Dis Burrito

Name: Dis Burrito
Address: Downtown Denver, CO, US
Telephone: +13033242088
Price range: $

Our 5-star burritos are distributed through various retail channels—from coffee shops to campus cafeterias to hotels and ski resorts all over the country.

They also make a drool-worthy, crowd-pleasing catering option across the greater Denver Metro area.

06/17/2026

We take pride in our burritos, which includes every individual ingredient that goes into them. We want you to taste the quality we're proud of in every bite. That's why we craft them using things like green chiles from Hatch, New Mexico, a real cheddar/jack cheese blend, eggs from pasture-raised chickens, and Yukon Gold potatoes, all paired with a high-quality protein. That's the Dis Burrito difference. 🌯🤤

05/05/2026

Cinco de Mayo: famously a “one too many” kind of holiday—we just think that “one too many” should be burritos. 🌯 That's why we’re giving away a FREE case of 12 burritos to one lucky follower. Throw a fiesta or keep them all yourself (we won't judge).

To enter:
- Follow .burrito
- Comment your best Cinco de Mayo story (we know you have one)
- Tag a friend who enables your decisions (responsibly, of course)

Winner picked on 5/19/26 and notified via Instagram DM. Must be 18+ and reside in the continental U.S. to enter.

05/01/2026

Dis is exciting news! 📣 🌯 We have two new reasons to rethink your lunch lineup:

Chicken Fiesta: Hatch green chile, sous-vide chicken, cheese, black beans, rice, and corn
Steak Fajita: peppers, onions, Hatch green chile, sous-vide steak, cheese, and rice

Built for speed. Designed for consistency. Crafted to actually taste like something. 🤤 Be one of the first to add these to your menu: disburrito.com

04/20/2026

“It’s like a party in my mouth.”
— .dermody at , DIA

Chicken Fiesta made its airport debut…
and yeah, it held up.

Have you tried our new lunch line? Tell us what you think! 👇🏻

04/06/2026

It starts here. Real ingredients. Real process.

No shortcuts. No mystery stuff.

Built by hand.
Made to scale.
Done right.

03/27/2026

We hear it all the time:
How do we prep it?
Who’s making it?
What about waste?

Here’s the truth: you don’t need a full kitchen or a complicated system to serve great food.

Dis Burrito was built for coffee shops that want to boost revenue without the extra stress. Our burritos come frozen and work with the equipment you already have: microwave, panini press, oven, air fryer, you name it.

No complicated training. No inconsistency. No waste.

Just cook to order, keep it simple, and serve the same great product every time.

More margin. Faster service. Happier customers.

If food has felt like “too much”… this might be your sign to rethink it. 👉 Comment “BURRITO” and we’ll DM you the details.

03/11/2026

Same burritos you love, just looking a little sharper these days. ✨🌯

11/18/2025

🌯 Save on Labor. Serve Faster.

Dis Burrito keeps things simple—no prep, no stress, no extra hands needed.
Just thaw, heat, and serve in minutes. 💨

All you need is a microwave, air fryer, or oven to deliver a hot, hand-rolled burrito your customers will love.

Less time in the back = more time for what matters—your customers. 🙌

11/11/2025

From all of us at Dis Burrito, thank you for bravely doing what you were called to do so we can safely do what we're free to do. 🇺🇸

11/06/2025

🍳🌯 Late Night Crowds? Feed 'Em Right.
Bars and restaurants know the rush doesn’t stop when the kitchen closes. Dis Burrito is the perfect late-night bite—hot, hearty, and handheld. Our premium, pre-wrapped breakfast burritos keep hungry guests happy and operations simple.

🔥 No chef needed. Just heat, serve, and watch them disappear.

👉 Read how late-night burritos = late-night profits: https://qrco.de/bfuywt

Address

Downtown Denver, CO

Telephone

+13033242088

Website

http://www.disburrito.com/

Alerts

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