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Monday 9am - 5pm Tuesday 9am - 5pm Wednesday 9am - 5pm Thursday 9am - 5pm Friday 9am - 5pm Saturday 9am - 5pm Sunday 9am - 5pm

Delibérico

Name: Delibérico
Address: 1665 NW 102nd Avenue, Suite 108, Doral, FL, 33172, US
Telephone: +17864889864

Deliberico Food from Spain

06/17/2026

Spain’s rice culture goes far beyond paella 🥘

Today, some of the country’s most celebrated chefs are reimagining rice dishes with premium ingredients like carabineros, Iberian pork, red prawns, lobster, mushrooms, and seasonal vegetables.

What do they all have in common? Exceptional Spanish rice.

From rich seafood broths to creamy, flavor-packed creations, rice continues to be one of the most exciting expressions of modern Spanish gastronomy.

At Deliberico, we bring authentic Spanish rice and gourmet ingredients directly from Spain to your kitchen, so you can recreate these extraordinary dishes at home.

Which one would you try first?

www.deliberico.us

06/09/2026

DELI-RECIPE 🍈🇪🇸 Melon & Serrano Ham Tartar

When it comes to Spanish summer flavors, simplicity is everything.

This Melon and Serrano Ham Tartar brings together the perfect balance of sweet and savory in a fresh, elegant tapa that celebrates seasonal ingredients at their best.

Juicy melon, delicate slices of Serrano ham, a drizzle of extra virgin olive oil, and fresh herbs come together to create a dish that is light, vibrant, and surprisingly addictive.

Effortless to prepare yet beautiful to serve, it’s the perfect recipe for warm-weather gatherings, al fresco lunches, or a sophisticated addition to your next tapas spread.

Fresh. Flavorful. Unmistakably Spanish.

Discover how a few exceptional ingredients can transform into something truly memorable.

📲 www.deliberico.us

06/03/2026

This is what 24 months of patience tastes like. 🐷

Meet Monte Nevado’s Serrano Ham “24” — crafted from Celtic-breed pigs, selected for their size, age and fat content, and cured for a full two years in the highlands of Segovia.
The result? Deep, complex flavour, a delicate pink-to-ruby hue, and those beautiful white tyrosine crystals that only appear when a ham has truly been given the time it deserves.

has been doing this since the 1930s. No shortcuts. No rushing. Just slow, natural curing and a simple belief: every ham has its perfect moment — and you wait for it.

At Deliberico, we believe the tools you use matter as much as the ingredients. Whether you’re serving this on a proper ham stand with a long blade, or slicing it fresh for a tortilla de jamón worth talking about — precision makes the difference.

Which way do you enjoy Serrano? Straight up on bread, in a recipe, or straight from the slice?

📲 www.deliberico.us

05/27/2026

There are two kinds of people in this world: those who have a strong opinion about Spanish omelette, and liars. 🍳

With onion or without? Runny or well done? Classic or gourmet? The tortilla española is the most debated dish in Spain — and honestly, we love it for that.

We put together 8 ways to make it, from the traditional (and slightly controversial) classic to the chef’s version that’ll make your guests ask for the recipe.

📲Swipe through and find your style.

Because whether you’re team cuajada or team bien hecha, one thing everyone agrees on: the right pan makes all the difference.

👇 Drop a comment — onion or no onion? 🤭🤭

05/13/2026

🫒 O-Med Picual Extra Virgin Olive Oil

Bold, elegant, and unmistakably Andalusian.

Crafted in Granada from 100% Picual olives harvested at their peak during the final days of October, O-Med Picual Extra Virgin Olive Oil captures the pure essence of Spain’s olive-growing tradition.

With an exceptionally low acidity of just 0.1%, this premium olive oil offers remarkable balance, depth, and complexity. Notes of fresh-cut grass, tomato vine, green almond, aromatic herbs, and green walnut create a rich sensory experience that lingers beautifully on the palate.

Intense, yet refined. Powerful, yet perfectly balanced.
Produced by the family-run O-Med olive mill, every step — from harvest to bottling — is carefully controlled to preserve freshness, authenticity, and outstanding quality.

Perfect for elevating grilled meats, fresh tomatoes, aged cheeses, gazpacho, or simply finishing a dish with a sophisticated Mediterranean touch.
Beyond flavor, O-Med is also deeply committed to sustainability, combining generations of tradition with innovative practices that respect both the land and the product.

A true expression of Spanish excellence.

🇪🇸 From Granada, to your table.

www.deliberico.us

05/06/2026

💝 Mother’s Day, the Spanish Way

Looking for a thoughtful gift beyond flowers this Mother’s Day?

