Bennethum's Northern Inn

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Bennethum's Northern Inn Bennethum's Northern Inn is family owned, and has a passion for fine food and drinks along with warm THE COZY ATMOSPHERE IS RUSTIC YET REFINED.
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HERE AT BENNETHUM’S, WARM HOSPITALITY IS AT THE HEART OF EVERYTHING WE DO. BECAUSE WE ARE FAMILY-OWNED AND OPERATED, WE PERSONALIZE YOUR VISITS AND ATTEND TO ANY SPECIAL REQUESTS. THE FOOD AND DRINK OFFERINGS ARE DIVERSE AND HIGH-QUALITY.

🍂 A TOAST TO OKTOBERFEST AT BENNETHUM’S! 🍷Gather around the table, raise a glass and enjoy the flavors of October.From R...
10/15/2026

🍂 A TOAST TO OKTOBERFEST AT BENNETHUM’S! 🍷

Gather around the table, raise a glass and enjoy the flavors of October.
From Reuben Egg Rolls and Artisan Sausage Sampler to Classic Chicken Tyrol and Grilled Venison Chops, our Oktoberfest menu brings a little Old World inspiration to your evening.

Good food. Good w**e. Good company. Cheers to October at Bennethum’s.
Available throughout October.

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German Chocolate + Black Forest Cupcakes:  Save room for something sweet. German Chocolate and Black Forest cupcakes mak...
10/14/2026

German Chocolate + Black Forest Cupcakes: Save room for something sweet. German Chocolate and Black Forest cupcakes make a fitting finish to dinner at Bennethum’s.

Tuesday–Saturday | 4–9 PM
bennethums.com

Classic Chicken Tyrol  - Rich, comforting, and made for a fall evening. Tender sautéed Amish chicken with Swiss cheese, ...
10/13/2026

Classic Chicken Tyrol - Rich, comforting, and made for a fall evening. Tender sautéed Amish chicken with Swiss cheese, caramelized onions, roasted garlic, and wild mushrooms in a white w**e cream sauce, served with house-made spätzle and braised red cabbage.

Tonight through Saturday| 4–9 PM
bennethums.com

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Artisan Sausage Sampler:  A taste of Germany featuring Usinger’s knackwurst, bratwurst, and Hungarian sausage with Germa...
10/10/2026

Artisan Sausage Sampler: A taste of Germany featuring Usinger’s knackwurst, bratwurst, and Hungarian sausage with German potato salad, sauerkraut, and whole grain mustard.

Tuesday–Saturday | 4–9 PM
bennethums.com

10/09/2026

The Old World Fashioned: A timeless favorite with a Bennethum’s spin. Christian Brothers Brandy, muddled cherry and orange, Angostura bitters, and citrus club soda come together for a smooth, classic sip.

Tuesday–Saturday | 4–9 PM
bennethums.com

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Premium venison rib chops, seasoned and char-grilled, finished with a rustic whole grain mustard cream sauce and served ...
10/08/2026

Premium venison rib chops, seasoned and char-grilled, finished with a rustic whole grain mustard cream sauce and served with classic German accompaniments.

Tuesday–Saturday | 4–9 PM
bennethums.com

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THE TABLE IS SET.Whether it’s a casual dinner, date night or an evening spent catching up with friends, Bennethum’s is r...
10/07/2026

THE TABLE IS SET.
Whether it’s a casual dinner, date night or an evening spent catching up with friends, Bennethum’s is ready to welcome you.

Thoughtfully prepared food, warm hospitality and the kind of atmosphere that makes you want to stay awhile.

Make an evening of it.

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BNI Spinach Salad:    Fresh, colorful, and full of flavor. Baby spinach, dried cranberries, red onion, chopped egg, and ...
10/06/2026

BNI Spinach Salad: Fresh, colorful, and full of flavor. Baby spinach, dried cranberries, red onion, chopped egg, and water chestnuts, all brought together with our warm bacon dressing.

bennethums.com
Service at 4pm

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🥃 SOME EVENINGS CALL FOR A GOOD COCKTAIL.Pull up a seat, settle in and let us take care of the rest.A well-made drink, a...
10/02/2026

🥃 SOME EVENINGS CALL FOR A GOOD COCKTAIL.

Pull up a seat, settle in and let us take care of the rest.

A well-made drink, a great dinner and a little time to unwind. That sounds like a pretty good evening at Bennethum’s.

We’ll see you at the table.

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Southern tradition with a Bennethum’s touch.Crisp fried green tomatoes are paired with Duroc pork belly, fire-roasted pe...
09/30/2026

Southern tradition with a Bennethum’s touch.

Crisp fried green tomatoes are paired with Duroc pork belly, fire-roasted peppers and onions, and finished with Louisiana remoulade.

A beautiful combination of Southern flavors and textures. $20

Tuesday through Saturday | 4 PM–9 PM
Reservations: www.bennethums.com

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Address

3917 Old US Highway 27 S
Gaylord, MI
49735

Opening Hours

Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9pm
Saturday 4pm - 9pm

Telephone

+19897329288

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