our newsletter to receive updates, just send us your email!

Address

167 Water Street
Hallowell, ME
04347

Opening Hours

Wednesday 5pm - 9pm
Thursday 5pm - 9pm
Friday 5pm - 9pm
Saturday 5pm - 9pm
Sunday 5pm - 9pm

Telephone

+12072136479

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