Rare Italian

Rare Italian Elevated Italian Steakhouse in the heart of Fort Collins. Proudly named a USA Today Top 20 Steakhouse in America. Open daily 4:00–9:15 PM.
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Happy Hour Monday–Friday 4:00–6:00 PM. Reservations available on our website. Patio dining, weather permitting. Reservations available through our website or RESY.com. Place takeout orders via our website. Order delivery through our partner, Noco Nosh.

The sun is beaming, and happy hour is now in full swing. That can only mean one thing... It’s al fresco season in ! Come...
05/28/2026

The sun is beaming, and happy hour is now in full swing. That can only mean one thing... It’s al fresco season in !

Come and enjoy the patio with us! ☀️🍹🌸

Our RARE family got a little cuter 🤍Our manager Kelli stopped by with newborn Paisley, and naturally our GM, Collin was ...
05/20/2026

Our RARE family got a little cuter 🤍

Our manager Kelli stopped by with newborn Paisley, and naturally our GM, Collin was first in line to hold her.

Safe to say she’s already getting the full RARE hospitality experience!

Meet the Alaskan Halibut Veracruzana ✨Delicate halibut meets white wine butter sauce, marinated tomatoes, green olives, ...
05/13/2026

Meet the Alaskan Halibut Veracruzana ✨

Delicate halibut meets white wine butter sauce, marinated tomatoes, green olives, caper berries, potato purée, and roasted seasonal vegetables.

Bright, buttery, briny in all the right ways, and made for a slow dinner downtown. 🌊🍋🤍

Spring has sprung… at least until Colorado changes its mind again! 👀❄️For now, we’re soaking up the sunshine, fresh air,...
05/06/2026

Spring has sprung… at least until Colorado changes its mind again! 👀❄️

For now, we’re soaking up the sunshine, fresh air, and those slower spring evenings. 🌸🌱

Not your average pork chop 👀 🍽️ NEW: Berkshire Double Bone Pork, cooked just right and layered with silky potato purée,...
04/30/2026

Not your average pork chop 👀 🍽️

NEW: Berkshire Double Bone Pork, cooked just right and layered with silky potato purée, charred asparagus, and a mostarda gastrique that cuts through with a sweet, sharp kick.

Big flavor, no shortcuts. 🍖

Behind every great glass is a team that knows their stuff. 🍷📚We use as part of our staff training, so when you ask for...
04/24/2026

Behind every great glass is a team that knows their stuff. 🍷📚

We use as part of our staff training, so when you ask for a recommendation, it’s never a guess… it’s dialed in.

Shoutout to for helping us keep the standard high 🙌

Prosciutto pizza, but make it RARE 🍕🌱New on the menu: Prosciutto di Parma, creamy ricotta, shaved parm & a touch of date...
04/22/2026

Prosciutto pizza, but make it RARE 🍕🌱

New on the menu: Prosciutto di Parma, creamy ricotta, shaved parm & a touch of date purée for that perfect sweet balance, all layered over an EVOO base and finished with arugula tossed in ACV.

Crispy, rich, a little unexpected… exactly how we like it. 😌✨

Your birth month, translated through pasta. ✨Turns out, personality and pasta have more in common than you might expect!...
04/17/2026

Your birth month, translated through pasta. ✨
Turns out, personality and pasta have more in common than you might expect!

Not your average onion dip 🧅✨House-made, rich and savory, served with crisp house chips, fresh crudités, and finished wi...
04/10/2026

Not your average onion dip 🧅✨

House-made, rich and savory, served with crisp house chips, fresh crudités, and finished with chives.
Easy to share, hard to stop eating… 👀

Address

101 S College Avenue
Fort Collins, CO
80524

Opening Hours

Monday 4pm - 10pm
Tuesday 4pm - 10pm
Wednesday 4pm - 10pm
Thursday 4pm - 10pm
Friday 4pm - 10pm
Saturday 4pm - 10pm
Sunday 4pm - 9pm

Telephone

+19702944544

Website

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