Canyon River Grill

Canyon River Grill Fine riverside dining in the Yakima Canyon. To book - https://www.opentable.com/r/canyon-river-grill-ellensburg
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We are open for espresso drinks, coffee and breakfast sandwiches at 8:00AM every day, dinner on Thursday, lunch and dinner on Friday, Saturday and lunch on Sunday.

It’s a lovely day for a lovely salad!Pleasant hill farms arugula with olive relish, torn bread croutons and burrata.   T...
06/15/2026

It’s a lovely day for a lovely salad!

Pleasant hill farms arugula with olive relish, torn bread croutons and burrata.

The perfect pairing? Sauvignon Blanc - Crafted primarily from the Roza Hills Vineyard, it features bright citrus and tropical notes with a refreshing, saline finish.

Game, set, match!

Here it is! Just to get your digestive juices going! Chef does make minor changes each day and it’s while supplies last ...
06/11/2026

Here it is! Just to get your digestive juices going! Chef does make minor changes each day and it’s while supplies last so this is just a teaser!

Reservations recommended.

06/07/2026

Our Wild King Salmon this week is a Troll caught Washington Feeder Salmon, with Chef’s iconic Fresh Cherry and Almond Brown butter sauce.

The flavours are bold enough to welcome our Day Wines Oregon Pinot Noir, the cherries enhancing the rich fruit notes of the wine.


06/06/2026

We have 3 gluten free desserts on the menu today. Our zesty Orange Almond Cake with Lemoncella Syrup, the classic silky Flan and our signature decadent Brownie!

And here it is! Walter’s famous Yakama Nations Fry Bread, Salmon Rillette, fennel slaw.
06/05/2026

And here it is! Walter’s famous Yakama Nations Fry Bread, Salmon Rillette, fennel slaw.

06/05/2026

It’s Yakama Treaty Day! Come and enjoy Walter’s Fry Bread with Salmon Rillette.

06/04/2026

Chef’s famous Wild King Salmon switch fresh local Cherries and Almond brown butter is on!!! Make your reservations now!

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He’s at it again!
06/04/2026

He’s at it again!

Chef has changed up our monkfish preparation, now graced with local morels, asparagus, whipped potatoes and lemon thyme!...
05/31/2026

Chef has changed up our monkfish preparation, now graced with local morels, asparagus, whipped potatoes and lemon thyme! A perfect Sunday night repast! Of Monday!

Pan Roasted Georges Bank Monkfish, Manila Clams, Andouille sausage, tomato sugo, white wine. Need we say more?  Reservat...
05/30/2026

Pan Roasted Georges Bank Monkfish, Manila Clams, Andouille sausage, tomato sugo, white wine.

Need we say more? Reservations recommended.

Address

14706 State Route 821
Ellensburg, WA
98926

Opening Hours

Monday 5pm - 8pm
Thursday 5pm - 8pm
Friday 11am - 8pm
Saturday 11am - 8pm
Sunday 11am - 6pm

Telephone

+15099332309

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