Hayashi

Hayashi Welcome to Hayashi, your destination for Japanese and Korean cuisine! For over 20 years, we've served fresh sushi, sizzling Korean BBQ, and rich Asian flavors.

Experience our story in every bite or explore our menu at ilovehayashi.com!

06/05/2026

🍍🍵 Velvet Matcha Cocktail 🍵🍍

Tropical sweetness meets earthy Japanese matcha in our newest handcrafted cocktail. Fresh pineapple brings bright, juicy flavor while premium matcha adds a smooth finish and a natural boost of antioxidants.

✨ Benefits of Matcha:
• Rich in antioxidants that help fight free radicals
• Contains natural caffeine for a calm, focused energy
• Packed with L-theanine, known to promote relaxation without drowsiness

Refreshing, vibrant, and perfectly balanced—it’s summer in a glass. 🌿🍍

Available now at Hayashi.

🍣
05/22/2026

🍣

05/05/2026

Celebrate the women who deserve everything. 🌸
Join us this Mother’s Day for a dining experience crafted with care, flavor, and love.
Reserve your table now—limited seating available.

05/01/2026

Fresh. Clean. Intentional. 🍣

Every slice is cut to highlight the natural flavor of the fish—no shortcuts, just quality ingredients and craftsmanship. From melt-in-your-mouth tuna to buttery salmon, this is sushi the way it’s meant to be.

Come taste the difference when it’s made fresh, every single time.

Kimchi bokkeumbap — “Bokkeumbap” (볶음밥) literally means stir-fried rice. In Korea, it’s the go-to way to turn everyday in...
04/23/2026

Kimchi bokkeumbap — “Bokkeumbap” (볶음밥) literally means stir-fried rice. In Korea, it’s the go-to way to turn everyday ingredients into something satisfying — especially when kimchi is perfectly aged.

Stir-fried with rice, packed with flavor, and finished with a fried egg on top. It’s the kind of meal you grow up eating — quick, comforting, and always hits.

Now on our new SooPool menu.

04/17/2026

Smooth. Smoky. Unexpected. 🥃🔥

Smoked Suntory Toki Japanese Whisky takes on a whole new personality—light, delicate notes layered with a subtle kiss of smoke for a bold yet balanced finish.

This isn’t your typical Japanese whisky experience… it’s elevated.

Perfect for slow sipping or turning your night into something memorable.

🍣 Sushi Fun Fact!Did you know sushi wasn’t originally about raw fish? 🤯It actually started as a way to preserve fish by ...
04/09/2026

🍣 Sushi Fun Fact!

Did you know sushi wasn’t originally about raw fish? 🤯
It actually started as a way to preserve fish by fermenting it with rice. Over time, the Japanese perfected it into the fresh, delicate sushi we love today.

From tradition ➝ innovation ➝ your plate.

04/02/2026

Where Japan meets Korea 🇯🇵🇰🇷 right here in Easton.

From fresh-cut sushi and delicate nigiri to bold Korean flavors like sizzling BBQ and kimchi-packed favorites—this is where two cultures come together on one table.

Whether you’re craving something light or going all in on flavor… we’ve got you.

📍Easton, MA
🍣 Sushi + 🇰🇷 Korean cuisine
🔥 Dine in • Takeout • Date night ready

03/31/2026

Clean. Simple. Perfect. 🍣

Watch the art of classic nigiri—hand-pressed rice, fresh-cut fish, nothing extra… just pure balance and flavor. This is sushi the way it’s meant to be.

One bite = everything.

03/27/2026

🔥 Introducing Galbi on our SooPool Korean Menu 🔥

Sweet, savory, and perfectly grilled — our Korean BBQ Galbi is finally here at Hayashi.

Marinated short ribs, flame-kissed for that smoky flavor, served hot and ready to hit every craving 🇰🇷🔥

Come experience the next evolution of Hayashi with our SooPool Korean menu — where tradition meets our signature style.

🍽️ Available now
📍 Dine-in, take out, delivery

Address

447 Turnpike Street
Easton, MA
02375

Opening Hours

Tuesday 11am - 10pm
Wednesday 11am - 10pm
Thursday 11am - 10pm
Friday 11am - 11pm
Saturday 11am - 11pm
Sunday 4pm - 9pm

Telephone

+15082389160

Website

Alerts

Be the first to know and let us send you an email when Hayashi posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Restaurant

Send a message to Hayashi:

Shortcuts

Share

Category