09/12/2026
🍅PASTA ‘NCASCIATA🍅
The answer to the age-old question “What if baked ziti and eggplant parm got married?”
Local tomato and sausage ragu, scamorza cheese (stretchyyyyyy), fried eggplant (no heavy breading), nice fresh side of local arugula and pine nuts. It’s kinda really just perfect.
(p.s. keeping a few meat-free every day)