Deliberico’s curated Spanish tapas gift boxes bring together some of Spain’s finest flavors — from Iberico charcuterie and Manchego cheese to olives, conservas, and sweet gourmet treats — carefully selected to create an authentic tapas experience at home.

Designed for sharing, savoring, and celebrating, each box transforms a simple gathering into a beautiful Spanish-inspired moment filled with flavor, tradition, and quality.

Because the best gifts aren’t just given — they’re experienced.

🇪🇸 From Spain, with love.
💛 For every mother who deserves something truly special.

Shop now 📲 www.deliberico.us

04/29/2026

Legumes are one of the pillars of Spanish gastronomy — simple, nourishing, and full of flavor.

From chickpeas and lentils to traditional Spanish beans, these ingredients are naturally rich in protein, fiber, and essential nutrients that support a healthy, balanced lifestyle.

Versatile and deeply rooted in tradition, they can be enjoyed in everything from hearty stews to fresh, modern dishes.

At Deliberico, we bring you a carefully selected collection of premium Spanish legumes, so you can experience authentic flavor and quality at home.
Healthy. Timeless. Authentically Spanish.

www.deliberico.us

04/23/2026

🧀 Idiazabal Cheese — A Taste of Northern Spain
Idiazabal is one of Spain’s most iconic cheeses, crafted in the Basque Country and Navarra using raw milk from Latxa and Carranza sheep.

Named after the village of Idiazabal and protected by Denomination of Origin since 1987, this cheese reflects generations of tradition and craftsmanship.

With its firm texture, natural rind, and rich, compact interior, Idiazabal offers a beautifully balanced experience — dry yet smooth, with a subtle, pleasant oiliness on the palate.

What truly makes it unique is its signature smoky flavor. Traditionally aged in mountain huts without chimneys, the cheese absorbed the delicate smoke from nearby fireplaces, creating deep, aromatic notes reminiscent of toasted caramel and cured meats.

Awarded internationally and recognized as one of the world’s finest cheeses, Idiazabal stands as a true expression of Spanish gastronomy.

Perfectly paired with red wine or cider, it’s a cheese to be savored slowly.

🇪🇸 Authentic. Artisanal. Unmistakably Spanish.

www.deliberico.us

04/14/2026

Salon Gourmets 2026 | Madrid 🇪🇸

Every year, the Deliberico team travels to Madrid to attend one of the most important events in Spanish gastronomy: the 39th edition of Salón Gourmets at IFEMA.

A unique gathering where the finest gourmet food producers from across Spain come together to showcase their latest creations — products defined by quality, authenticity, and innovation.

From discovering new flavors to tasting, selecting, and carefully evaluating each product, this experience is at the heart of what we do.

Because behind every product we bring to the U.S., there is a story, a process, and a commitment to excellence.

We search, we taste, and we select — so you can enjoy the very best of Spain at home.

🇪🇸 From Madrid… to your table.

03/31/2026

A floral, gourmet finishing salt for sweet and savory creations 🌹💗

This special-edition SAL de IBIZA “La Vie en Rose” in collaboration with Pink Ribbon is a beautifully aromatic fleur de sel infused with delicate rose petals, rosebuds, and a touch of precious damascena rose oil. Elegant, fragrant, and versatile, it’s the perfect finishing salt to elevate both sweet and savory dishes.
Use it as a dessert salt over dark chocolate mousse, vanilla ice cream, or fruit-based desserts. It also pairs wonderfully with lamb, game meats, or oriental-inspired dishes such as tajine, enhancing flavors with a subtle floral note.

Pure sea salt from Ibiza 🏝️
SAL de IBIZA’s premium fleur de sel is a natural, unrefined sea salt hand-harvested from the protected salt pans of Ibiza. The salt is created using only the sun, sea, and wind—never refined, bleached, or processed—preserving its natural minerals and purity.

A delicate floral blend 🌸
Hand-harvested fleur de sel is combined with:
• Rose petals (Rosae flos ruber)
• Rosebuds (Rosae gemma rosea tot.)
• Pure damascena rose oil (Oleum rosae)

The result is a gourmet seasoning that brings both sophistication and sensory depth to your dishes.

Ingredients:
Sea salt (fleur de sel), rosebuds, rose petals, rose oil.

🛒 www.deliberico.us

Foodlover Salt Ibiza Miami Spain Delivery

Address

1665 NW 102nd Avenue, Suite 108
Doral, FL
33172

Opening Hours

Monday	9am - 5pm
Tuesday	9am - 5pm
Wednesday	9am - 5pm
Thursday	9am - 5pm
Friday	9am - 5pm
Saturday	9am - 5pm
Sunday	9am - 5pm

Telephone

+17864889864

Website

http://www.deliberico.us/

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