JJ McDonnell & Co., Inc.

JJ McDonnell & Co., Inc. Excellence in Seafood

🎉 October is here and so is National Seafood Month! 🎉We’re celebrating with a lineup of featured favorites all month lon...
10/01/2026

🎉 October is here and so is National Seafood Month! 🎉
We’re celebrating with a lineup of featured favorites all month long:

🐟 Verlasso Salmon Fillet (Chile) - $9.95/lb.
🦐 40-50ct Texas Bay Brown Shrimp - $4.95/lb.
✨ 20-30ct Dry Scallops (New Bedford, Massachusetts) - $155/gal
🎣 Walleye Fillet (Lake Erie, Canada) - $14.95/lb.

Whether you’re planning a seafood special, stocking up on staples, or trying something new, October is the perfect time to dive in.

📞 Contact your JJ Account Manager to place your order before these October pricing opportunities swim away!

Three Peat! A huge congratulations to Rob Bukszar for earning Fishmonger of the Month honors for the third month in a ro...
09/23/2026

Three Peat! A huge congratulations to Rob Bukszar for earning Fishmonger of the Month honors for the third month in a row, dominating the entire summer season. Winning this award once is impressive. Winning it three consecutive times is a testament to Rob’s unmatched consistency, work ethic, and commitment to serving his customers. From his deep roots in Ocean City to his growing presence in Baltimore and Annapolis, Rob continues to raise the bar with creative problem-solving, exceptional service, and unwavering dedication to the JJ McDonnell team.

Three months. Three wins. One incredible summer. Thank you, Rob, for setting the standard and showing us what excellence looks like day after day. Congratulations on another well-deserved Fishmonger of the Month title!

09/10/2026

✨ Straight from the waters of Alaska to your menu.

In this episode of Unpack the Catch, Jordi takes a closer look at Wild Coho Salmon, including these gorgeous Copper River fish, and shares some of the key characteristics chefs should know when comparing Coho to other wild salmon species.
Whether you’re planning seasonal features or looking for a wild salmon with a mild, approachable flavor profile, Coho offers excellent versatility across a wide range of menu applications.

🎣 September Feature Pricing: $14.95/lb

📲 Contact your JJ McDonnell Account Manager to add Wild Coho Salmon to your menu while September pricing lasts.

09/02/2026

🦞 Big holiday weekend energy.

Our buyer Lou is breaking down everything you need to know about Live Lobsters, just in time for Labor Day Weekend. Whether you’re planning a seafood special or looking to elevate your menu, these beauties are ready to impress.

🔥 September Feature Alert: LOB143 (1 lb Live Lobsters) | Just $8.99/lb

Don’t wait until the last minute, connect with your JJ McDonnell Account Manager and get your holiday weekend orders in today!

✨ Meet our September Features!🦀 Maryland Lump Crabmeat🐟 Chesapeake Bay Blue Catfish🦞 Live Lobsters🍣 Wild Coho SalmonFour...
09/01/2026

✨ Meet our September Features!

🦀 Maryland Lump Crabmeat
🐟 Chesapeake Bay Blue Catfish
🦞 Live Lobsters
🍣 Wild Coho Salmon

Four reasons to freshen up your menu this month. Whether you’re building a new special or bringing back a guest favorite, we’ve got the seafood to help make it happen.

📲 Contact your JJ McDonnell Account Manager for pricing and availability.

Meet the American Red Snapper. 🎣A favorite among chefs, American Red Snapper is prized for its firm, flaky texture and m...
08/27/2026

Meet the American Red Snapper. 🎣

A favorite among chefs, American Red Snapper is prized for its firm, flaky texture and mild, slightly sweet flavor. Its versatility makes it a standout on any menu, whether served grilled, roasted whole, blackened, or featured in fresh seafood tacos and coastal-inspired dishes. The fish holds up beautifully to bold seasonings while still allowing its clean, natural flavor to shine.

📞 Call your JJ McDonnell Account Manager for inventory and pricing information.

From the waters off Ocean City, Maryland to your kitchen.These Medium Black Bass were harvested by F/V Skilligalee III a...
08/19/2026

From the waters off Ocean City, Maryland to your kitchen.

These Medium Black Bass were harvested by F/V Skilligalee III and F/V Integrity, bringing the best of the Mid-Atlantic right to your menu. Their clean, slightly sweet flavor and delicate flaky flesh make them ideal for whole roasted presentations, crisp pan-sears, or citrus-forward preparations.

When you source local catches, you’re not only serving exceptional seafood, you’re supporting East Coast fishing families and helping strengthen the communities that make our industry possible.

🐟 Fresh. Local. Responsible.

Reach out to your JJ Account Manager for pricing and availability.

08/18/2026

🦐 Unpack the Catch | Frozen Domestic Shrimp

In this episode, Adam breaks down the differences between some of our favorite frozen domestic shrimp options:
• Texas/Gulf Brown Shrimp
• Florida Pink Shrimp
• White Shrimp

From flavor profiles to cooking applications, Adam covers what makes each shrimp unique, including which varieties are best suited for a classic steam pot and which are better suited for other preparations.

Frozen doesn’t mean compromising on quality. In fact, frozen shrimp offers chefs consistent availability, reliable sizing, excellent quality, and less waste, making it a smart addition to any menu.

🎥 Tune in to learn which domestic shrimp option is right for your next dish.

📞 Reach out to your JJ Account Manager for more information on our frozen shrimp offerings.

Address

7010 Brookdale Drive
Elkridge, MD
21075

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