Stowaway Kitchen

Stowaway Kitchen We’re a cafe serving eclectic fare influenced by our travels and adventures. We serve breakfast, lunch, coffee & cocktails all week.
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We’re closed Tuesdays and Wednesdays. The kitchen is the heart of every home. It’s where we come together to engage with our senses and with each other. It’s unity, love, and fulfillment. And that, in our opinion, is a perfect foundation for a community. Stowaway is a suitcase of adventures shared and amounted by two travellers; it’s a trove of recipes collected from various nooks and crannies of

the world; it’s our new home. In our kitchen, we aim to create nourishment for a young heart, an old soul, and everything in between. To provide a place to warm the heart with good company and fill the belly with foods of comfort.

🚨🚨ATTENTION ALL VEGANS 🚨🚨We finally have a vegan version of our most popular dish, the Colorful Colorado! Sorry it took ...
05/31/2026

🚨🚨ATTENTION ALL VEGANS 🚨🚨

We finally have a vegan version of our most popular dish, the Colorful Colorado! Sorry it took us so long! 😘🌈🥔

Mushrooms are back on the menu!  has been growing some fungi and we’re here for it! Sautéed oysters, chestnut and crimin...
03/08/2026

Mushrooms are back on the menu! has been growing some fungi and we’re here for it! Sautéed oysters, chestnut and crimini mushrooms with spinach and buttermilk crème fraiche, hazelnut romesco and dukkah atop sourdough! I think this may be my favorite rendition yet?!

Black rice porridge is back and it’s looking better than ever! Alongside the  black rice porridge, champagne mangos and ...
02/27/2026

Black rice porridge is back and it’s looking better than ever! Alongside the black rice porridge, champagne mangos and coconut flakes, we’re adding a scoop of fresh passion fruit from . These wrinkly little orbs are packed with a delightful combination of sweetness, tanginess, and a hint of perfume.

Got some new things coming your way this month! First in line is our newest cruciferous forward salad with roast broccol...
02/21/2026

Got some new things coming your way this month! First in line is our newest cruciferous forward salad with roast broccoli, greens, watermelon radish, pickled edamame, aonori salted sunflower seeds and charred scallion chili crunch dressing. Fun fact: broccoli is a nutrient powerhouse that supports heart health and fights cancer (FU cancer!). Eat ur veggies, ppl ✨🥦💪

Winter is finally rolling through!! ❄️✨❄️ This waffle is here with some sunshine so fear not. Yuzu curd cream, Italian m...
01/08/2026

Winter is finally rolling through!! ❄️✨❄️ This waffle is here with some sunshine so fear not. Yuzu curd cream, Italian meringue and kinako graham crumble on our Clark’s cream (milled in house) sourdough waffle. 🍋🧇✨

We’re open between the two big holidays - come and get the last stowaway breakfasts of 2025 🍽️🧇🍳
12/26/2025

We’re open between the two big holidays - come and get the last stowaway breakfasts of 2025 🍽️🧇🍳

Stowaway just turned 1 0  Y E A R S  O L D! I’m so in awe of and so grateful for this community that has rallied around ...
12/23/2025

Stowaway just turned 1 0 Y E A R S O L D! I’m so in awe of and so grateful for this community that has rallied around us for all of these years, filling our home with so much love. Thank you to every single one of you who has come through the doors to dine, to chat with friends, to cook, to serve. You have helped us shape this place in ways we couldn’t have done on our own. Cheers to ten years!!

Thanks to everyone who helped make this a celebration to remember 🥰

and for playing sweet sweet music for our party
for making a delicious spread
for the sick on-the-spot screen printing
for baking Hayden a beautiful birthday cake!
for being our fraternal vampire twin (hbd brotherrr!)co for capturing the magic!

Looking for a kitchen crew member! We're after a team-oriented individual with experience and a knack for speed and clea...
11/15/2025

Looking for a kitchen crew member! We're after a team-oriented individual with experience and a knack for speed and cleanliness. Email [email protected] with your resume.

I’ve wanted to put a whitefish toast on since we’ve opened! This one’s for you, pops 😘 Smoked whitefish :: lemon whipped...
11/13/2025

I’ve wanted to put a whitefish toast on since we’ve opened! This one’s for you, pops 😘

Smoked whitefish :: lemon whipped cream cheese :: Pullman toast :: red onion :: capers :: freshly grated horseradish :: dill :: trout roe

Thank you .four and !!✨🫶🏼

Pie season is here!! ✨🍁🍠🥧✨Our favorite purple sweet treat, ube pie with graham cracker crust and torched meringue is bac...
11/03/2025

Pie season is here!! ✨🍁🍠🥧✨

Our favorite purple sweet treat, ube pie with graham cracker crust and torched meringue is back for Thanksgiving. Share with your loved ones and give back too! All profits benefit Preorders open now until 11/24 or sold out. Order through the link in our bio.

***Pie pick up will be on Wednesday 11/26 from 12pm - 3pm.

Happy autumn equinox! The days are getting shorter, numbering our days with stone fruit  from  🥲 hug a farmer and get yo...
09/22/2025

Happy autumn equinox! The days are getting shorter, numbering our days with stone fruit from 🥲 hug a farmer and get your fill of summer treats while you can! ✨

Bircher muesli w forte farms plums and nectarines, pistachio and ginger turmeric elixir

We’re taking a short break this week for a little R&R! We will be back at it slingin’ eggs and coffee this Saturday 7/5 ...
06/30/2025

We’re taking a short break this week for a little R&R! We will be back at it slingin’ eggs and coffee this Saturday 7/5 at 8am! Love all y’all! See you soooon! 😘

Summertime and the salads are easy… 🌞🥳 check out our newest addition to the menu, the cherry panzanella salad! 🍒🍒 rainie...
06/28/2025

Summertime and the salads are easy… 🌞🥳 check out our newest addition to the menu, the cherry panzanella salad! 🍒🍒

rainier cherries :: arugula :: .four sourdough croutons :: shaved fennel :: grilled onion rings :: pickled mustard seeds :: tarragon dressing

Address

2528 Walnut Street
Denver, CO
80205

Opening Hours

Monday 7am - 3pm
Wednesday 7am - 3pm
Thursday 7am - 3pm
Friday 7am - 3pm
Saturday 8am - 3pm
Sunday 8am - 3pm

Telephone

+17027763030

Alerts

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