The Manzanita Restaurant

The Manzanita Restaurant Renown for authentic German food, the Manzanita Restaurant also features Fresh Seafood, Steaks, Wild Game, and other specialty dishes.

A wide variety of appetizers from Escargot to Green Bean Tempura, Fresh Desserts, Great Service and Atmoshpere! Manzanita Restaurant serves an eclectic menu of German, European, and American specialties in an elegant dining room filled with old-world charm. We started out in 1991 with a specialty in German cuisine like our famous Shweinshaxe, Sauerbraten, and our Swiss style Veal Bratwurst. We hav

e since expanded our menu to include Pasta Specials, Fresh Fish and creative Wild Game entrees; including meats such as Wild Boar, Bison, Elk and much more. Relax in our quiet, cozy dining room or enjoy patio seating. With made-from-scratch soups and sauces and hand-trimmed meats, you’ll see why we’ve been called a culinary oasis in the desert.

We Finally made it out of the snow and ready to re-open!SPECIALS STARTING 1/30Appetizer~KANGAROO KABOBS~With Veggies in ...
01/30/2026

We Finally made it out of the snow and ready to re-open!

SPECIALS STARTING 1/30
Appetizer
~KANGAROO KABOBS~
With Veggies in Randy’s BBQ Sauce
Dinner
~CAMPANELLE DANIELLE~
Jumbo Shrimp, Salmon, Mussels, Spinach & Sun-Dried Tomatoes over Pasta in Garlic Wine
~BEEF ROULADEN~
Rolled Beefsteak with Bacon, Mustard, Celery, Onions and a Pickle in Rich Gravy
~AHI TUNA~
Sesame Crusted, Pan Seared with a Mild Wasabi Cream Drizzle

New Years Eve 2025Dinner at 4pm and Seating until 8pm CALL FOR RESERVATIONSAppetizers~~French Escargots~~Served in Mushr...
12/28/2025

New Years Eve 2025
Dinner at 4pm and Seating until 8pm
CALL FOR RESERVATIONS

Appetizers
~~French Escargots~~
Served in Mushroom Caps with a Garlic Herb Sauce

~~Grilled Portobello Mushroom~~
Stuffed with Crab, Spinach, Artichokes and Swiss Cheese

~~Jumbo Shrimp Cocktail~~
Served on Mixed Greens with our Cocktail Sauce

Your Choice $19

Dinner Entrees
Dinner Entrees Include: Soup or Salad &
Whipped Potatoes or Vegetables (unless over Pasta)

~~Seafood Lovers Pasta~~
Lobster, Shrimp, Bay Scallops, Spinach and Sun Dried Tomatoes
Over Angel Hair in Garlic Wine 49

~~Braised Lamb Shank~~
Braised and Served in a Savory Burgundy Reduction 49

~~Salmon~~
Baked and Topped with a Lemon Panko Crust 39

~~Filet Mignon ~~
Served with Mushrooms 49

~~Pistachio Crusted Chicken~~
Pistachio Crusted in a Cherry Cabernet Jus 38

~~Pork Medallions~~
Tenderloin, Pecan Crusted in a Honey Bourbon Sauce 37

~~Prime Rib of Beef (10 oz.)~~
Herb Crusted and Slow Roasted Served with Our Apple Horseradish 47

~~Mahi Mahi~~
Coconut Crusted with a Balsamic Orange Glaze 39

German Entree
Our German Entrees Include:
Soup or Salad / Spaetzle and Red Cabbage

~~Sauerbraten~~
Marinated Beef Roast in a Sweet and Savory Gravy 34

~~Schweinhaxe~~
Braised Pork Shank in its own Juices with Mushrooms 40

Christmas Eve 2025 Dinner at 4pm and Seating until 8pm Appetizers~French EscargotsServed in Mushroom Caps with a Garlic ...
12/19/2025

