Blue Flame

06/18/2026

📍Weather Update!

The stories, songs, and songwriters are all still happening — just with air conditioning.

Due to the weather forecast, we’ve moved the event indoors to The Blue Flame at ONE DAYTONA - the 2nd floor of The Daytona hotel.

Join Jon Cabrera, Jeff Risinger, and Jeff Whitfield from 6:00–8:30 PM for an evening of original music, storytelling, and the creative inspiration behind the songs.

See you inside! 🎶

06/14/2026

Ease into the evening the right way. ✨

Happy Hour | Monday–Friday | 4–7PM
Enjoy wine & cocktail specials + 50% off appetizers and pizzas.

A little indulgence never hurt. 🍷

06/14/2026

If Dad's love language is a great meal, we have him covered.

This Father's Day at Blue Flame we are serving up a full three stage menu starting with Caesar salad, pork belly lollipops with carrot kimchee, and wings your way.

From there it is brined half chicken, swordfish with preserved lemon risotto, short rib, and pork porterhouse. And the finish line? Bananas Foster, Creme Brulé, Smores Cheesecake, or the Big Ass Chocolate Cake.

Sunday, June 21 | Starting at 4 PM | $60 per guest

Seats are filling up. Make your reservation now: https://www.opentable.com/booking/experiences-availability?rid=1196401&restref=1196401&experienceId=739486&utm_source=external&utm_medium=referral&utm_campaign=shared

06/12/2026

June is flying by, but the Art of Dining deal is still here!

Three courses. $75. Every day through June 30th, 4–11 PM.

Pork belly lollipops, fresh swordfish, a pork porterhouse, a chocolate cake flamed at your table… yeah, you still have time. Don't sleep on it. 😤

🔗 Reserve now: https://autoh.tl/6183B8Te3B

06/08/2026

Full throttle. No speed limit. 🏁🌙

It's Moonshine Monday at Blue Flame.

Test Drive 2 Flavors → $10
Test Drive 4 Flavors → $16
Over 20 flavors. Every Monday. All day.

See you tonight. 😏

06/03/2026

Go ahead, pick your favorites.
(We already know you won’t stop at one.)

Brunch with us in Daytona Beach every Sunday.

Make your brunch reservation: https://autoh.tl/6189B81jeS

06/02/2026

🏁 Buckle up. We're taking you somewhere special.

We're kicking off our brand new Road Trip Dinner Series, and we're taking you from Victory Circle straight to the Big Easy, one course at a time.

Sit back and enjoy the ride thru a five-course moonshine pairing dinner inspired by the flavors of New Orleans. From BBQ shrimp to beignets, every course is paired with a handcrafted Ole Smoky Distillery moonshine cocktail made to match the ride.

Five courses. Five Ole Smoky moonshine pairings. One night you won't forget.

🚦Saturday, June 27 | 6–9 PM

Seats are limited. Reserve now: https://autoh.tl/6180B8Tb0g

06/01/2026

Out at ONE DAYTONA today?

Make a pit stop here! Drinks, bites, and good vibes waiting. 🍹🏁

05/30/2026

June 1st, we're pulling out of the pit lane, and we are NOT slowing down. 🏁🔥

All month long, we're participating in Area Art of Dining.

We built a three-course menu that'll make you want to lap it twice. Pick your poison from each lap, sit back, and let us take the wheel.

Every day in June. 4–11 PM.

Reserve your seat: https://autoh.tl/6186B8Tdti

05/29/2026

Fire meets flavor. 🔥🍍

The Blue Flame Ritual, made with blue flame moonshine, pineapple, agave, lemon, and topped with ginger beer… then finished tableside with a flame.

Yeah, you’re gonna want to see this one in person. 👀

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