03/27/2026
Have you tried cooking with Chinese leek before? 👇
This is Leek Fry Beef with Color Pepper , a classic Chinese stir-fry you’ll find in many homes, not just restaurants.
Sliced beef is quickly cooked over high heat, locking in its tenderness.
Then comes the star: Chinese leek (da cong) — bold, slightly sweet.
Add in crisp bell peppers for a touch of freshness and color, and everything is served over warm white rice.
#盖碗饭