06/18/2026
Specials 6/18 - 6/24:
This week will include:
• Asparagus Oreganata: bacon, breadcrumbs, parmigiana & balsamic glaze
• Bruschetta Flatbread: arugula, prosciutto, Kalamata olives, roasted peppers & balsamic glaze
• Garlic Parm Calamari
• Pork Shank: over fresh pappardelle in a Demi glaze sauce
• Chicken Rollatini: stuffed with asparagus & mozzarella in a light brandy cream sauce, served with potatoes and broccoli
• Lemon Pepper Bronzino: lemon butter sauce, heirloom tomatoes & capers
Call today to make a reservation or place an order!
☎️ 973-453-6874
📲 suppasristorante.com