Aunt Judy's Country Kitchen

Aunt Judy's Country Kitchen We pride ourselves on our dedication to home-made food. Our family has a history of making delicious comfort foods. We hope you enjoy your meal.

Our recipes were passed down by word of mouth from Grandparents to Grandchildren. We were raised on the idea you use what you have and make the best of it. In France they call it French Provencal, we simply call it good country cooking. We use only quality ingredients and prepare every meal from scratch daily. We even use Grandpa's dutch oven and Grandma's iron skillet. We work harder, it takes lo

nger, and usually costs a little more, but in this fast paced world we don't sacrifice taste for time management. We serve two entrees daily with sandwiches, soups, and salads. If you have a comfort food you miss from childhood or just get it on certain holidays, tell us and see if we can accommodate your craving.

09/21/2015

We are having another Pan Fried Chicken Dinner Sunday September 27th at Richard's Kitchen. North side entrance. Not the Pizza Kitchen.
Reservations only so plan accordingly!
We will be open 11am-2pm, but if we have more reservations we will be happy to accommodate.
Menu includes:
Choice of soup or salad
Pan fried chicken with choice of two sides:
Mashed potatoes and gravy
Green beans
Buttered corn
Cole slaw
Picked beets
Homemade Rolls, Butter, and Apple Butter
Regular or all Dark 14.00
All White 16.00
Coconut Cake and peach cobbler will also be available
For Reservations Call 317-217-0012 and leave a message

In addition, we will be taking holiday orders for pies and cakes.

A final note. We are not open daily as of yet. We hope to be open on a regular basis as soon as possible. Any questions please call the number above.
Thank you, Aunt Judy's

08/27/2015

We are announcing our first of many Sunday Dinners at Richards Kitchen. It will be this Sunday, August 30th at 11:00am. It will focus on our pan-fried chicken and most popular sides. It will be reservation only due to the limited seating of the restaurant. If there is a high demand for reservations we will do several seatings to accommodate our customers.
The menu will consist of: a small appetizer plate of pickled vegetables, choice of tomato basil soup or salad, homemade rolls with butter and apple butter, 3 piece pan-fried chicken, mashed potatoes and gravy, green beans, and choice additional side.
Coconut cake and peach cobbler will be available for an additional charge. Iced tea, coffee, and soda are included in the cost of the meal. Beer and wine will also be available for purchase.

Mixed or all dark 3 piece...16.95
All white 3 piece...18.95
Coconut Cake...4.95
Peach Cobbler...3.95

For Reservations call 317-217-0012

Richard's Kitchen
229 South Main St
Franklin, Indiana, 46131

Big hint, really big hint on new location!
07/11/2015

Big hint, really big hint on new location!

07/09/2015

We are finally coming back! We have a great location here in Franklin and we couldn't be more happy. However, it will be a slightly different menu to start because we have a smaller kitchen. We have been waiting on an investor to make things just right, but we feel we need to get back in the kitchen as soon as possible! So here we go. The only thing we ask is that you bare with us as we make the transition back into this crazy world of the restaurant business. So to begin with, we are going back to where we started, a really small intimate place. We are thinking of a supper club or even dinner party's that are invite only. The invites will be all of our friends and family on Facebook. You will be the first to know of all events. We will have indoor/outdoor dinners and charity events announced to our faithful Facebook followers. In addition, we will have beer and wine tastings paired with our comfort food. We are also putting together a Sunday Brunch including our pan fried chicken. If you have any suggestions or menu requests feel free to let us know. We will also have our pies, cakes, and apple butter etc made to order!

Homemade Goodness!!
02/05/2014

Homemade Goodness!!

02/05/2014

Ok, Ok...I know it's you're and we're! Sorry I was in a hurry. Just an update, we are also open tonight. So you still have a chance to come in for dinner!

02/05/2014

Well, here we go again!! Aunt Judy's is open for business today Wednesday Feb 5th. Thanks to the great men and women of the City of Franklin, the streets are pretty clear! So if your hungry, were cooking!! Ham and Beans, fried potatoes, and cornbread; Pot Roast, roasted potatoes, and carrots, along with a taco salad, homemade chicken and noodle soup, and Alaskan Chowda!! Bring it!! Coffee is on!!

01/08/2014

Aunt Judy's is open for business today Wednesday Jan 8th! We will be open normal business hours. However, we may have a limited menu due to some of our delivery trucks having difficulties in the snow and ice. Be careful and safe in your travels!

09/15/2011

Lunch Specials:
Pan Fried Chicken w/ 2 sides $7.95
All White Chicken $9.95
Chicken Livers w/ 2 sides $7.95
Sloppy Joes w/ 1/ side
Soup: Vegetable

09/12/2011

Lunch Specials:
Swiss Steak w/ 2 sides $6.95
Chicken Pot Pie w/ side salad or 1 side $6.95
Grilled Cheese Sandwich w/ bowl of soup $5.95
Soup: Vegetable & Chicken and Dumpling

09/09/2011

Friday Night Specials:
Chicken & Dumplings w/ 3 sides $9.95
BBQ Baby Back Ribs w/ 2 sides
Full Rack- $16.95
Half Rack- $9.95
2 Piece Fish Dinner w/ 2 sides $8.95
Soup: Vegetable Beef

09/09/2011

Lunch Specials:
Chicken & Dumplings w/ 2 sides $6.95
Roasted Pork Tenderloin w/ 2 sides $6.95
Fish Sandwich w/ 1 side $6.95
Soup: Vegetable Beef

Address

460 E Jefferson Street
Franklin, IN
46131

Opening Hours

Monday 11am - 2pm
5pm - 8pm
Tuesday 11am - 2pm
5pm - 8pm
Wednesday 11am - 2pm
5pm - 8pm
Thursday 11am - 2pm
5pm - 8pm
Friday 11am - 2pm
5pm - 8pm

Telephone

+13172170012

Website

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