03/30/2026
Planning for the Easter Feast on Sunday!
After hitting 70 this past week and all the sunshine, it sure feels like spring. Just in time, Easter is this Sunday, April 5th, making the weather perfect for an Easter egg hunt and a visit from the Easter Bunny. According to sources, the Easter Bunny first arrived in the US in the 1700s with German immigrants who settled in Pennsylvania and transported their tradition of an egg laying hare called Osterhase. So here at the Market, we are preparing for the Easter Bunny's visit (and of course the big feast), and have lots of delicious ideas to make it great!
We have specials on ham and lamb!
Local lamb from Oregon:
Bone-in leg of lamb: 19.99
Boneless leg of lamb: 20.99
Kurobuta hams:
Boneless ham: 11.49
Bone-in-half ham: 9.99
Carver ham: 7.99
Of course, we always have amazing beef, chicken, and seafood options, depending on what you are in the mood for. Not to mention great side dishes, salads, delish grab and go, heat and eat options too. The weather is calling for 70 degrees on Sunday, it'll be a great day for hunting for Easter eggs, dining outside, and enjoying the company of friends and family!
Porterhouse Market is your one stop shop for everything delicious!