06/15/2026
You asked for updates… so here’s your Smoke on the Water Restaurant update. ❤️
A few snapshots from around Smoke this week.
The custom glass is in today. The team is on-site making things happen. Cozy corners are taking shape. Details are being finished up on the patio. Brian Olsen’s artwork is beginning to find its place again, making this new chapter feel a little more like home. The little details are finally beginning to make it feel less like a construction zone and more like a restaurant again.
We know everyone wants an opening date. Truthfully? So do we!
Until we have one we can confidently stand behind, we’d rather show you what’s actually happening behind the scenes. We’re doing everything within our control to get these doors open as quickly as possible, and we’re grateful for your patience as the final pieces fall into place.
In the meantime, Father’s Day orders are rolling in. If you’d like us to handle the BBQ this year, be sure to place your order by Tuesday afternoon. Smoked wings, Smoke N’ Jackets, and loaded potato cakes are all on the menu. 🔥🥔🍗
Thank you for sticking with us, cheering us on, and reminding us why this place matters.
One step closer, y’all. ❤️🔥🎶