CHR Steak

06/16/2026

Give Dad the steakhouse celebration he deserves with Father’s Day dinner at CHR Steak from 5PM–10PM.

Settle in for USDA Prime wet-aged and dry-aged steaks, fresh seafood selections, elevated sides, signature cocktails, whiskey pours, and curated wine pairings in an atmosphere built for a memorable family celebration.

Reservations are highly recommended. Make yours on OpenTable, today!

06/15/2026

Our New York Strip just leveled up.

Every NY Strip on our menu is now Snake River Farms American Wagyu Gold Plus™, the highest tier Snake River Farms produces. SRF Gold Plus™ grades at BMS 11–12, the top tier of the Japanese marbling scale.

This high level of intramuscular fat delivers an exceptional juicy steak with a beef forward flavor. Same cut you love, now richer, butterier, and impossibly tender.

Come taste the difference. 🥩

06/15/2026

Behind every great song is a story, and at CHR Steak, we’re bringing the songwriters into the room.

Our monthly Songwriter Showcase has already welcomed an incredible lineup. Angie Aparo, the songwriter behind Faith Hill’s “Cry.” David Ryan Harris, a soulful singer, songwriter and guitarist known for his work with John Mayer, Dave Matthews and Santana. And Emerson Hart of Tonic, the voice behind a multi-platinum, Grammy-nominated rock catalog.

Now the series continues with another unforgettable night.

Join us Monday, June 29th as Kevn Kinney of Drivin’ N Cryin’ headlines an intimate evening of songs, stories, dinner and drinks at CHR Steak. Host Francisco Vidal opens the night with a song, and Ben Spotswood takes the stage at 6:30 PM.

Doors open: 5:30 PM
Ben Spotswood: 6:30 PM
Kevn Kinney: 7:30 PM
Tickets: $75

Seats are limited. Reserve your seat now on OpenTable!

06/12/2026

An Evening of Elegance at CHR Steak 🍷🥩

Join us for CHR Steak’s first wine dinner featuring the acclaimed wines of Thomas Rivers Brown - one of Napa Valley’s most celebrated winemakers.

This exclusive evening will showcase an eight-course chef-curated tasting menu led by Executive Chef Jeremy Green - with each course thoughtfully paired to highlight world-class cuisine, exceptional winemaking, and the elegance of Napa Valley.

$250 per guest
Expert wine pairings
Reservations are extremely limited

Raise a glass with us for a night of craftsmanship, conversation, and luxury hospitality.

Reserve your seat today on OpenTable

06/07/2026

Join us at CHR Steak on June 21st from 11AM–3PM for a Father’s Day brunch menu built around rich, steakhouse-style flavor and classic dishes with a CHR touch.

Start with the Eggs Benedict, served on a toasted English muffin with prosciutto, poached eggs, roasted potatoes, and Dijon hollandaise. For something even more indulgent, the Lobster Benedict features a lobster cake topped with a poached egg and finished with Dijon hollandaise. And for a Southern brunch favorite, the Shrimp-N-Grits brings together Gulf shrimp and a golden polenta cake for a hearty, coastal-inspired dish Dad will love.

Pair it with a signature cocktail, premium bourbon pour, or a glass of wine and make this Father’s Day one he’ll actually remember.

Reservations are highly recommended.
Book your table through OpenTable. (Link in bio)

06/06/2026

Celebrate Father’s Day the CHR way. 🥩🥃

Treat Dad to an elevated Father’s Day brunch at CHR Steak from 11AM–3PM, featuring specials like Lobster Benedict, Shrimp-N-Grits, Bananas Foster French Toast, Mini Seafood Tower, and more.

Can’t make it for brunch? Join us for Father’s Day Dinner from 5PM–10PM and celebrate with USDA Prime steaks, fresh seafood, signature cocktails, premium whiskey pours, and wine pairings made for the occasion.

However you celebrate, make this Father’s Day one he’ll actually remember.

Reservations are highly recommended.
Book your table today through

06/05/2026

Come see Nikki & Christina on the square for First Friday!!!

Cocktails, pork belly skewers and lobster cakes!!

06/04/2026

Join us for Father’s Day brunch!

Father's Day is the perfect excuse to skip the cooking and treat Dad to a meal he'll actually remember.

05/28/2026

Join us on June 22nd for CHR Steak’s first ever wine dinner — an unforgettable evening featuring the acclaimed wines of Thomas Rivers Brown.

Indulge in an expertly curated multi-course dinner, each course thoughtfully paired to showcase the depth, elegance, and craftsmanship behind some of Napa Valley’s most celebrated wines. From bold Cabernet Sauvignon to beautifully balanced expressions, this is a night designed for true wine lovers and unforgettable experiences.

✨ 8 Courses + Complementing Wines
📍 CHR Steak
📅 June 22nd
⏰ 6:00 PM
💲$250 per guest

Seats are extremely limited and expected to sell quickly.

https://www.opentable.com/booking/restref/availability?lang=en-US&correlationId=dea6b13e-955a-4995-b429-926a1858f9fd&restRef=1473709&otSource=Restaurant%20website

05/26/2026

This Father’s Day, skip the tie and give Dad what he really wants — an unforgettable meal at CHR Steak.

Join us Sunday, 06.21.26 for a full day of elevated dining, bold flavors, handcrafted cocktails, and the steaks he’s been dreaming about.

🥂 Father’s Day Brunch | 11AM–3PM
🥩 Dinner Service | 5PM–10PM

From dry-aged cuts and indulgent brunch favorites to whiskey pours and delicious desserts, we’re making sure Dad is celebrated the CHR way.

Reservations highly recommended.
https://www.opentable.com/booking/restref/availability?lang=en-US&correlationId=765d4e96-ebb3-496d-b421-97f569ead0cc&restRef=1473709&otSource=Restaurant%20website