Barley Thyme Kitchen + Brew

Barley Thyme Kitchen + Brew Hours
Wednesday-Saturday 4:30-9
Sunday noon-5

08/19/2026

We aged our ale in willet rye barrels. It takes a little more time and a little more love but it’s worth it. We are proud of this one!

Come give it a try🍺

Dinner special for tomorrow 08/19,The Rodeo Rancher Burger! An onion ring on a burger never disappoints 🍔 🍰 Desserts! Fr...
08/18/2026

Dinner special for tomorrow 08/19,

The Rodeo Rancher Burger!

An onion ring on a burger never disappoints 🍔

🍰 Desserts!

Freshly made 👇🏼

Carrot cake sticky toffee pudding with a scoop of vanilla bean ice cream

Creme brûlée cake - vanilla sponge cake with a creamy vanilla bean topping that then gets sugar sprinkled on top and brûléed to order

Of course we always have chocolate chip cookie skillets 🍪

08/18/2026

🍰 NOW HIRING: PART-TIME BAKER 🍰

Barley Thyme Kitchen + Brew is looking for an experienced, dependable part-time baker to join our kitchen team!

We are looking for someone who has professional baking experience and can work efficiently and independently in a fast-paced restaurant environment.

What we’re looking for:
• Professional baking experience required
• Strong knowledge of cakes, desserts, breads & pastries
• Ability to follow recipes consistently and produce high-quality results
• Comfortable working efficiently with larger-volume production
• Excellent attention to detail and presentation
• Reliable and dependable
• Able to work independently and manage multiple components at once
• Comfortable working under time constraints for events and high-volume production

Our bakery production includes house-made desserts, seasonal specialties, brunch items, breads and large-volume event production. We have several exciting events and an expanding brunch program coming up, so we’re looking for someone who can jump in and help us keep up with the demand.

Part-time hours with the potential for additional hours during busy periods and events.

📍 please apply on our website, barelythyme.com

If you or someone you know has professional baking experience and is interested, please send us a message with your experience and availability!

Please share! ❤️

Reminder, we have slightly changed our Sunday menu! We are open noon-5 on Sundays. (That is subject to change)Tomorrow w...
08/15/2026

Reminder, we have slightly changed our Sunday menu!

We are open noon-5 on Sundays.
(That is subject to change)

Tomorrow we will have a few specials,
Our breakfast sandwich is made with our house made buttermilk biscuits.

We also have a killer smash burger every Sunday as well.

Come hang with us tomorrow! 😎

This peanut butter pie has been a hot seller recently. 🥜 🍫 We are making more tomorrow morning! We also have a lemon mou...
08/12/2026

This peanut butter pie has been a hot seller recently. 🥜 🍫 We are making more tomorrow morning!

We also have a lemon mousse tart that is the most refreshing summer dessert. 🍋

Of course we are also making more peach cobbler cheesecake that keeps getting sold out 🍑

DINNER SPECIAL THURSDAY 8/13

Seared salmon on top of a creamy lemon and spinach orzo 😋

Starting this week! We will have a modified menu on Sundays only. Some items on our current menu will not be available S...
08/06/2026

Starting this week!

We will have a modified menu on Sundays only. Some items on our current menu will not be available Sundays, however they will be replaced with other items.

One item pictured here is a breakfast sandwich on a house made buttermilk biscuit.
Available with sausage or bacon 🥓

Pairs well with a mimosa🍾 (Regular or nonalcoholic)

Hours are noon-5pm

08/05/2026

Honestly…. You don’t need a reason.

See you soon 🍻

Special tonight! Salmon, corn sauce, succotash, lemon confit, lemon oil 🍋 Ask us about our desserts🍨 Open 4:30-9
08/01/2026

Special tonight!

Salmon, corn sauce, succotash, lemon confit, lemon oil 🍋

Ask us about our desserts🍨

Open 4:30-9

07/31/2026

Water is great and all… but have you tried a margarita? 🍹 💃🏻

Happy Friday 😁Don’t forget it’s still shark week! 🦈 We still have the shark attack cocktail and kid friendly version. Co...
07/31/2026

Happy Friday 😁

Don’t forget it’s still shark week! 🦈

We still have the shark attack cocktail and kid friendly version.

Come have some seafood tonight,
Mahi mahi tacos with mango salsa
Or
Parmesan crusted cod atop a lemon Beurre blanc sauce, paired with roasted asparagus and carrots

Address

1621 E Main Street
Danville, IN
46122

Opening Hours

Wednesday 4:30pm - 9pm
Thursday 4:30pm - 9pm
Friday 4:30pm - 9pm
Saturday 4:30pm - 9pm
Sunday 12pm - 5pm

Telephone

+13173863793

Website

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