Red Ginger Asian Bistro

Red Ginger Asian Bistro 9710 W Sample Rd Coral Springs, FL 33065 (954)752-1850 Here at Red Ginger we are devoted to providing you the best dining experience.
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We have a large selection of Asian crusine, Chinese, Sushi and Thai. We are dedicated in bringing you the highest quality of food by using the freshest ingredients. At Red Ginger, we encourage family-style dining, in accordance with the traditional Asian culture, to create a unique and enjoyable dining experience. Whatever the occasion, our commitment is to your complete satisfaction!

Happy Chinese New Year ๐Ÿงง ๐ŸŽ‰
02/10/2024

Happy Chinese New Year ๐Ÿงง ๐ŸŽ‰

12/26/2023

Merry Christmas and happy holidays!!

This is our 15th Christmas and it's the busiest yet! I want to thank all the hard working staff especially our chefs, they cooked up 1,300 meals today.

12/26/2023

Thank you everyone for a very Merry Christmas this year! ๐ŸŽ๐ŸŽ„๐ŸŽ… ๐Ÿง‘โ€๐ŸŽ„ ๐Ÿคถ.

01/01/2023

Wish everyone a Happy New Year!!

Looking for a Sushi Helper Fulltime/Parttime. -Must have knowledge of handling a knife-Must have experience in the kitch...
09/13/2022

Looking for a Sushi Helper Fulltime/Parttime.

-Must have knowledge of handling a knife
-Must have experience in the kitchen operation especially FIFO
-Must be clean
-Shifts Start at 11am in the morning with 1 hours break usually from (3pm - 4pm) or (4pm - 5pm) and ends around 9pm
-Must meet shift scheduling requirements days are flexible
-Must be able to work Holiday and weekends

Minimum Qualifications
- Ability to work in accordance with quality, safety, and sanitation standards, policies and guidelines- Reliable transportation
- Ability to communicate clearly - both verbally and in writing- Strong attention to detail
- Ability to understand written and verbal policies and guidelines, specifications and safety standards
- Ability to work overtime as required, even on short notice
- Performs other duties as assigned

06/09/2022

-Must have knowledge of handling a knife
-Must have experience in the kitchen operation especially FIFO
-Must be clean
-Shifts Start at 11am in the morning with 1 hours break usually from (3pm - 4pm) or (4pm - 5pm) and ends around 9pm
-Must meet shift scheduling requirements days are flexible
-Must be able to work Holiday and weekends
-OT is 1.5x normal pay

Minimum Qualifications
- Ability to work in accordance with quality, safety, and sanitation standards, policies and guidelines- Reliable transportation
- Ability to communicate clearly - both verbally and in writing- Strong attention to detail
- Ability to understand written and verbal policies and guidelines, specifications and safety standards
- Ability to work overtime as required, even on short notice
- Performs other duties as assigned

01/19/2022

Looking for new hostess to join our team!!!

Flexible Hours/Days
DM us!!

01/04/2022

Wok Chef
We are looking for a Chef to join our team and prepare delicious meals for our customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. You should be familiar with sanitation regulations. If you have experience with advanced cooking techniques and non-traditional ingredients, weโ€™d like to meet you. Ultimately, youโ€™ll prepare and deliver a complete menu that delights our guests.

Responsibilities

Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
Study each recipe and gather all necessary ingredients
Cook food in a timely manner
Delegate tasks to kitchen staff
Inform wait staff about daily specials
Ensure appealing plate presentation
Supervise Cooks and assist as needed
Slightly modify recipes to meet customersโ€™ needs and requests (e.g. reduce salt, remove dairy)
Monitor food stock and place orders
Check freshness of food and discard out-of-date items
Experiment with recipes and suggest new ingredients
Ensure compliance with all health and safety regulations within the kitchen area
Skills

Proven work experience as a Chef or Cook
Hands-on experience with various kitchen equipment (e.g. grillers and pasta makers)
Advanced knowledge of culinary, baking and pastry techniques
Leadership skills
Ability to remain calm and undertake various tasks
Excellent time management abilities
Up-to-date knowledge of cooking techniques and recipes
Familiarity with sanitation regulations

Address

9710 W Sample Road
Coral Springs, FL
33065

Opening Hours

Monday 11:30am - 9pm
Tuesday 11:30am - 9pm
Wednesday 11:30am - 9pm
Thursday 11:30am - 9pm
Friday 11:30am - 10pm
Saturday 11:30am - 10pm
Sunday 3:30pm - 10pm

Telephone

+19547521850

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