10/12/2026
Achieving the perfect crisp exterior on fried dough requires precise temperature control. Maintaining the oil between 350-375°F ensures even cooking and a light, airy texture without greasiness.
We are now open for Breakfast, Brunch, Lunch and Dinner. Now serving Breakfast, Brunch, Lunch and Dinner Specials every night.
5622 Ox Road, Unit F
Fairfax Station, VA
22039
| Monday | 9am - 8pm |
| Tuesday | 9am - 7pm |
| Wednesday | 9am - 7pm |
| Thursday | 9am - 7pm |
| Friday | 9am - 8pm |
| Saturday | 8am - 8pm |
| Sunday | 9am - 7pm |
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