Christmas Eve 2025
Dinner at 4pm and Seating until 8pm

Appetizers
~French Escargots
Served in Mushroom Caps with a Garlic Herb Sauce
~Grilled Portobello Mushroom
Stuffed with Crab, Spinach, Artichokes and Swiss Cheese
~Crab Cakes
House Made with our Remoulade Sauce
Your Choice $19


Dinner Entrees Include: Soup or Salad &
Mashed Potatoes or Vegetables (unless over Pasta)

~Goose
Roasted and Served in a Red Currant Demi-Glace 49
Salmon Almandine
~Scottish Salmon
in Lemon Wine with Almond Slivers 38
~Filet Mignon
Served with Mushrooms 49
~Chicken Marsala
Boneless Breast, Pan Sautéed in Marsala Wine and Mushrooms 37
~Elk Osso Buco
Braised and Served in a Red Wine, Tomato Reduction 48
~Shrimp Provencal
Jumbo Shrimp, Spinach & Sun-Dried Tomatoes in Garlic Lemon Wine Over Angel Hair Pasta 39
~Prime Rib of Beef (10oz)
Herb Crusted and Slow Roasted Served with Our Apple Horseradish 47
~Stuffed Filet of Sole
With a Crab & Scallop Stuffing in a Creamy Seafood Sauce 39

Our German Entrees Include:
Soup or Salad / Spaetzle and Red Cabbage
~Wiener Schnitzel
Lightly Breaded Pork Cutlet Pounded Thin and Pan Sautéed 32
~Schweinshaxe
Braised Pork Shank Served in Savory Juices and Mushrooms 40

SPECIALS STARTING 12/3Appetizer~ALLIGATOR~Cornmeal Crusted with our Honey Mustard DipDinner~CHICKEN PAPRIKASH~ Boneless ...
12/03/2025

SPECIALS STARTING 12/3
Appetizer
~ALLIGATOR~
Cornmeal Crusted with our Honey Mustard Dip
Dinner
~CHICKEN PAPRIKASH~
Boneless Chicken over Spaetzle in Hungarian Paprika Cream
~ORANGE ROUGHY FLORENTINE~
Served over Pasta with Sun-Dried Tomatoes in a Creamed Spinach Sauce
~VENSION MEDALLIONS~
Pan Seared and Finished with a Cherry Cabernet Jus

SPECIALS STARTING 11/26Appetizer~SHRIMP POPPERS~Bacon Wrapped Shrimp in a Jalapeno Pepper with a Raspberry Chipotle DipD...
11/28/2025

SPECIALS STARTING 11/26
Appetizer
~SHRIMP POPPERS~
Bacon Wrapped Shrimp in a Jalapeno Pepper with a Raspberry Chipotle Dip
Dinner
~SEAFOOD LOVERS PASTA~
Lobster, Shrimp & Bay Scallops over Pasta in Garlic Wine
~PRIME RIB OF BEEF~
Herb Crusted, Slow Roasted with our Apple Horseradish
~ANTELOPE~
Pan Seared, Finished in a Cherry Cabernet Jus

SPECIALS STARTING 11/19Appetizer~FRIED SHRIMP~Almond, Coconut, Cinnamon Crusted with a Spicy Avocado DipDinner~MOROCCAN ...
11/20/2025

SPECIALS STARTING 11/19
Appetizer
~FRIED SHRIMP~
Almond, Coconut, Cinnamon Crusted with a Spicy Avocado Dip
Dinner
~MOROCCAN STYLE SEA BASS~
Moroccan Spiced with Olives, Onions in Lemon Olive Oil
~PORTERHOUSE STEAK~
24 Oz. Topped with Mushrooms
~ROASTED QUAIL~
With an Apple, Pear, Cognac Chutney

SPECIALS STARTING 9/17Appetizer~BISON RAVIOLI~In a Sherry Mushroom Cream SauceDinner~ELK OSSO BUCO~ Finished in a Tomato...
09/18/2025

