Salar Restaurant and Lounge

Salar Restaurant and Lounge Salar features a World fusion cuisine with French influences along with hand-crafted cocktails. Salar is an upscale restaurant with a casual feel.
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Salar features an exciting menu of World-Fusion cuisine with strong French, Peruvian, and Mediterranean influences. In addition, we offer an extensive selection of hand-crafted cocktails featuring fresh squeezed juices, fresh fruit and herbs, and only the finest spirits. Our menus change seasonally to help bring you into the spirit of the time. We have created a unique dining experience with two outdoor patios, two full bars, a main dining room with full-wall windows looking out onto the Historic Oregon District, an intimate lounge space, and a private dining room. Salar is proud to be a "Green Certified” restaurant.

Not one but TWO incredible w**e dinners this month, each with its own unique twist! First up: October W**e Dinner: a tab...
10/03/2026

Not one but TWO incredible w**e dinners this month, each with its own unique twist!

First up: October W**e Dinner: a table in motion. Join us on Sunday, 10/18 for this "cocktail-style" w**e dinner designed for tasting, mingling, and settling in for a relaxed Sunday evening. ✨ The menu brings together familiar Salar favorites like Patatas Bravas, Spanish Croquetas, and Carnitas – all with a refined touch.

This is a w**e dinner with a little more freedom. No assigned courses or set pairings. Tickets include the full cocktail-style dinner & the opportunity to explore as many of the evening’s featured w**es as you’d like. 🥂 This is the perfect event for w**e lovers who love to mingle and keep things loose.

Later in the month comes one of our favorite themed dinners of the year: The Haunted Table! We'll enjoy five courses and thoughtfully selected w**es, per usual, but everything will have a deliciously dark edge to it 😈 And because every proper Halloween dinner needs a little drama, costumes are encouraged

Pick a night (or both!), mark the calendar, and get your tickets now! Seats are already going fast: https://salarrestaurant.com/event-tickets

Ahh, yes! There's nothing quite like breaking out your cozy sweaters & slipping into PSL mode just to wake up to an 85° ...
10/01/2026

Ahh, yes! There's nothing quite like breaking out your cozy sweaters & slipping into PSL mode just to wake up to an 85° day 😆

Luckily, we planned for this!

The Diplomat & Chai Harder bring those unique, warm fall flavors with a refreshing twist, poured over ice. If you're thinking cocktails on the patio today, these are our picks 🍂 ☀️

Mentally we're still at last Thursday's Tiki Pop-Up 😍🗿🧉🌴Next up for those that love a good theme: The Haunted Table: Sal...
09/30/2026

Mentally we're still at last Thursday's Tiki Pop-Up 😍🗿🧉🌴

Next up for those that love a good theme: The Haunted Table: Salar's Spooky W**e Dinner ! Expect scary rich flavors, devilishly dramatic pairings, daunting decorations — and costume contest, of course!

09/25/2026

Romanticizing a night a Salar? No, no. This is just how it really is ✨ 🤩

It's officially last call for our Watershed Spirits edition of Mixology Monday — let's get these seats FILLED! 👏  We hav...
09/19/2026

It's officially last call for our Watershed Spirits edition of Mixology Monday — let's get these seats FILLED! 👏

We have a few tickets left and these intimate tasting diners are always more fun with a full table ♥️ 🥃

What to Expect:
🍽️ An intimate four-course dinner & spirits tasting of four different Watershed Spirits plus cocktails.

We’ll start with a Watershed 4 Year Apple Brandy Old Fashioned, followed by a guided tasting of four expressions.

Our friends from Watershed will be joining us to guide the pours, share the stories behind each expression, and give you a closer look at what makes Watershed worth knowing.

🍴The Menu:

First Course: Prosciutto & Melon with pear balsamic & chèvre
🥃 Watershed 4 Year Bottled in Bond

Second Course: Grilled Peach & Burrata with basil & peach balsamic
🥃 Watershed Uncut & Unfiltered

Main Course: Grilled Picanha with peppercorn sauce, roasted root vegetables
🥃 Watershed Port Finish

Dessert: Warm Apple Pie & Vanilla bourbon ice cream
🥃 Watershed Nocino Finish

Four courses. Four distinctive pours. One very good reason to linger over dinner!

Grab those last few tickets now before they're gone!!

Mixology Monday: A Watershed Spirits Dinner September 21| 6PM This Mixology Monday is taking a seat at the table. Join us for an intimate four-course dinner featuring Watershed Distillery , with each course paired with a different expression from the distillery’s lineup. We’l

That cool spell last week got us feeling like fall, so... meet your new seasonal cocktail lineup at Salar! 🍂🍎🍐🍁 This ref...
09/17/2026

That cool spell last week got us feeling like fall, so... meet your new seasonal cocktail lineup at Salar! 🍂🍎🍐🍁

This refresh is all about embracing richer textures, warmer flavors, and a little bit of that Salar spice. Think: Cardamom and pineapple-anise. Brown butter and sage. Chai, fig, and toasted almond. Pear and tarragon.

Are you drooling yet? Because we are 🤤

The Details:
🔮 Black Magic: Black walnut · demerara · brown butter sage
🧋Chai Harder: Chai vodka · See the Elephant amaro · fig balsamic · lemon · vanilla · toasted almond
🍐 The Diplomat: Diplomático rum · pear · dram · tarragon · lime
🌱 Pretty Bitter: Cardamom gin · Amaro Nonino · lemon · simple · pineapple-anise
🐘 Elephant In The Room:�See the Elephant amaro · mezcal · lime · simple

09/14/2026

We're not quite ready to let summer go!

Join us on the back patio for a night of tiki cocktails, grilling, and unapologetically good fun. 🥥🍹Sous Chef Josh will be live-fire cooking on the grill while Sara and Thomas take over the bar, mixing up an incredible lineup of tiki cocktails!

Tickets $99 per guest at https://salarrestaurant.com/event-tickets/mixologymondaytiki

This is your sign to call up your bff and get it on the calendar! 👏 🥂
09/14/2026

This is your sign to call up your bff and get it on the calendar! 👏 🥂

It's last call for Postcards from Peru! ✉️ Come Wednesday eve we'll be sipping Pisco Sours and Chicha Morada from Bar Ma...
09/05/2026

It's last call for Postcards from Peru! ✉️

Come Wednesday eve we'll be sipping Pisco Sours and Chicha Morada from Bar Manager Sara while Chef Josh cooks up some Peruvian classics. The two traveled to Peru earlier in the year and are excited to share the experience with all of us — and you!

🇵🇪 Join the fun on Wednesday night, 9/9, at 6pm!
https://salarrestaurant.com/event-tickets/peruviandinner

Address

400 E 5th Street
Dayton, OH
45402

Opening Hours

Monday 4pm - 9pm
Tuesday 4pm - 9pm
Wednesday 4pm - 9pm
Thursday 4pm - 9pm
Friday 4pm - 9:30pm
Saturday 10am - 9:30pm
Sunday 10am - 9pm

Telephone

+19372033999

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