Mister O1 Extraordinary Pizza

10/16/2026

Royal Caribbean sure knows how to have fun!

Last week, our founder Chef Renato Viola sailed aboard the President’s Cruise to show guests what it’s like to be a Pizza Master Chef. His team didn’t take home the win in the Royal Chef competition, but they had an extraordinary experience all the same!

A huge thank you to our partners at Royal Caribbean for the invitation and for the chance to share what Mister O1 is all about: bringing people together over amazing food and having fun along the way!

10/15/2026

Pizza > anything else

10/02/2026

No one does it like Mister O1 community!

Tag us on your pictures to be featured. Or just to make our day. We love seeing your smiles!

09/26/2026

What are you ordering today?

Star Luca

Star-shaped pizza, filled with ricotta cheese, Italian tomato sauce, mozzarella, spicy salami calabrese, basil.

Mimmo

Italian tomato sauce, mozzarella, spicy salami calabrese, Italian sausage, natural honey, basil, ranch dressing, spicy black truffle seasoning.

Burrata e white truffle oil

Fresh and creamy burrata cheese, fresh tomatoes, white truffle oil. Served with rosemary focaccia.

Greta salad

Spring mix greens, fresh tomatoes, red onions, cucumbers, Kalamata black olives, feta cheese.

Nutella pizza

Our signature dough, lightly backed, topped with Nutella, powdered sugar.

09/14/2026

In our kitchen we only use Extra Virgin Olive Oil imported from Italy. Why does it matters:

🫒EVOO brings a natural fruitiness and a subtle peppery finish, giving every pizza or salad a deeper taste.

🫒Extra Virgin Olive Oil is rich in antioxidants and monounsaturated fats, allowing us to cook without the additives found in refined seed oils.

🫒Cold-pressed EVOO is extracted mechanically rather than with heat or solvents, preserving its integrity from harvest to bottle.

This is the kind of detail we don’t compromise on.

Please note: our seed-oil-free promise applies to everything cooked in-house. Some sourced dressings may still contain seed oils.

09/05/2026

Throwback to when Dave Portnoy gave us an 8.9 review🫶

The world changed so much since then but our commitment to quality never did. And today, on National Cheese Pizza day we are celebrating the classic flavor everyone knows and loves.

Happy National Cheese pizza day neighbors!

09/02/2026

We didn’t just add a w**e to the list. We added a whole new reason to slow down at the table.
Brunello di Montalcino is here 🍷

Brunello is one of Tuscany’s most famous w**es, and for good reason. The production method is protected by law, the flavor is unique and the aging alone takes a minimum of 5 years before it even reaches the table.

Flavor features: 🍒dried cherry, 🍇plum, hints of leather and 🗻earth, firm tannins, a long warm finish.

Available now for a limited time at select Mister O1 location.

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08/29/2026

Atlanta, Inman Park, you are ready!!

We’ll see you September 1st at 📍299 N Highland Ave NE, Suite S, Atlanta, GA 30307

Tell a friend to tell a friend!

08/26/2026

From 2014 and one “hidden spot” in South Beach to 30+ locations across the country.

It’s not just the story of success. It’s a story of hard work, consistency and being true to what makes our food extraordinary. Today, tomorrow and always.

And in the heart of it all-our guests. The community who share their special moments with us.

We 🫶 you!

06/25/2026

Today’s the day to experience The Coastal New Zealand!

Created by Chef Toby Archibald of Quarter Acre, this one-day-only collaboration is inspired by the bold, fresh flavors of New Zealand’s coastline, bringing a unique culinary experience to the Mister O1 kitchen.

Available exclusively today at our Turtle Creek Village location in Dallas while supplies last. Stop by and try it before it's gone!

06/11/2026

On June 25, Chef Renato Viola and Chef Toby Archibald of Quarter Acre are coming together for a one-night-only private pizza experience in Dallas.
The two chefs are debuting a New Zealand-inspired collab pizza created exclusively for the World Cup, plus a lineup of off-menu creations made just for that evening.
Guests will be personally guided through every dish. B**r, w**e, and beverages are included. Spots are limited.
This is part of The Extraordinary World Cup, our four-city chef collaboration series. If you're in Dallas, this is the one to catch.

