Club Chalet Supper Club

Club Chalet Supper Club Since 1927, Club Chalet has welcomed Green Bay to elegant, coursed supper-club dining.

Enjoy Wisconsin’s only Grand Salad & Relish Bar—70+ selections—Tuesday Wagyu Prime Rib, famous 20 oz cold-water lobster, Tomahawk Pork Chops and 40+ ice cream drinks.

Fish Fry Friday!Drop by—it’s supper time! Enjoy your Friday favorites and our NEW Grand Salad & Relish Bar!Today’s Hours...
10/09/2026

Fish Fry Friday!

Drop by—it’s supper time! Enjoy your Friday favorites and our NEW Grand Salad & Relish Bar!

Today’s Hours:
4 PM–9:30 PM
920-866-2341

Don’t forget to try one of our FAMOUS Ice Cream Drinks!
Wisconsin’s ONLY supper club with over 40 different varieties!

Fish Fry Friday Specials

NEW! Mediterranean Haddock
Two large, lightly seasoned fillets with Greek Kalamata olives, red onion, artichoke halves, grape tomatoes, and capers in a white w**e sauce blended with our house seasonings. Baked and topped with feta cheese—this dish is bursting with flavor!

Citrus Swordfish with Cilantro Butter
8 oz. grilled swordfish topped with our house-made cilantro butter and a creamy citrus glaze. Served with a lime wedge and a side of mango salsa.

Walleye Dinner
Two large fillets, deep-fried or pan-fried, served with rye bread and homemade coleslaw.

Haddock Dinner
Three fillets, deep-fried or baked, served with drawn butter.

Grilled Atlantic Salmon
An 8 oz. salmon fillet topped with fresh pesto, olive oil, lemon, and garlic, then grilled over an open flame. Served with balsamic garlic aioli.

Barbecue Baby Back Ribs
A half or full rack of our famous fall-off-the-bone ribs in our homemade BBQ sauce.

Perch Plate
Four deep-fried fillets served with rye bread and homemade coleslaw.

Perch Dinner
Six deep-fried fillets served with rye bread and homemade coleslaw.

Seafood Platter
Two deep-fried perch fillets, two deep-fried shrimp, and two deep-fried haddock fillets. Served with rye bread and homemade coleslaw.

ALL dinners above include soup, your choice of side, and our NEW Grand Salad & Relish Bar!

Our bread, baked fresh daily and served with house-made cinnamon butter, is included with every meal!

Dessert Lovers!
Treat yourself to a slice of Momma’s old-fashioned carrot cake, turtle cheesecake, or our NEW Quadruple Chocolate Mousse Pie or Cookie Butter Banana Pie!

Visit the link at the top of our page for our website, menu, and pricing.

We can’t wait to see you!
The Staff of Club Chalet Supper Club

🎉 THE WAIT IS OVER… AND THE SPREAD IS GRAND! 🎉Today, we proudly unveil Club Chalet’s new GRAND SALAD & RELISH BAR! 🥂We’v...
10/08/2026

🎉 THE WAIT IS OVER… AND THE SPREAD IS GRAND! 🎉

Today, we proudly unveil Club Chalet’s new GRAND SALAD & RELISH BAR! 🥂

We’ve been keeping a pretty delicious secret—and we couldn’t be more excited to finally share it with you.

With more than 70 selections, we’re bringing two beloved supper club traditions together in one generous spread. Why should you have to choose between a salad bar and a relish tray when you can enjoy BOTH?

Build your favorite salad, discover something new, and enjoy homemade cheese spreads and dips, our famous liver pâté, and all those little bites that make a Wisconsin supper club dinner special.

✨ Included with every dinner entrée, alongside your soup, choice of side, and bread service—it’s all part of the Club Chalet dinner experience.

This has been a labor of love, and seeing it ready for you means so much to us. To everyone who has cheered us on and waited for the reveal: thank you. Now come hungry! ❤️

The Grand Salad & Relish Bar opens TODAY at 4 p.m.

📍 Club Chalet Supper Club
4642 Nicolet Drive • Green Bay

Since 1927—and still giving you something new to look forward to.

