09/24/2022
If you’ve never tasted Montreal Smoked Meat, you are truly missing out on a unique experience.
People travel from all over the world to taste it. Smoked Meat starts as a regular brisket. It is cured for 10 days in a secret blend of spices. After that, the meat is cooked for 8 hours in a smoker. Finally, the meat is steamed for at least 2 hours to render it melt-in-your-mouth succulent. When you order your sandwich, the meat is hand sliced and served on deli style rye bread on deli mustard. You can ask for your meat to be lean, medium or fat.
We pride ourselves in offering high quality comfort food. If you're dining in, it is our pleasure to serve you and give you the best possible dining experience. If you're picking up, you can go on our website and order at no fees to you for your food on the go. If you prefer the food to be delivered to you, you can find us on GrubHub and DoorDash - all links are on our website at www.o-montreal.com.
Let us do the cooking for you 😀