Reserve Your Spot for This Exclusive Dining Experience:
https://www.eventbrite.com/e/world-cup-pizza-experience-with-mister-o1-quarter-acre-tickets-1990442408826

06/08/2026

World Cup celebration is on and we have prepared something very special!

Mister O1 is collaborating with Quarter Acre’s chef Toby Archibald to create a unique New Zealand inspired pizza. It features marinated kingfish, house made garlic aioli, fresh arugula and lots of lemon juice for that crispy coastal flavor.

Available for 1 day only on June 25th at Mister O1 Turtle Creek for dine-in and takeout. Don’t miss it!

04/22/2026

Honored to be named Best Pizza at Eataly Dallas Pizza Fest🏆
Crafted with passion. Recognized by the best.
If you couldn't make it to the festival, don't worry we're serving up the same extraordinary pizza every single day. Come visit us!

https://cw33.com/a-taste-of-north-texas/food-and-drink/mister-o1-wins-best-pizza-at-eataly-pizza-fest-in-dallas/

Mister O1 Extraordinary Pizza won the Best Pizza People’s Choice Award at Eataly Pizza Fest in Dallas with its Star Luca pizza, which is made with ricotta-filled points, mozzarella, Italian t…

04/13/2026

Dallas, you deserve extraordinary pizza. 🍕

Did you know every Mister O1 pizza is made fresh to order? Hand-stretched dough that rests for 72 to 96 hours with no additives, artificial preservatives or sugar, topped with the finest ingredients from Italy and right here at home.

Michelin recommended Concept. Dallas approved. We hope to see you soon!

03/20/2026

Sordo Barolo 2021 has arrived at Mister O1 🍷
Known as the “King of Wines,” this iconic Italian Barolo is elegant and bold, featuring notes of dried roses, dark cherry, earthy leather, and warm spice. The perfect pairing for an extraordinary pizza night.
Now available for a limited time at Mister O1 in Turtle Creek Village!

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03/06/2026

Springtime in Dallas feels like the perfect reason to gather around the table with friends and family. 🍕
Fresh salads, creamy burrata, and your favorite Mister O1 pizza. The perfect balance of vibrant flavors.

02/06/2026

Last chance, Texas. Our Terry Black’s Brisket Pizza is leaving soon. 🍕
The pizza features Terry Black's legendary brisket paired with Italian tomato sauce, red onions, jalapeños, dill pickles, spicy barbecue sauce, and fresh cilantro on Mister O1’s signature light, crispy dough. It’s bold, it’s Texan, and it’s absolutely extraordinary.
Available for a limited time at all 6 Texas locations: Turtle Creek, Mansfield, Grapevine, Alliance, 7th Street, and Flower Mound.
Come experience this pizza before it’s gone!

01/28/2026

Mister O1 Extraordinary Pizza in Turtle Creek is open today! 🍕
If you’re heading out, please take it slow and stay safe in this winter weather. We’ll be here serving fresh, made-to-order pizza you know and love.
Dine-in and takeout available.

09/18/2025

Mister O1’s Pizza School was featured on CW33!
Chef Alvin and our Dallas team showcased the craft behind our extraordinary pizzas and gave viewers a peek inside the Pizza School experience. 🍕

🎥 Watch the full segment:
https://cw33.com/news/inside-dfw/mister-o1-pizza-school-master-the-art-of-pizza-making/

Ready to experience it yourself?

Sign up for Pizza School at our Dallas and Grapevine locations:
https://mistero1pizzaschool.com/dallas/

Explore the extraordinary flavors at Flower Mound, Turtle Creek, Mansfield, Grapevine, Alliance, and our brand-new 7th Street location in Fort Worth.

Huge thanks to Lauren Negrete and CW33 TV for joining us! 💙

Mister O1 Extraordinary Pizza offers a pizza school where students can learn to make their own pizza dough and take it home to try again, while also enjoying signature dishes.