Introducing:Wacky Wednesday’s! DROP BY, IT'S SUPPER TIME!!$2.00 All Domestic Bottles!Miller, Bud, Coors, Pabst, Busch, M...
10/07/2026

Introducing:
Wacky Wednesday’s!
DROP BY, IT'S SUPPER TIME!!

$2.00 All Domestic Bottles!
Miller, Bud, Coors, Pabst, Busch, Michelob and Yuengling
$3.00 off ALL Appetizers all night long!!

Don't forget to try one of our FAMOUS Ice Cream Drinks!
Wisconsin's ONLY Supper Club with over 40 different varieties!

Call today to make your reservations!
920 866-2341
Today’s Bar and Dining hours:
4-9PM

Todays Specials:
**A must-try**
Authentic Sicilian Alfredo with Garlic and Fettuccini Pasta. topped with your choice of Seasoned Grilled Chicken, Grilled Shrimp, or Mouth-Watering Ribeye! Try it with Blackened Shrimp or Ribeye! It’s to die for!
Accompanied by Soup, freshly baked garlic bread, and salad bar!

NEW!!
CHICKEN CORDON BLEU!
Tender Chicken Breast, Stuffed With Smoked Ham and Swiss Cheese. Cooked to Perfection, and Topped with a Light Cream Sauce. Accompanied by Soup, Side, Salad Bar and freshly baked garlic toast!

Lobster Dinner
20 oz. Cold Water Lobster Tail
Accompanied by Soup, Side, and Salad Bar!

Dessert lovers!
Try a slice of Momma’s old-fashioned carrot cake, turtle cheesecake, or our NEW Quadruple Chocolate Mousse Pie or Cookie Butter Banana

For our menu/pricing, visit our website located at the top of the page for more info.

We can't wait to see you!
The Staff of Club Chalet Supper Club

✨ THE WAIT IS ALMOST OVER… AND IT’S GOING TO BE GRAND! ✨This Thursday, October 8, we’re unveiling the Grand Salad & Reli...
10/06/2026

✨ THE WAIT IS ALMOST OVER… AND IT’S GOING TO BE GRAND! ✨

This Thursday, October 8, we’re unveiling the Grand Salad & Relish Bar at Club Chalet! 🥂

We’ve been working on something special—bringing the beloved supper club relish tradition together with an abundant salad bar so you can enjoy all your favorites without having to choose.

Discover over 70 selections, including homemade cheese spreads, savory dips, our famous liver pâté, and plenty of salad and relish favorites.

And the best part? It’s included with every dinner entrée!

Wisconsin supper clubs didn’t invent the relish tray—but Club Chalet is reinventing it. ❤️

Thank you for sharing in our excitement. We can’t wait for you to pull up a chair, make yourself at home, and experience what we’ve been preparing for you.

Join us this Thursday beginning at 4 p.m.!

📞 920-866-2341
🌐 clubchaletgb.com

2-4-1 Tuesday!DROP BY, IT'S SUPPER TIME!Tuesday Specials!2-4-1 on all rail drinks, rail old-fashioned drinks, and domest...
10/06/2026

2-4-1 Tuesday!
DROP BY, IT'S SUPPER TIME!

Tuesday Specials!
2-4-1 on all rail drinks, rail old-fashioned drinks, and domestic bottles!! (Excludes Rail: Martini’s, Doubles, Rocks, Manhattans, and Gimlets)

Call today to make your reservations!
920 866-2341
Today’s Bar and Dining hours: 4-9PM

Don't forget to try one of our FAMOUS Ice Cream Drinks!
Wisconsin's ONLY Supper Club with over 40 different varieties!

New Tuesday Special!
Lobster Ravioli
Stuffed house-made ravioli stuffed with lobster and topped with a light cream sauce and lobster meat.
Accompanied with soup, side, salad bar and freshly baked garlic toast!

NEW!
Wagyu Prime Rib!
King or Queen Cut Seasoned in our special blend of herbs and spices, and slow-roasted overnight to tender medium-rare perfection. Branded with our logo! A Wisconsin Supper Club 1st! Accompanied by Soup, Side, and Salad Bar!

