08/23/2026
Meet our Jersey Horiatiki—peak-season Jersey tomatoes, English cucumbers, bell peppers, red onions, olives and oregano, topped with sheep’s-milk feta and finished simply with extra-virgin olive oil and red wine vinegar.
Fresh. Colorful. Made for sharing.
It’s one of the limited-time dishes on our Jersey Tomato Frenzy menu, available now at The Westmont while Jersey tomatoes are at their peak.
Jersey tomatoes. Greek soul. 🇬🇷🍅