Talise

Talise Seasonal dining on Lobster Cove in Annisquam, MA open from May through October

another cozy night on the cove 🍝🍷 • crème brûlée with strawberries • vodka rainbow chard agnolotti with roasted cayenne ...
09/24/2026

another cozy night on the cove 🍝🍷



• crème brûlée with strawberries

• vodka rainbow chard agnolotti with roasted cayenne pepper, pangrattato, and 2-yr parmigiano reggiano

• madaldine fra diavolo with hand-shucked lobster, herb pangrattato, and pecorino foglie di noce

3 fridays left in the season, how can it be? come have a snack, dinner, dessert, or a toast - we miss you already! call ...
09/18/2026

3 fridays left in the season, how can it be? come have a snack, dinner, dessert, or a toast - we miss you already!

call 978•515•7814 for bar seats💙✌️

break out the fur coats, animal prints, velour tracksuits & gold.. we’re wrapping up season 7 with some mobster swag, ba...
09/16/2026

break out the fur coats, animal prints, velour tracksuits & gold.. we’re wrapping up season 7 with some mobster swag, baby.🕶️🐆

party day is sunday, october 11th starting at 6pm!

•food will be served from 6-8pm (passed apps, gabagool, buffet-style pastas, etc)
•no assigned tables - fill a plate & find a seat
•tickets include 2 drinks + food + server gratuity
•drinks for purchase until closing time

limited space available, so call to reserve your tickets anytime after 3pm on open days (weds-sun).

can’t make it for dinner? pop in anytime after 8pm for a cheers & some dancing. just don’t forget to dress in style💋

cheers to another lovely season out on lobster cove!

something about the way you look tonight✨
09/12/2026

something about the way you look tonight✨

what a ride it’s been! we are now officially on to our last month of season 7. we will be serving dinner only from wedne...
09/08/2026

what a ride it’s been! we are now officially on to our last month of season 7. we will be serving dinner only from wednesday-sunday, 5-9pm through october 10th! our season closing party will be on sunday, october 11th.. theme & details will be announced this week ;).

as always, reservations are available online, or a host can help book over the phone after 3pm on open days. bar seating is available for walk-ins, feel free to call ahead to get on the wait list.

thank you to our amazing staff & the best guests for making season 7 so memorable. we love you! make sure to visit before the season ends💙🥂

welcoming september!• spaghetti alla chitarra with hand-shucked lobster, roasted cayenne peppers, basil, cherry tomatoes...
09/02/2026

welcoming september!

• spaghetti alla chitarra with hand-shucked lobster, roasted cayenne peppers, basil, cherry tomatoes, pangrattato, and 2-yr parmigiano reggiano

• grass-fed beef ribeye with a potato purée, asparagus, brown butter jus, and a 25-yr balsamic

• agnolotti with a grass-fed beef bolognese, calabrian chili, pounded basil, and pecorino foglie di noce

• summer lettuces with shaved carrots, saldettte tomatoes, honeycrisp apple, house vinaigrette, and crème fraîche

final week of august, how can it be?come get your talise on with us. tonight’s pastas consist of spaghetti alla chitarra...
08/27/2026

final week of august, how can it be?

come get your talise on with us. tonight’s pastas consist of spaghetti alla chitarra w/ clams and ravioli fra diavolo w/ lobster👌

call for bar seats! 978-515-7814

ANNOUNCEMENT TIME! 📢our weekday breakfast service has come to an end for the season.📢we will be serving weekend brunch f...
08/25/2026

ANNOUNCEMENT TIME!

📢our weekday breakfast service has come to an end for the season.

📢we will be serving weekend brunch for TWO MORE weekends w/ our final brunch on sunday, september 6th.

make sure to book a reservation to get idolina’s huevos rancheros one last time before it’s too late. thanks to everyone who made our mornings in annisquam so fun this year!

[dinner service will continue wednesday-sunday through the second weekend of october]

and on cloudy nights, we feast.• vodka rigatoni with calabrian chili, scallions, pounded basil, pangrattato, and hand-ma...
08/22/2026

and on cloudy nights, we feast.

• vodka rigatoni with calabrian chili, scallions, pounded basil, pangrattato, and hand-made buratta

• spaghetti alla chitarra with red crab, roasted scallions, red fresno chili, cherry tomatoes, corn, arugula, summer truffle pangrattato, and pecorino foglie di noce

• roasted beets with avocado, cara cara orange, utopia peaches, fourme d’ambert, toasted pecans and almonds, and a citrus-jalapeño vinaigrette

•lacinto kale with shaved rainbow carrots, asparagus, honey crisp apple, breadcrumbs, farmers cheese, and a lemon-maple dijon vinaigrette

• rainbow chard agnolotti with pangrattato, 2-yr parmigiano reggiano, and a pomodoro sauce

another cozy night on the cove 🥂a sneak peak at tonight’s menu!• wild swordfish with a spicy carrot purée, roasted hakur...
08/21/2026

another cozy night on the cove 🥂

a sneak peak at tonight’s menu!

• wild swordfish with a spicy carrot purée, roasted hakurei turnips, green beans, and a peach-honeycrisp apple salsa

• roasted green circle farm 1/2 chicken with a mascarpone potato purée, roasted radicchio, rainbow carrots, and a fourme d’ambert butter

Address

33 River Road
Gloucester, MA
01930

Opening Hours

Wednesday 5pm - 8pm
Thursday 5pm - 8pm
Friday 5pm - 8pm
Saturday 5pm - 8pm
Sunday 5pm - 8pm

Telephone

+19785157814

Website

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