Le Petit Caraibes

Le Petit Caraibes It's not just a restaurant, it's an experience. Let us provide you with a taste of the Caribbean!

The mission is to exceed our customers expectations in every sense by providing ambiance for every sensory perception. The atmosphere and the food will please the customers’ hearing, taste, smell, touch, and sight and provide an exciting creative environment. The employees will be well-trained with exceptional customer service and will be empowered to make decisions based on the business philosoph

ies. Caribbean cuisine is a fusion of African, Amerindian, European, East Indian, Arab, and Chinese cuisine. Ingredients which are common are rice, plantains, beans, cassava, cilantro, bell peppers, chickpeas, tomatoes, sweet potatoes, coconut, and any of the various meats that are locally available like beef, poultry, pork or fish. A characteristic seasoning for the region is a green herb and oil-based marinade which imparts a flavor profile that is quintessentially Caribbean in character. Other ingredients may include garlic, onions, scotch bonnet, hot peppers, celery, and seasonings such as curry, marjoram, rosemary, jerk, tarragon, thyme, geera (cumin), and massala.

Address

412 Washington Street
Columbus, IN
47201

Opening Hours

Monday 11am - 2pm
4pm - 7:30pm
Tuesday 11am - 2pm
4pm - 7:30pm
Wednesday 11am - 2pm
4pm - 7:30pm
Thursday 11am - 2pm
4pm - 7:30pm
Friday 11am - 2pm
4pm - 7:30pm

Telephone

+18123711974

Website

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