Lobster Dinner
20 oz. Lobster Tail, Accompanied by Soup, Side, and Salad Bar!

Dessert lovers!
Try a slice of Momma’s old-fashioned carrot cake, turtle cheesecake, or our NEW Quadruple Chocolate Mousse Pie or Cookie Butter Banana Pie!

Menu/pricing visit the top of our page for menu link to our website

We can't wait to see you!
The Staff of Club Chalet Supper Club

It's Steak Night!DROP BY, IT'S SUPPER TIME!Green Bay's BEST RIBEYE & PRIME RIB!  OUR RIBEYE is USDA Prime!  Marbled for ...
10/03/2026

It's Steak Night!
DROP BY, IT'S SUPPER TIME!

Green Bay's BEST RIBEYE & PRIME RIB!
OUR RIBEYE is USDA Prime! Marbled for flavor & deliciously juicy! The best grade of meat defined by the USDA is prime. Only 2% of all meat graded by the USDA makes it to this superior category. That's what sets us apart!

Today's Hours:
4pm - 9:30pm
920 866-2341

Don't forget to try one of our FAMOUS Ice Cream Drinks!
Wisconsin's ONLY Supper Club with over 40 different varieties!

NEW!
Lobster And Shrimp Newburg En Boule
A timeless seafood classic dating back to the 1880's.
Tender shrimp and succulent lobster folded into a rich, sherry-kissed Newberg cream sauce with hints of butter, garlic, and herbs. Served piping hot in a freshly baked 12oz sourdough bread. Includes soup, side and salad bar!

Wagyu Ribeye!
16 oz Hand-Cut USDA Tajima Black Lineage Wagyu ribeye is a prime cut of beef known for its exceptional marbling, which creates a rich, buttery flavor and incredibly fork-tender, melt-in-your-mouth texture. Includes soup, side and salad bar!

Prime Rib
King or Queen cut.
Melt-in-your-mouth Prime. Branded with our logo! A Wisconsin Supper Club 1st! Served with Au-Jus and includes soup, side and salad bar!

Barbecue Baby Back Ribs:
1/2 or Full Rack of our famous fall-off-the-bone ribs in our homemade bbq sauce. Includes soup, side and salad bar!

Our fresh-baked bread (baked fresh daily) served with our house-made cinnamon butter! Included with every meal!

Dessert lovers!
Try a slice of Momma’s old-fashioned carrot cake, turtle cheesecake, or our NEW Quadruple Chocolate Mousse Pie or Cookie Butter Banana Pie!

Visit the top of our page for link to our webpage for menu/pricing.

We can't wait to see you!
The Staff of Club Chalet Supper Club

Fish Fry Friday!! 🎣Your table is waiting!DROP BY, IT'S SUPPER TIME!Todays Hours:4pm - 9:30pm920 866-2341Don't forget to ...
10/02/2026

Fish Fry Friday!! 🎣

Your table is waiting!
DROP BY, IT'S SUPPER TIME!

Todays Hours:
4pm - 9:30pm
920 866-2341

Don't forget to try one of our FAMOUS Ice Cream Drinks!
Wisconsin's ONLY Supper Club with over 40 different varieties!

Fish Fry Friday Specials!!

NEW!
Mediterranean Haddock
Two Large Filets, lightly seasoned and topped with Greek kalamata olives, red onion, artichoke halves, grape tomatoes, capers, and blended with house seasonings and a white w**e sauce. Baked, then topped with feta cheese. This dish is bursting with flavor!

Citrus Swordfish with Cilantro Butter
8 oz Grilled Swordfish topped with our house-made cilantro butter and a creamy citrus glaze. Served with a lime wedge and a side of mango salsa. Includes Soup, Side, and Salad Bar.

Walleye Dinner:
2 Large Deep Fried or Pan Fried Filets, rye bread, homemade coleslaw, includes soup, side and salad bar!

Haddock Dinner:
3 Deep-fried or Baked Filets, served with drawn butter, includes soup, side and salad bar!

