Fehrenbacher's Meats & Eats

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Fehrenbacher's Meats & Eats Fehrenbacher's Meats & Eats is a locally owned and operated Meat Market & Deli
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Fehrenbachers is a unique producer of quality meat products located in Gainesville, Florida. We take great pride in using all natural ingredients, No preservatives and nothing artificial. Our recipes are a combination of Old World classics handed down over many generations and new flavors created by small batch testing. Adam Fehrenbacher learned the craft of sausage making at a young age, growing up on a family farm in the Midwest sausage making, curing meats and meat fabrication of all kinds was common place. Adam entered the food-service industry at the age of 16 and over the last 20 years he has gained a B.S. in Culinary arts from Johnson & Wales University is a Certified Sommelier and has worked as a Chef in such markets as Miami Fl, Naples Fl, St. Thomas USVI, London ENG, Paris FR, Munich DE, Vienna AT, and Islamorada in the Florida Keys he has spent the last 5 years as Chef de Cuisine at Mildred's Big City Foods in Gainesville, FL. Adams delicious products are often featured on the Mildreds menu, Items ranging from Pates, Terrines, Galantines, Rillettes, Hams, Bacons, Pancetta and of course sausages! Frequent guest requests to purchase his wares wholesale led Adam to local farmers markets where his products are now available the to general public. Some of our more popular items include:
Bavarian Bratwurst
Ginger & Sage Breakfast Sausage
Sweet & Spicy Italian
Datil Pepper & Garlic
Trinidad Moruga Scorpion Pepper Andouille
Sun-dried Tomato & Basil
Mexican Chorizo
Salt & Pepper Hickory Smoked Links
Cured Pork Belly Pancetta
Yellow Currywurst
Boudin Blanc
Portugese Linguica
Greek Loukiniko
Ghost Pepper
Panang Red Curry
and Many, Many More to Come!!

*Business hours subject to change during off-premises catered events.

House Smoked Fish dip $12 eachWahoo, Mahi & Salmon
10/15/2026

House Smoked Fish dip $12 each
Wahoo, Mahi & Salmon

The Borscht is back! Borscht [BOHR-sht] this Iconic Eastern European Soup is made with beets as the primary ingredient a...
10/15/2026

The Borscht is back!
Borscht [BOHR-sht] this Iconic Eastern European Soup is made with beets as the primary ingredient along with a delicious variety of meats and veggies. Served hot or cold with a generous portion of sour cream
Try our Borscht inspired sausage with Rye, pickles, onion, sour cream, B**r and or vodka!

It’s Back due to customer demand! The Alachua County. This one is for all of you who missed out on the first run, we twi...
10/14/2026

It’s Back due to customer demand! The Alachua County. This one is for all of you who missed out on the first run, we twisted up 40lbs and it’s going fast!

Heyo Fresh Lamb Steaks from Freedom Run Farms Kentucky! $16.50lb
10/13/2026

Heyo Fresh Lamb Steaks from Freedom Run Farms Kentucky! $16.50lb

Big specials board today! C’Mon down and see us
10/10/2026

Big specials board today! C’Mon down and see us

Fresh Batch of that Bavarian Bratwurst for all you Oktoberfesters! Also on deck Smoked Polish Kielbasa, Datil Pepper & G...
10/09/2026

Fresh Batch of that Bavarian Bratwurst for all you Oktoberfesters!
Also on deck Smoked Polish Kielbasa, Datil Pepper & Garlic, Portuguese Linguica, Salt & Pepper Smokey’s

Fan Fav! Datil Pepper & GarlicLocal grown datils, Roast Garlic, Onion, White Pepper & Tumeric
10/08/2026

Fan Fav! Datil Pepper & Garlic
Local grown datils, Roast Garlic, Onion, White Pepper & Tumeric

House Smoked Fish Dip! Mahi & Wahoo!
10/07/2026

House Smoked Fish Dip! Mahi & Wahoo!

Back by request, Portuguese Linguica! On the specials board, Merguez Sausage Mediterranean Plate, as seen on We also ha...
10/07/2026

Back by request, Portuguese Linguica! On the specials board, Merguez Sausage Mediterranean Plate, as seen on
We also have your Ham & Turkey Club, Key Lime Pie, the Butcher Shop Bologna plus lots more

Brunch Anyone? Oysters, Ch*****ne, Maine Lobster, Blue Crabs, Rock Shrimp Ceviche, Smoked Mahi & Key Lime Pie! Today unt...
10/04/2026

Brunch Anyone?
Oysters, Ch*****ne, Maine Lobster, Blue Crabs, Rock Shrimp Ceviche, Smoked Mahi & Key Lime Pie! Today until 3:00 At Fehrenbacher’s Meats & Eats / The Pearl Diver Seafood & Raw Bar
*****ne

Address

411 SW 4th Avenue
Gainesville, FL
32601

Opening Hours

Tuesday 10am - 6pm
Wednesday 10am - 6pm
Thursday 10am - 6pm
Friday 10am - 6pm
Saturday 11am - 6pm
Sunday 11am - 4pm

Telephone

(352) 792-6655

Website

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