Lalo

05/22/2026

📍 Blood orange sour - The kind of cocktail that turns one round into a story. 🍸✨ everything that goes into our cocktails is made in house using techniques from old to new… but that’s not enough. We’re here to help tell the story of “Lalo” and make your event even more special.

05/14/2026

14 Dry aged Picahna tostadas + Sea Foam Margarita. Guests say we have the most authentic vibe, food & drinks in town… come judge for yourself.

05/07/2026

📍 Lobster 🦞 Tostada paired w/Guava Rita. Flown in fresh daily, lightly battered (fried in Beef Tallow) pico de gallo bed, curtido top w/ 🍋 aioli finish. Our eats and cocktails will bring you to Baja Sur.

05/05/2026

Cinco starts early… and we are going all day 🇲🇽🔥
3-4pm the fiesta kicks off with live dancers, then it’s your turn - grab your Lalo Passport and taste your way through Mexico 🍹

Street bites. Drink specials. Surprises all night.

* free giveaways (no purchase necessary)
* Raffle for a Mexican National Team jersey 🇲🇽

Parking lot party. 3-9pm All ages.
Pull up hungry, leave part of the familia.

Salute.

05/01/2026

🌮🎉 Cinco de Mayo - Street Party 🎉🌮

We’re turning the parking lot into one massive fiesta—and you’re invited!

Join us from 3–9 PM for:
🍹 Drink specials
🌯 Food specials
🎁 Giveaways (no purchase necessary!)
🎶 Music, vibes, and nonstop fun

This is THE place to celebrate Cinco de Mayo—don’t miss out on the party everyone will be talking about. Grab your friends and come ready to fiesta! 🎊

04/10/2026

Rumor around the cantina is once you have the Brown Butter Oaxacan Old Fashioned, you’ll start planning your next visit before the glass is empty. 🥃
Looks like the rumor might be true…

04/10/2026

📍 What an incredible private event for — stunning cars, even better people, and an unforgettable atmosphere.

Interested in hosting a private event like this? Let’s make it happen.
Email [email protected] to start planning.

03/24/2026

❤️ Awesome training day with the FOH crews from all 4 of our brands and our partner - we’re blessed to have teams that lean into hospitality 1st.

02/01/2026

Chop, sip, and taste your way through one of the most iconic flavor trios. This interactive workshop brings together fresh ceviche, classic pico de gallo, and a guided tequila tasting that goes way beyond “just taking a shot.” Come hungry, leave inspired—and maybe with a new favorite tequila.
February 15th 2:30-4:30pm
Limited seats. Link in bio

11/19/2025

Not your everyday bar…

11/15/2025