Grilled Atlantic Salmon
8oz. Filet of Salmon, Covered in Fresh Pesto, Olive Oil, Lemon, and Garlic, then Grilled over Open Flame. Served with Balsamic garlic aioli, includes soup, side and salad bar!

Barbecue Baby Back Ribs:
1/2 or Full Rack of our famous fall-off-the-bone ribs in our homemade BBQ sauce. Includes soup, side and salad bar!

Lighter Fare Options:
Perch Plate:
4 Deep fried Filets, rye bread, homemade coleslaw, and choice of soup and side.

Perch Dinner:
6 Deep Fried Filets, rye bread, homemade coleslaw, and choice of soup and side.

Seafood Platter:
2 Deep Fried Perch, 2 Deep Fried Shrimp & 2 Deep Fried haddock. rye bread, coleslaw, and choice of soup and side.

Our fresh-baked bread (baked fresh daily) served with our house-made cinnamon butter! Included with every meal!

Dessert lovers!
Try a slice of Momma’s old-fashioned carrot cake, turtle cheesecake, or our NEW Quadruple Chocolate Mousse Pie or Cookie Butter Banana Pie!

Visit the top of our page for a link to our website for menu and pricing.

We can't wait to see you!
The Staff of Club Chalet Supper Club

Presenting: THIRSTY THURSDAY!! Your table is waiting!Drop by… it’s supper time!W**e lovers, this one’s for you!Enjoy HAL...
10/01/2026

Presenting: THIRSTY THURSDAY!!

Your table is waiting!
Drop by… it’s supper time!

W**e lovers, this one’s for you!
Enjoy HALF-PRICED bottles of our Specialty W**es or $2 OFF a glass of House or Captain’s List W**e. The perfect excuse to treat yourself — because there’s never been a better time to “w**e” a little.

Hours: 4PM - 9PM
📞 Call today for reservations: 920-866-2341

Don’t forget to try one of our FAMOUS Ice Cream Drinks! We’re proud to be Wisconsin’s ONLY supper club featuring 40+ different varieties!

Thursday Specials at Club Chalet Supper Club

✨ ALL NEW Apple Glazed Pork Ribeye

Unbelievably fork-tender pork ribeye glazed with sweet orchard apples and paired with our signature apple c***r brandy dipping sauce and whole cranberries. Rich, savory, and bursting with warm orchard flavors in every bite.
Includes Soup, Choice of Side, and Salad Bar.

Tomahawk Pork Chop

Or try our NEW Maple Bourbon Chop!
A Northern Wisconsin First!
A massive 20 oz Chairman’s Reserve Prime CRP Tomahawk Pork Chop flame-grilled to tender, juicy perfection and finished with a brown sugar pineapple glaze. Served with cinnamon applesauce, bacon sauerkraut, and cranberries.
Includes Soup, Choice of Side, and Salad Bar.

Pork Hind-Shank — Gluten-Free!

22 oz Duroc 2-Bone pork shank seasoned with salt, pepper, turmeric, orange peel, and coriander, then oven-seared and slow-braised with our classic glace de porc until fall-off-the-bone tender. Served over mashed potatoes.
Includes Soup and Choice of Side.

Bring the Kids!

Now serving our NEW 8” Pepperoni Pizza!
Pepperoni, our four-cheese blend, and oregano layered over signature zesty tomato sauce on an authentic garlic-brushed rolled-edge crust, finished with parmesan cheese. Perfect for kids and adults!

Dessert Lovers…

Save room for dessert!
Try a slice of our NEW Dubai Chocolate Torte, Momma’s Old-Fashioned Carrot Cake, Turtle Cheesecake, Quadruple Chocolate Mousse Pie, or Cookie Butter Banana Pie!

Visit our website in our info section for menu & pricing info.

❤️ We can’t wait to see you!
— The Staff of Club Chalet Supper Club

Address

4642 Nicolet Drive
Green Bay, WI
54311

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9:30pm
Saturday 4pm - 9:30pm

Telephone

(920)8662341

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