12/31/2025
A staycation well spent 🍕🍸✨
Dinner at and drinks at both tucked inside the iconic, boutique, hotel — and truly, we have no notes.
From the pistachio sausage pizza and salt & vinegar chips with prosciutto, to stuffed peppers, marinated olives, and a pumpkin tiramisu finale, every bite was packed with flavor.
The bartenders at Public House were top tier, and helped us find drinks that had our preferred flavor profile and spirit.
Can’t wait to share more from our staycation, and show you our incredible room (keep your eyes peeled 👀)— this place knows how to do food, drinks, and vibes just right. 🤠🍽️ Yee-freakin-haw!