Adrianos Brick Oven

06/18/2026

🔥 FEATURE PIZZA ALERT 🔥
This week's star: Chorizo Stuffed Jalapeño Pizza! We're talking cream cheese base loaded with spicy chorizo, fresh jalapeños, red onion, melty mozzarella, and finished with a perfect drizzle of Cholula hot sauce.
Heat lovers, this one's for you! Available all week while supplies last.

06/13/2026

🍕 WE’RE HIRING AT ADRIANOS BRICK OVEN! 🍕

Looking for a part-time job with the potential to grow into full-time? We may have the perfect opportunity for you!

We’re searching for someone who is:

✅ Dependable and shows up when scheduled
✅ Friendly and enjoys working with people
✅ Willing to learn and work as part of a team
✅ Ready to help create a great experience for our customers

Restaurant experience is a plus, but a positive attitude and strong work ethic are even more important.

If you’re looking for a job where your efforts are appreciated and there’s room to grow, we’d love to hear from you!

📍 Adrianos Brick Oven – Glenwood, Iowa

Stop in to apply, send us a message, or email your resume.

Please share and help us find our next great team member! 🍕❤️

06/05/2026

🦀 Introducing this week's feature pizza: The Goon!

Inspired by everyone's favorite Chinese-American appetizer, we've transformed the beloved crab Rangoon into an irresistible pizza creation. Our house-made Rangoon filling (featuring imitation crab, rich cream cheese, and Asian-inspired seasonings) is generously spread across our perfect crust and topped with melty mozzarella.

But we didn't stop there - we've crowned this masterpiece with crispy fried wonton strips for that authentic crunch you love, fresh green onions for a bright pop of flavor, and a drizzle of sweet and sour sauce that ties everything together into one unforgettable bite.

05/26/2026

It’s Pasta Bowl Tuesday at Adrianos! Indulge in one of our three artisanal pasta dishes: the Spicy Italian, the Cheesy Meatball, or the Cajun Chicken Alfredo (pictured below). A slice of garlic cheese toast is included with each selection. Available for dine in or carry out.

05/20/2026

05/18/2026

Tuesday is the day for Pasta at Adrianos so give it a try!

05/16/2026

IT’S PASTA BOWL TUESDAY!!! Enjoy three mouth-watering pasta bowls, available all day long. Our culinary team has crafted three unique dishes: "The Spicy Italian", featuring penne pasta, house marinara sauce, spicy Italian sausage, pepperoni, mozzarella, and ricotta cheese; "The Cajun Chicken Alfredo", pairing penne pasta with house-made Cajun Alfredo sauce, seasoned chicken, and mozzarella cheese; and "The Cheesy Meatball", showcasing house marinara sauce, seasoned meatballs, and layers of mozzarella cheese, served with Italian seasoned bread crumbs. We're eager to hear your thoughts - stop in and let us know if these dishes should become a regular part of our menu.

05/14/2026

Pasta bowl Tuesdays is ongoing, and our chefs take pride in presenting three signature dishes for your enjoyment: 'The Spicy Italian', featuring penne pasta, house marinara sauce, spicy Italian sausage, pepperoni, mozzarella, and ricotta cheese; 'The Cajun Chicken Alfredo', where penne pasta meets house-made Cajun Alfredo sauce, seasoned chicken, and mozzarella cheese; and 'The Cheesy Meatball', showcasing house marinara sauce, seasoned meatballs, and layered mozzarella cheese, served with a side of Italian-seasoned bread crumbs. We encourage you to experience these dishes and provide feedback on whether they should be incorporated permanently into our menu.

05/13/2026

It's Farmers Market Wednesday! Join us at Adrianos today from 4pm until close and take advantage of our $2 discount on large pizzas. Also, don’t forget that this weeks feature pizza is our very popular Crab Rangoon Pizza!