MAASS Restaurant

MAASS Restaurant A contemporary American restaurant that embraces the open-fire hearth.

MAASS by Chef Ryan Ratino brings a MICHELIN-accoladed team to Fort Lauderdale focusing on ingredients sourced from the finest markets.

Summer is here, and so is crudo season. Fresh, vibrant, and delicately composed, it’s the perfect way to begin your MAAS...
06/19/2026

Summer is here, and so is crudo season. Fresh, vibrant, and delicately composed, it’s the perfect way to begin your MAASS experience…

On July 8, join us for an extraordinary evening at the Chef’s Counter as MAASS welcomes the legendary Catena Zapata.Wide...
06/17/2026

On July 8, join us for an extraordinary evening at the Chef’s Counter as MAASS welcomes the legendary Catena Zapata.

Widely recognized as one of Argentina’s most iconic wineries, Catena Zapata has helped shape the global reputation of Argentine wine through generations of innovation, craftsmanship, and excellence. For one night only, guests will enjoy a thoughtfully curated menu paired with a selection of the estate’s celebrated wines, creating a dining experience that showcases the harmony between exceptional cuisine and world-class vintages.

An intimate evening of remarkable pours, unforgettable flavors, and genuine hospitality.

Limited seating available. Reserve your place through the link in our bio.

On July 23, two culinary worlds meet at the MAASS Chef’s Counter.Join Chef David Brito and Chef Shingo Akikuni for an ex...
06/16/2026

On July 23, two culinary worlds meet at the MAASS Chef’s Counter.

Join Chef David Brito and Chef Shingo Akikuni for an extraordinary one-night collaboration celebrating craftsmanship, precision, and hospitality. Through a thoughtfully curated menu, contemporary American cuisine and the artistry of Edomae sushi come together in a seamless expression of tradition, innovation, and excellence.

An intimate counter experience. One night only.

Reservations available through the link in bio.

A Father’s Day Crafted by MAASSFor those celebrating at home, our limited-edition Dry Aged Beef Box offers everything ne...
06/14/2026

A Father’s Day Crafted by MAASS

For those celebrating at home, our limited-edition Dry Aged Beef Box offers everything needed for an elevated Father’s Day feast. Thoughtfully curated and paired with a Glenmorangie Taster Pack Gift Box, it’s a gift designed for dads who appreciate exceptional ingredients, fine whisky, and great company.

Limited availability.

06/10/2026

Fried Chicken & Caviar. Champagne on ice.

Available exclusively at the MAASS Bar, this playful yet luxurious pairing is the ultimate way to elevate your evening.

Because sometimes the best experiences happen at the bar. 🥂✨

Dad deserves more than brunch.This Father’s Day, celebrate at MAASS with a refined 4-course prix fixe brunch featuring s...
06/05/2026

Dad deserves more than brunch.

This Father’s Day, celebrate at MAASS with a refined 4-course prix fixe brunch featuring seasonal flavors, exceptional hospitality, and a few surprises along the way—including optional enhancements such as our signature Beef Cart supplement. 🥩✨

Because the best dads deserve the best seat at the table.

$115 per person | $75 per child

Reserve your table today.

Summer just got sweeter. 🍓❄️Introducing our newest Kakigori flavor: Strawberry.Delicate, refreshing, and bursting with v...
06/03/2026

Summer just got sweeter. 🍓❄️

Introducing our newest Kakigori flavor: Strawberry.

Delicate, refreshing, and bursting with vibrant strawberry flavor, this Japanese-inspired shaved ice dessert is the perfect finale to your MAASS experience. Light as snow and layered with unexpected depth, it’s a playful expression of precision, seasonality, and craftsmanship.

One spoonful and you’ll understand why summer tastes better at MAASS.

Brunch at MAASS, reimagined. ✨Saturday, June 13Join Chef Ryan Ratino at the Chef’s Counter for an elevated multi-course ...
06/02/2026

Brunch at MAASS, reimagined. ✨
Saturday, June 13

Join Chef Ryan Ratino at the Chef’s Counter for an elevated multi-course brunch experience paired with the iconic rosés of Château d’Esclans and Minuty.

From chilled seafood and delicate pastries to vibrant seasonal flavors, every course captures the effortless glamour of the French Riviera right here in South Florida. 🥂☀️

At MAASS, we will always give more. More creativity, more precision, more unforgettable experiences.Proud to have mainta...
05/28/2026

At MAASS, we will always give more. More creativity, more precision, more unforgettable experiences.

Proud to have maintained our Michelin Star for 2026, a reflection of the passion and collaboration behind our Chef’s Counter led by Chef and .

This star inspires us to keep pushing forward every single day. ⭐️

Retaining our Michelin Star is an honor that fills us with immense pride, gratitude, and excitement for what’s ahead.At ...
05/28/2026

Retaining our Michelin Star is an honor that fills us with immense pride, gratitude, and excitement for what’s ahead.

At MAASS, this recognition is more than an achievement, it’s motivation to keep evolving, refining, and pushing forward every single day.

To our team, our guests, and everyone who believes in what we do: thank you for being part of this journey. A special thank you to our home, , for your trust and unwavering support throughout this journey. Together, we have built a true dream team.

At MAASS, we will always strive to give more. More creativity. More precision. More passion. More unforgettable experiences. ⭐

Address

525 N Fort Lauderdale Beach Boulevard
Fort Lauderdale, FL
33304

Opening Hours

Monday 5pm - 10pm
Tuesday 5pm - 10pm
Wednesday 5pm - 10pm
Thursday 5pm - 10pm
Friday 11:30am - 2pm
5pm - 10pm
Saturday 11:30am - 2pm
5pm - 10pm
Sunday 11:30am - 2pm
5pm - 10pm

Telephone

+19542560000

Website

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