Bistro Vendôme

05/30/2026

Just ask for the Tropical Mille-Feuille. 😘

This dessert, made with puff pastry, coconut cream, passion fruit caramel, and pineapple jam, will quite literally melt in your mouth.

Mmm, mmm, mmm... so so good!

05/28/2026

🎥 MONDAY MOVIE NIGHT: Casino Royale

Sharp suits. Strong martinis. High stakes.

Join us for a screening of Casino Royale (2006), complete with a custom four-course prix fixe menu from our Bistro Vendôme culinary team.

Enjoy an evening of bold flavors, iconic scenes, and just the right amount of danger. 👀

📍 6:00 PM
💫 $65 per person

Book your table: https://www.opentable.com/r/bistro-vendome-denver

05/24/2026

French energy. Denver attitude. ✨

Brunch that feels elevated without trying too hard. Très chill. Très delicious.

See you at the Bistro! 🇫🇷

05/23/2026

Bistro Vendôme is looking for our next great server! ✨

We are looking for highly motivated individuals that have a strong work ethic and a stronger sense of team/family. We need a fast, levelheaded individual with polished communication skills and a presentable, professional appearance.

If you're ready to work in an environment that promotes learning and growing and has a good time, then this is for you. Apply Below! ⬇️

https://crafted-concepts-jobs.r365hire.com/jobs/3419993/apps/new

05/19/2026

POV: You’re the Pastry Chef making the most satisfying dessert in Denver. 🔥🥄

😋 Silky vanilla bean custard set.
😋 Sugar torched until perfectly caramelized.
😋 Finished with fresh macerated berries.

Our Vanilla Bean Crème Brûlée is worth the drama!

05/16/2026

Today’s City Park Farmers Market finds!

🥬 Croft farms
🥬 Minoru farms
🥬 Switch gears farms
🥬 Fox fungi
🥬 Monroe family farms
🥬 Kiowa valley organics

05/13/2026

Doesn't this make your mouth water? 😋

Introducing the Strawberry Rhubarb Pavlova. 🍓

Crafted with strawberry rhubarb curd, chantilly cream, blackberry coulis and maple cardamom almonds, this dessert is inspired by Elliot Newman, who recently won 1st place at the 2026 Redefining Dessert Competition. Contestants were challenged to create their own dessert and our very own Pastry Chef, Erin Kuklinski, was a judge.

To celebrate, Bisto Vendôme is serving a spin on Elliot's dessert through June 7th where $1 of every purchase will be donated to Colorado ProStart. 🫶

05/12/2026

Hardening our plants to get them ready for planting! 🙌

Did you know that we grow much of the produce you enjoy at Bistro Vendôme? 🥬

05/11/2026

Best Burgers in Denver? 🍔

You better believe it! Come to Bistro Vendôme and give it a try. 😋

It’s impossible to eat out in Denver and not find burgers gracing most menus. The dish is one of the most popular items in the country. From wagyu to smash patties to piles of random goodness smooshed between the bun, there’s a lot of options. These 18 burgers have been tested, tasted, and appro...

05/10/2026

Celebrating all of our Bistro Vendôme moms this Mother’s Day!

💐 Marlene
💐 Erin
💐 Sarah
💐 Cinthia
💐 Maria
💐 Blanca

Wishing everyone who celebrates, a Happy Mother’s Day! 🫶