The Independent Georgetown

The Independent Georgetown The Independent is an ingredient-driven, seafood restaurant and raw bar showcasing the Lowcountry’s surrounding local fisherman, farmers, and purveyors.

Located on historic Front Street, within The George Hotel. Located on historic Front Street, the restaurant pays homage to the community’s former, yet iconic seafood market by the same name, with a seasonal menu of Southern-inspired dishes guided by the region’s bounty of fresh seafood.

A southern classic done right.🧇Buttermilk fried chicken, waffle, house made gravy, and hot honey maple syrup come togeth...
05/28/2026

A southern classic done right.🧇

Buttermilk fried chicken, waffle, house made gravy, and hot honey maple syrup come together for a comforting taste in every bite. Enjoy during our weekend brunch, every Saturday and Sunday from 10 a.m - 2 p.m.

Not all heroes wear capes — some come in a chilled glass.🍸✨Our Espresso Martini is bold, rich, and exactly what your day...
05/26/2026

Not all heroes wear capes — some come in a chilled glass.🍸✨

Our Espresso Martini is bold, rich, and exactly what your day is missing. Come sip with us on Front Street.

We're open this Memorial Day, Monday May 25th. Settle in with us for an easy evening of great food, warm hospitality, an...
05/24/2026

We're open this Memorial Day, Monday May 25th.

Settle in with us for an easy evening of great food, warm hospitality, and better company. Reservations available through the link in bio.

Don't feel like cooking tonight? Let us take care of it. Fresh flavors, real ingredients, and a meal you won't soon forg...
05/21/2026

Don't feel like cooking tonight? Let us take care of it.

Fresh flavors, real ingredients, and a meal you won't soon forget. We'll save you a seat.🤍

We're toasting to summer with a dinner to remember.🥂Join us Saturday, June 13 in the Indigo Room for an intimate five-co...
05/14/2026

We're toasting to summer with a dinner to remember.🥂

Join us Saturday, June 13 in the Indigo Room for an intimate five-course dinner by Executive Chef Dylan Shook — an evening built around the ease of summer and the flavors of the coast.

Each course features fresh, seasonal ingredients paired with rosé wines from around the world, from a celebratory Champagne rosé to expressive pours from Etna and Provence.

Tickets are $150 per person, inclusive of tax and gratuity. Reserve your seat here: https://www.opentable.com/booking/experiences-availability?rid=1343815&restref=1343815&experienceId=718984&utm_source=external&utm_medium=referral&utm_campaign=shared&dateTime=2026-06-13T17%3A00%3A00&partySize=2

Wednesday calls for a glass of wine and a good conversation. Meet our two newest additions to Wine Wednesday:🍷 Stolpman ...
05/13/2026

Wednesday calls for a glass of wine and a good conversation. Meet our two newest additions to Wine Wednesday:

🍷 Stolpman Love You Bunches — A California Sangiovese made for pure fun. Expect juicy cherry cola, bright red fruit, and a tangy finish that makes for an easy sip.

🥂 Henri Bourgeois Sancerre — Crisp notes of sliced pear and grapefruit, with a medium-bodied, mineral-driven finish that's clean, bright, and endlessly refreshing.

Cheers to the perfect bottles for a warm Wednesday evening!

There's something special about a dining room before the evening begins. In just a few moments, these quiet rooms will f...
05/12/2026

There's something special about a dining room before the evening begins.

In just a few moments, these quiet rooms will fill with laughter, clinking glasses, and the kind of evenings you talk about long after they're over. The tables are set, the candles are lit, and the room is ready — all that's missing is you.

We'll see you soon.

Let brunch be the best part of your weekend. 🍽️✨Every Saturday and Sunday from 10 AM – 2 PM, Chef Dylan Shook brings fre...
05/08/2026

Let brunch be the best part of your weekend. 🍽️✨

Every Saturday and Sunday from 10 AM – 2 PM, Chef Dylan Shook brings fresh, intentional flavors to the table — the kind of meal that turns a morning into a memory. Come hungry and let us take care of the rest.

Here, each starter is designed to set the tone for the evening. From Grilled Pork Belly to Crab Fingers and everything i...
05/06/2026

Here, each starter is designed to set the tone for the evening. From Grilled Pork Belly to Crab Fingers and everything in between, there's something for everyone to enjoy.

Which one are you choosing first?

05/03/2026

A spread made for a slow Sunday evening.✨

Join us for dinner tonight, from 4 to 9 pm. Reservations availble through the link in bio.

Address

615 Front Street, Floor 1
Georgetown, SC
29440

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 10pm
Saturday 10am - 2pm
4pm - 10pm
Sunday 10am - 2pm
4pm - 9pm

Telephone

+18548558251

Website

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