SPECIALS STARTING 9/17
Appetizer
~BISON RAVIOLI~
In a Sherry Mushroom Cream Sauce
Dinner
~ELK OSSO BUCO~
Finished in a Tomato Beef Gravy
~SWORDFISH~
Baked in a Vinaigrette with Peppers and Onions
~PRIME RIB OF BEEF~
Herb Crusted, Slow Roasted with our Apple Horseradish

SPECIALS STARTING 9/3Appetizer~SHRIMP POPPERS~Jalapeno Pepper Stuffed with Shrimp & Wrapped in BaconDinner~WILD GAME STR...
09/04/2025

SPECIALS STARTING 9/3

Appetizer
~SHRIMP POPPERS~
Jalapeno Pepper Stuffed with Shrimp & Wrapped in Bacon
Dinner
~WILD GAME STROGANOFF~
Venison, Bison, Elk & Kangaroo Stroganoff Style over Spaetzle with Red Cabbage
~SEA BASS OVER PASTA~
In Garlic Wine w/ Roasted Garlic, Cauliflower, Walnuts, Spinach & Sun-Dried Tomatoes
~PRIME RIB OF BEEF~
Herb Crusted, Slow Roasted with our Apple Horseradish

SPECIALS STARTING 8/20Appetizer~ALLIGATOR BITES~Cornmeal Crusted, Fried with a our Honey Mustard DipDinner~MAHI MAHI~ Co...
08/18/2025

SPECIALS STARTING 8/20
Appetizer
~ALLIGATOR BITES~
Cornmeal Crusted, Fried with a our Honey Mustard Dip
Dinner
~MAHI MAHI~
Coconut Crusted with a Balsamic Orange Glaze
~FALLOW VENISON~
Grilled with a Sherry Mushroom Sauce
~PRIME RIB OF BEEF~
Herb Crusted, Slow Roasted with our Apple Horseradish

SPECIALS STARTING 8/13Appetizer~KANGAROO KABOBS~Grilled with Fresh Veggies and Randy’s BBQ DrizzleDinner~AHI TUNA~ Sesam...
08/10/2025

SPECIALS STARTING 8/13
Appetizer
~KANGAROO KABOBS~
Grilled with Fresh Veggies and Randy’s BBQ Drizzle
Dinner
~AHI TUNA~
Sesame Crusted, Pan Seared with a Mild Wasabi Cream
~TRI-TIP STEAK~
A Pineapple Soy Marinate, Grilled and Served Sliced
~BISON OSSO BUCO~
In a Savory Burgundy Reduction with Mushrooms

SPECIALS STARTING 7/30Appetizer~SHRIMP BRUSCHETTA~6 Toast Points Baked with Bay Shrimp and a Cheese SauceDinner~BISON RA...
07/30/2025

SPECIALS STARTING 7/30
Appetizer
~SHRIMP BRUSCHETTA~
6 Toast Points Baked with Bay Shrimp and a Cheese Sauce
Dinner
~BISON RAVIOLI~
Served in a Shery Mushroom Cream
~MOROCCAN STYLE SEA BASS~
In Lemon Olive Oil w/ Tomatoes, Olives, Onion, Garlic & Moroccan Spices
~PORTERHOUSE STEAK~
24 Oz. Grilled, and Topped with Mushrooms

Position to be open for a dishwasher, hours are 5 nights approx, 4-6 hours a night. Looking for someone who is motivated...
05/04/2025

Position to be open for a dishwasher, hours are 5 nights approx, 4-6 hours a night. Looking for someone who is motivated, able to move at restaurant pace, and work as a team player. We are a family run restaurant with a calm kitchen atmosphere, sad to lose our present dishwasher so you have big shoes to fill 🙂. Please apply in person . Walk in or call ahead to make an appointment.
928-634-8851

Address

11425 E Cornville Road
Cornville, AZ
86325

Opening Hours

Wednesday 4pm - 8pm
Thursday 4pm - 8pm
Friday 4pm - 8pm
Saturday 4pm - 8pm
Sunday 4pm - 8pm

Telephone

+19286348851

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